Spitfire Bar & Grill Detroit Lakes

Starters

• Wisconsin Cheese Curds

  Breaded Wisconsin white cheddar cheese curds served with marinara sauce or ranch dressing

• Carolina Pulled Pork Fries

  Crispy seasoned fries topped with pulled pork, cheddar jack cheese, bacon crumbles, our Carolina sauce, green and red onions. Drizzled with ranch dressing

• Pitboss Platter

  Sample a variety of our slow smoked meats. Tender beef brisket, homemade andouille sausage, seasoned wood fired wings and meaty St. Louis ribs. Served with our Spitfire BBQ and tangy mustard sauces

• BBQ Nachos

  Tortilla chips piled high with pit baked beans, nacho cheese sauce, our Spitfire BBQ sauce, jalapeños, and sour cream on top. Choose from slow smoked, pulled pork or juicy rotisserie chicken

• Chicken Quesadilla

  Large flour tortilla stuffed with juicy rotisserie chicken, cheddar jack cheese and Pico de Gallo, grilled then topped with fresh tomatoes and green onions. Served with sour cream and salsa

• Texas Egg Rolls

  Made from scratch, crispy egg rolls stuffed with tender beef brisket, cabbage, carrots, and green onions. Drizzled with our Spitfire BBQ and homemade sauces, served with our tangy mustard sauce

• Spitfire BBQ Sampler

  Sample three of our signature, made from scratch BBQ appetizers. Texas Egg Rolls, Spitfire BBQ Wood Fired Wings, and Little Spitfires with our tangy mustard sauce for dipping

• Wood Fired Wings

  One pound of fresh chicken wings smoked over oak. Your choice of Seasoned, Buffalo, Spitfire BBQ or our Carolina Sauce. Served with celery and bleu cheese or ranch dressing

• Rib Trio

  Try all three of our signature ribs: Gourmet Raspberry, KC BBQ style, and Dry Memphis style

• Walleye Fingers

  Hand breaded strips of Canadian walleye served with our lemon garlic aioli sauce and lemon wedge

• Onion Rings

  Golden onion rings served with our creamy horseradish dipping sauce

• Little Spitfires

  Seasoned chicken breast and onion stuffed in jalapeño peppers, wrapped in bacon, and cooked in our wood fired smoker. Served with our tangy mustard sauce for dipping

• Boneless Chicken Tenders

  Crispy tenders served with honey mustard dressing for dipping

Flat Breads

• Chicken Pesto Spinach

  Flatbread topped with pesto sauce, juicy rotisserie chicken, fresh spinach, mushrooms, tomatoes, mozzarella and parmesan cheese

• Chicken Bacon Alfredo

  Flatbread topped with creamy, made from scratch Alfredo sauce, fresh spinach, juicy rotisserie chicken, crispy hickory bacon, and cheddar jack cheese

• Spitfire BBQ

  Flatbread topped with our own Spitfire BBQ sauce, red onion, and cheddar jack cheese. Choose from slow smoked, pulled pork or juicy rotisserie chicken

• Diablo

  Flatbread topped with creamy, made from scratch roasted red pepper sauce, caramelized onions, fresh mushrooms, crispy hickory bacon, homemade andouille sausage, and cheddar jack cheese

Soups

• Chicken and Wild Rice

  The regional favorite, made from scratch. Served with crackers

• Soup of the Day

Wood Fired Steaks

All our steaks are aged and hand cut fresh. Our steaks are seasoned and grilled to perfection over hard red oak on our wood fired grill. Served with your choice of two sides: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• Steak Toppers

  Add your choice of the following to any steak: Crispy Onion Straws, Sautéed Mushrooms, or Sautéed Onions

• Spitfire Sirloin

  10 oz wood fire grilled sirloin topped with our homemade roasted red pepper sauce and sautéed fresh red bell and jalapeño peppers

• House Sirloin

  10 oz wood fire grilled sirloin topped with our made from scratch, creamy Alfredo sauce and crumbled gorgonzola cheese

• Wood Fired Sirloin

  Sirloin is lean and full of intense beef flavor. 6 oz cut, 10 oz cut

• Wood Fired Ribeye

  12 oz wood fire grilled cut fresh from the prime rib daily. This is one of the most robust, tender beef cuts

