Nearby points of interest
Nearby points of interest
About Spencer’s for Steak and Chops – DoubleTree by Hilton Spokane City Center
Aged, hand-cut, and seared to perfection. Spencer's for Steaks and Chops of Spokane is the ultimate steakhouse restaurant. Spencer's uses the highest quality USDA Prime, locally sourced, aged 21 to 28 days, beef. Meats are prepared in a 1600 degree infrared broiler, ensuring juiciness, tenderness, and flavor. We also offer fresh seafood, including Parmesan crusted halibut, sashimi grade Ahi tuna, and cold-water Lobster tail. Our famous chops and innovative side dishes are prepared with an undeniably creative flair. Friendly conversation, handcrafted martinis, and fine wines are featured in our dining room and our full service lounge. Celebrate life with the perfect meal, prepared and served in style at the premiere Spokane restaurant.
Spokane, WA 99201
Steakhouse, Seafood, Bar / Lounge / Bottle Service
Hours of Operation:
Daily: 11:30am - 4:00pm
Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Spencer's offers complimentary valet parking at the front entrance doors of the Doubletree by Hilton hotel.
Self parking is also validated for the self parking underneath the convention center in the parking garage.
Private Party Facilities:
Please call for details to reserve. Room accomodates up to 30 guests.
Private Party Contact:
Carri Davidson: (866) 427-8556
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access, Wine
Spencer’s for Steak and Chops – DoubleTree by Hilton Spokane City Center Ratings and Reviews
Went here hoping to find the elusive “nice” restaurant in Spokane. Our friends raved about this place and we thought we’d try it. Menu has great selection albeit everything is ala carte... 10.50 for a baked potato seemed oddly high( although it’s roughly the size of a small loaf of artisan bread) my husband ordered the Filet Mignon which was prepared nicely and quite good but not exceptional in any way as far as steak goes! I ordered the lobster and it was complete mush, no density whatsoever, they apparently bake the lobster but I’ve never had lobster the consistency of porridge before and hopefully never will again. They graciously removed it from the bill but all the same the evening was a bust and we still haven’t found anywhere in Spokane that offers consistently great seafood and steaks that we can count on. Hats off to the servers though. They were great.
The usher was rude to say the least, given it was a Valentine's Day. My wife, kid, and I were late by few mts but were told to be ready to leave in an hour. The waitress was good but the constant hovering over our shoulder to see if we were done wasn't exactly appetizing. Not worth the relatively pricey food either. For the two of us, just entrees and one drink for my wife came out to 100 even (before tips).
I have been to Spencer’s dozens of times over the last three years. Often enough that most of the staff recognizes me and greets me by name. But my visits in the past have usually been on Friday nights. This visit was on a Sunday and I found the experience to be extremely less satisfactory than I’ve come to expect. The requests made by the guests as to how they wanted there steaks cooked were not adhered to. Two of the steaks were undercooked and one quite over cooked. I requested that my steak have no pepper - as I am allergic (this has never been a problem before) - but the steak was indeed peppered. While the experience hasn’t put me off going back again in the future I think I’ll try to stick to nights with the A-List kitchen and serving crew rather than the D-Listers we got this time.
When we arrived, we waited at least five minutes for someone to notice we were waiting for our reservation. No greeting. The restaurant was not busy nor was the bar.
Once we were seated, our server was pleasant.
The appetizer, the roasted tomatoes and cheese, were ok; tomatoes not very ripe which made it bland. The scallops were a little chewy, the vegetables were delicious. The steak was cooked to our liking. Dessert, bread pudding, was really the highlight. So flavorful.
We had Christmas Eve dinner at Spencers and we were not disappointed. We started with some cocktails and appetizers before moving onto their a la cart style menu. I shared the Porter House, with peppercorn, for two with my adult son and it was delicious and cooked to perfection. My daughter’s both had filets and loved them as well. My husband chose the Ahi and thought it was wonderful. Although there are options for those that do t want steaks and chops, it is what Spencers is known for and they do a great job. My family and I will definitely return.
