Spoon & Cellar

Starters

• French Onion Soup$8.00

  Topped with gruyère cheese

• Chicken Wings$15.00

  Korean bbq | lemon pepper garlic | chipotle bbq | sriracha buffalo | ghost pepper. Served with celery and your choice of ranch or bleu cheese

• Loaded Tots$10.00

  Crispy tater tots loaded with house-made beer cheese, bacon, scallions and buttermilk ranch

• Bavarian Pretzels$12.00

  Served with house-made beer cheese

• Mac & Cheese Croquettes$12.00

  Served with spicy marinara sauce

• Sticky Pork Belly Bites$14.00

  Twice-cooked pork belly tossed in maple Gochujang sauce, topped with pickled carrot and daikon

• Sesame Crusted Ahi Tuna$16.00

  Marinated and seared ahi tuna over radish salad, with avocado purée, sweet soy glaze, wasabi and sriracha

• Whipped Benedictine & Bread$10.00

  Cream cheese whipped with cucumber and fresh herbs, with toasted French baguettes

• Four Cheese Flatbread$13.00

  Crispy flatbread with mozzarella, provolone, fontina, parmesan, and pesto

Salads

• Ahi Tuna Salad$18.00

  Seared sesame crusted ahi tuna, mixed greens, fresh mango, radish, and red onion, with citrus soy vinaigrette

• Blackened Chicken Salad$15.00

  Blackened chicken breast, mixed greens, cucumber, and diced tomato with buttermilk dressing

• Caesar$12.00

  Romaine, parmesan crisp, and croutons with creamy caesar dressing

• Grain Bowl$13.00

  Bulgar wheat with marinated cucumber, tomatoes, pickled chilies, shredded kale, and fresh herbs tossed in a lemon vinaigrette, served chilled

Spoon Specialties

• Cellar Filet$38.00

  7oz filet mignon topped with herbed garlic butter, served with roasted garlic whipped potatoes and broccolini

• Spiced Lamb Orecchiette$21.00

  Spicy ground lamb tossed with broccoli rabe and orecchiette pasta in a white wine garlic sauce, topped with pecorino cheese

• Grilled Salmon$27.00

  7oz grilled filet with sesame vinaigrette sauce, served with fingerling potatoes, asparagus, and blistered shishito peppers

• Chicken Katsu with Brown Butter$19.00

  Crispy panko-breaded chicken cutlet served with seasoned heirloom carrots and english peas, topped with a toasted brown butter sauce

• Spoon Street Tacos$14.00

  Citrus marinated steak, served on 3 grilled corn tortillas, topped with salsa rojo, onion, cilantro, and lime

• Spring Pappardelle$18.00

  Pappardelle pasta layered with english peas, heirloom carrots, broccolini, asparagus spears and cherry tomatoes, tossed in a lemon parmesan cream sauce

Handhelds

Served with shoestring fries

• Grilled Cheese$12.00

  Grilled honey wheat bread loaded with aged cheddar, smoked gouda, and provolone with a caramelized onion fig jam

• French Dip$18.00

  Sliced ribeye, provolone cheese, and sautéed onions on French bread with au jus

• Chicken Bacon Swiss$16.00

  Blackened chicken breast topped with bacon, swiss cheese, and sun-dried tomato aioli on a toasted brioche bun

• Ghost Chicken$16.00

  Crispy fried chicken breast topped with spicy Ghost Sauce, jalapeno slaw, and pickles on a toasted Martin's roll

• Cellar Burger$17.00

  7oz house-ground select steak patty with cheddar, applewood bacon jam, lettuce, and tomato on a brioche bun

• Mushroom Shiss Burger$18.00

  7oz house-ground select steak patty with swiss cheese, sautéed mushrooms, caramelized onions, and garlic aioli on a brioche bun

• Lobster Roll$25.00

  New England-style roll piled with lobster meat, green onion, celery, and citrus mayonnaise

Cellar Sides

• French Fries$6.00

• Tater Tots$6.00

• House Side Salad$6.00

• Caesar Side Salad$7.00

• Garlic Mashed Potatoes$6.00

• Grilled Asparagus$6.00

• Broccolini$6.00

• Blistered Shishito Peppers$6.00

Desserts

• Three Layer Chocolate Cake$8.00

  Chocolate cake drizzled with a chocolate ganache and candied walnuts

• Classic NY Cheesecake$8.00

  NY-style cheesecake topped with caramel, candied pecans, and house-made whipped cream