• Steak & Shrimp Combo

  6 oz wood fire grilled sirloin accompanied by shrimp in garlic butter, topped with fresh grated parmesan cheese

• Steak & Chicken Combo

  6 oz wood fire grilled sirloin with a quarter seasoned juicy rotisserie chicken, classic or barbecue

• Beef Brisket

  Brisket dry rubbed with our own spice blend then slow smoked over oak for twelve hours until tender, served with our homemade sauce

• Prime Rib Special

  Friday & Saturday after 4:00 pm while it lasts. Seasoned with our own spice rub, slow smoked, tender prime rib, served with au jus. Creamy horseradish sauce upon request. 16 oz cut

Spit Roasted Chicken / Pit Smoked Ribs

Served with your choice of two sides: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• Spitfire Classic Chicken

  Half a chicken seasoned with our special rub and placed in our wood fired rotisserie to slowly spit roast and baste in it's own juices to make it moist and flavorful

• Barbecue Chicken

  Half a Spitfire Classic Chicken glazed with our Spitfire BBQ sauce

• Spitfire Slow Smoked Ribs

  Flavorful, meaty St. Louis ribs seasoned with our own special dry rub then smoked low and slow over oak wood. Your choice of Dry Memphis style or KC BBQ style ribs. Full rack, Half rack

• Gourmet Raspberry Ribs

  Slow smoked, meaty St. Louis ribs with our own dry rub and brushed with our savory raspberry glaze. Full rack, Half rack

• Ribs & Chicken Combo

  A quarter seasoned, juicy rotisserie chicken (classic or barbecue) with a half rack Spitfire slow smoked ribs (Dry Memphis style or KC BBQ style)

• Ribs & Brisket Combo

  A half rack Spitfire slow smoked ribs (Dry Memphis style or KC BBQ style) accompanied by tender beef brisket, served with our homemade sauce

Wood Fired Fish

Served with your choice of two sides: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• Salmon

  Wood fire grilled, Norwegian salmon topped with lime butter

• Walleye

  Hand breaded, pan fried Canadian walleye served with our lemon garlic aioli sauce and lemon wedge. Half

• Walleye & Shrimp Combo

  Hand breaded, fried Canadian walleye served with our lemon garlic aioli sauce and lemon wedge accompanied by shrimp in garlic butter, topped with fresh parmesan cheese

• Shrimp Duo

  Shrimp in garlic butter, topped with fresh parmesan cheese accompanied by a skewer of wood fired grilled shrimp served with cocktail sauce and lemon wedge

Fresh Cut Salads

Dressings: Ranch, Bleu Cheese, French, Honey Mustard, Mexi-Ranch, Italian, Fat Free Raspberry Vinaigrette, and Thousand Island

• Chicken Caesar

  Crisp, chopped romaine heart tossed with Caesar dressing topped with juicy rotisserie chicken, croutons, and fresh grated parmesan cheese. Add rotisserie chicken

• House

  Cool, crisp salad greens with tomatoes, carrots, cheddar jack cheese, crotons and red onion with your choice of dressing. Add rotisserie chicken. Add wood fired shrimp

• Raspberry Rotisserie Chicken

  Juicy rotisserie chicken, crumbled gorgonzola cheese, carrots, tomatoes, and red onion on fresh salad greens with raspberry vinaigrette dressing

• Buffalo Chicken

  Buffalo boneless chicken, cheddar jack cheese, red onion, and tomatoes on fresh salad greens with bleu cheese dressing

• Southwest Chicken

  Juicy rotisserie chicken, avocado, corn, red peppers, tomatoes, black beans, and cheddar jack cheese on fresh salad greens with Mexi ranch dressing. Topped with tri-colored tortilla strips

• Honey Crisp Chicken

  Crispy boneless chicken, cheddar cheese, crumbled bacon, red peppers, angel hair pasta, and tomatoes on fresh salad greens with honey mustard dressing

• Spitfire BBQ Cobb

  Your choice of beef brisket, rotisserie chicken or pulled pork drizzled with our Spitfire BBQ sauce, crumbled bacon, hard boiled eggs, cheddar jack cheese, tomatoes ad red onion on fresh salad greens. Served with your choice of dressing