This place is the definition of fine dining. While spendy, you are paying for a nice ambiance and downtown location. The steak was wonderful, crusty on the outside and tender inside, cooked just right (we had medium rare). We couldn't eat it all and it was just as good the next day! The side dishes are served family style, with plenty for all.
Steak quality is always good . I understand there was a change of chef which has changed the menu somewhat . However, my favorite things have disappeared , the caprese salad and Spenser’s steak sauce. Other salads are good so that wasn’t much of a problem. But there was no substitution for the steak sauce even though I was given several of the other sauces to taste. All very boring. Hope it gets put back. May have to switch over to Churchill’s.
We had a very poor experience. We ate at Spencer’s before a show at the INB Performing Arts center (7:30 showtime). We made our time commitment very clear to our waiter. After being seated (5:15 reservation). our waiter did not offer us drinks for 20 minutes. After ordering a bottle of wine, her returned a full ten minutes later to say it was out of stock. Upon selecting another bottle, he returned yet again to say they did not have it. We asked him to recommend a comparable wine that was available. He returned with a bottle more than DOUBLE our original selection This we did not discover until we received our bill, assuming comparable meant similar price and varietal.
Almost an hour into dinner we received our appetizer, followed by salads. Our main course arrived with only 20 minutes to eat. The risotto was absolute flavorless. Scallops were scant for the price. The only decent meal was a steak, cooked nicely. We will not be returning.
We decided to go out for Thanksgiving dinner this year and tried Spencer's. Making the reservation online was simple. The food was wonderful! Our wait staff were very friendly, helpful and timely. I have already recommended Spencer's to a couple of friends.
Meh! Was my overall reaction to their Thanksgiving turkey dinner. Not impressive in anyway. Looked good on the plate. Tasted fine, but just not impressive. Although the brussels spouts were awful. I mentioned it and was given a different complementary side. Also, the server seemed overly solicitous. I became suspicious that the person was high on pot. That was distracting... the ambience is kind of classy in a dark sort of way... I suspect if you want steak and potatoes you might be very happy there.
Wow! Outstanding service. Valet parking and they saved my remaining portion of dinner to pick up after attending concert at INB. Will definitely do again. The food was well worth the price. I am gluten intolerant and they modified a menu item I wanted but was not listed as gluten free. Our waiter was professional, knowledgeable and friendly. This is a must do for those special times.
We have an amazing meal here every time we visit. The service is exceptional and the food is amazing. For the best steak and seafood in Spokane this is the place to be. The wine list is extremely deep and finding something amazing to eat and drink is automatic here.
We always enjoy coming to Spencer's before seeing a show at the INB Performing arts center. The atmosphere and service is great and the location is very convenient. We ordered a variety of items from the appetizer menu so we could try different things and our server did a wonderful job spacing out our meal and serving it in courses so that nothing got cold. We didn't have a steak, but tried the steak kebab and it was amazing. The steak was so tender and melts in your mouth, so if you are looking for an amazing steak...this is your place.
The food is always great at Spencer's. We make a point of stopping there whenever we come to visit our daughter however, this time around I was disappointed by the tiny portions. They need to increase the entre sizes or lower their prices. Not a good value any longer.
When thinking about our recent dining experience at Spencer's the following thoughts come to mind. Appealing environment, responsive and attentive service and excellent food. We have tried several other upscale restaurants in Spokane and other locations over the years but find ourselves returning to Spencer's. We will certainly look forward to our next dining experience at Spencer's in the near future.
I was looking for a quiet place to have a business meeting and Spencer's fit the bill nicely. The food was quick and plentiful. It was also delicious. The best part of the experience was the service from our server, Grant. He made us feel welcome, was knowledgeable about the menu, and he communicated with us through our our time there. Thank you, Spencer's!
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