Pastas

All of our pasta sauces are made from scratch in our kitchen. Add a house or Caesar salad

• Fettuccini Alfredo

  Our creamy Alfredo sauce over fettuccini with fresh grated parmesan cheese. Add rotisserie chicken. Add wood fired shrimp

• Chicken Pesto Pasta

  Angel hair pasta tossed in our own creamy basil sauce with juicy rotisserie chicken, spinach, and tomatoes with fresh grated parmesan cheese

• Spitfire Pasta

  Penne pasta tossed in our own spicy Alfredo sauce with juicy rotisserie chicken, cheddar cheese, and jalapeños

• Pepper Crusted Sirloin Alfredo

  Cracked black pepper crusted, wood fire grilled six ounce sliced sirloin topped with gorgonzola cheese and hickory bacon crumbles on a bed of penne pasta tossed with our own Alfredo sauce

• Diablo Pasta Trio

  A trio of homemade andouille sausage, shrimp, and rotisserie chicken sautéed with fresh mushrooms, red peppers, and green onions tossed with penne pasta in our creamy roasted red pepper sauce with fresh grated parmesan cheese

Wraps

Served with your choice of side: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• Southwest Chicken

  Juicy rotisserie chicken, avocado, corn, red peppers, tomatoes, black beans, cheddar jack cheese, fresh salad greens and Mexi-ranch dressing wrapped in a large wheat tortilla

• Chicken Bacon Ranch

  Juicy rotisserie chicken, crumbled bacon, cheddar jack cheese, tomatoes, fresh salad greens and ranch dressing wrapped in a large wheat tortilla

• BBQ Beef Brisket

  Slow smoked beef brisket, cheddar cheese, caramelized onions, and our Spitfire BBQ sauce wrapped in a large wheat tortilla

• Honey Crisp Chicken

  Crispy boneless chicken, cheddar cheese, crumbled bacon, red peppers, tomatoes, fresh salad greens and honey mustard dressing wrapped in a large wheat tortilla

Sandwiches

Served with your choice of side: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• BBQ Pulled Pork

  Our pork is dry rubbed with spices then slow smoked over oak for twelve hours until tender. Served on our own fresh baked bun with made from scratch Spitfire BBQ sauce

• Prime Rib

  Slow smoked prime rib and smoked provolone cheese on a hoagie bun. Served with au jus. Creamy horseradish sauce on request

• Brisket Supreme

  Slow smoked, tender beef brisket topped with smoked provolone cheese, crispy onion straws, and our homemade sauce on our own fresh baked bun

• The Triple Pig

  Twice smoked ham, pulled pork, thick sliced hickory bacon, crispy onion straws, our Spitfire BBQ sauce, and house mayo on a hoagie bun

• California Chicken Club

  Juicy rotisserie chicken, thick sliced hickory bacon, avocado, swiss cheese, tomato, lettuce and house mayo on ciabatta bread

• Pulled Cuban

  Slow smoked, pulled pork topped with tender smoked ham and swiss cheese with our tangy mustard sauce and pickle slices on ciabatta bread

• Raspberry Chicken Ciabatta

  Juicy rotisserie chicken topped with our savory raspberry glaze, thick sliced hickory bacon, smoked provolone cheese and crispy onion straws on ciabatta bread

• The Pitmaster

  A BBQ meat lover's dream. Slow smoked brisket, pulled pork, and homemade andouille sausage with our Spitfire BBQ sauce on a hoagie bun

• Smoked Ham & Swiss

  Twice smoked, tender ham piled high with Swiss cheese, tomato, lettuce and our tangy mustard sauce on a hoagie bun

Wood Fired Burgers

Our one-half pound burgers are fresh ground and hand-pattied. Served with your choice of side: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• The Classic

  Juicy, fire grilled burger with cheese, our house mayo, lettuce, tomato, and red onion

• The Boss

  Juicy, wood fired burger topped with our savory raspberry glaze, thick sliced hickory bacon, smoked provolone cheese and crispy onion straws

• Spitfire Bacon Cheese

  Our juicy, wood fired burger topped with thick sliced hickory bacon, cheddar cheese, and our Spitfire BBQ sauce

• Steakhouse Swiss

  Our juicy, wood fired burger topped with fresh sautéed mushrooms and swiss cheese and creamy horseradish sauce

• Gourmet Pepper

  Our juicy, wood fired burger topped with our homemade roasted red pepper sauce and sautéed fresh red bell and jalapeño peppers

• Quesadilla Bacon Cheeseburger

  Our juicy, wood fired burger topped with pepper jack cheese between grilled quesadillas stuffed with cheddar jack cheese, crumbled bacon and pico de gallo. Served with Mexi-ranch dressing and lettuce

Lunch Specialties

Available Monday through Friday from 11am to 3pm. Side Choices: Coleslaw, Skinless Baked, Fries, Tator Tots, Sautéed Vegetables, Side Salad, Spitfire Beans, Garlic Mashed, Cup of Soup, Onion Rings or Sweet Potato Waffle Fries

• Lunch Sirloin

  6 oz wood fire grilled sirloin, served with your choice of side

• Spitfire Pasta

  Luncheon portion of penne pasta tossed in a made from scratch, spicy Alfredo sauce with juicy rotisserie chicken, cheddar cheese, and jalapeños

• Chicken Fettuccine Alfredo

  Luncheon portion of made from scratch, Alfredo sauce over fettuccine and fresh grated parmesan cheese with rotisserie chicken

• Lunch Walleye

  Hand breaded, fried Canadian walleye served with our lemon garlic aioli sauce, lemon wedge and your choice of side

• Spitfire Classic Chicken

  A quarter chicken seasoned with our special rub and placed in our wood fired rotisserie to slowly spit roast and baste in its own juices to make it moist and flavorful. Try it glazed with our Spitfire BBQ sauce. Served with your choice of side

• Spitfire Slow Smoked Ribs

  A third rack of flavorful, meaty St. Louis ribs. Smoked low and slow over oak wood. Your choice of dry Memphis style or KC BBQ style ribs. Served with your choice of side

• Gourmet Raspberry Ribs

  A third rack of slow smoked, meaty St. Louis ribs with our own dry rub and brushed with our savory raspberry glaze. Served with your choice of side

• House Chicken Salad

  Luncheon portion of juicy rotisserie chicken, tomatoes, carrots, cheddar jack cheese, red onion and crotons on fresh salad greens with your choice of dressing

• Raspberry Rotisserie Chicken Salad

  Luncheon portion of juicy rotisserie chicken, crumbled gorgonzola cheese, carrots, tomatoes, and red onion on fresh salad greens with raspberry vinaigrette dressing

• Southwest Chicken Salad

  Luncheon portion of juicy rotisserie chicken, avocado, corn, red peppers, tomatoes, black beans, and cheddar jack cheese on fresh salad greens with Mexi-ranch dressing. Topped with tricolored tortilla chips

• Soup & Salad Combo

  A bowl of your choice of soup and either house or Caesar salad

• Flatbread & Soup or Salad Combo

  Half portion of your choice of flatbread and a cup of soup or salad, house or Caesar. Flatbread choices: Pesto Spinach, Chicken Bacon Alfredo, Spitfire BBQ (pulled pork or rotisserie chicken), or Diablo

Desserts

• Big Fat Chocolate Cake

  Colossal layer upon layer of dark, moist chocolate cake sandwiched with silky smooth chocolate filling. Served with vanilla ice cream

• Skillet Cookie Temptation

  Fresh baked, warm chocolate chip cookie topped with vanilla ice cream, drizzled with chocolate and caramel sauces

• Salted Caramel Cheesecake

  Creamy caramel cheesecake baked on a sweet and salty crust topped with buttery caramel and a sprinkle of almonds

• Turtle Cheesecake

  Caramel cheesecake oozing with caramel, chocolate and pecans topped with a layer of more caramel and pecans

• Gourmet Carrot Cake

  Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple, filled and iced with a real cream cheese and frosting and garnished with chopped pecans

• Banana Toffee Bourbon Cake

  Layers of vanilla and toffee banana-date cake soaked in bourbon butter glaze, sandwiched between butterscotch flecked butter cream, and finished with butterscotch whipped cream and toffee crumbles