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Spencer's For Steaks & Chops, Seatac, WA

Spencer's For Steaks & Chops

3.9 (153)
$31 to $50
Steakhouse
17620 International Blvd, Seatac, WA 98188-4001

Make a reservation

2 people
7:00 PM
Booked 3 times today

About this restaurant

  • Fancy
  • Great for fine wines
  • Good for business meals
Conveniently located next to the SeaTac Airport within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves Certified Angus Beef, locally raised poultry, and pork.
In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat.
At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.

Dining areas

Additional information

  • Neighborhood
    Seatac
  • Cross street
    176th Street
  • Parking details
    Complimentary valet parking for up to two hours. Parking validation is provided for the garage as well.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine

Private dining

What 153 people are saying

Spencer's For Steaks & Chops reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on recent ratings
  • 4.0Food
  • 4.3Service
  • 3.7Ambience
  • 3.5Value

NoiseModerate

153 Reviews
  1. Terena

    Las Vegas3 reviews

    5.0

    Dined on May 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was a wonderful dinner with excellent service. Would return.

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  2. Stephanie

    Seattle / Eastern Washington8 reviews

    3.0

    Dined on May 11, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 1
    Overall my experience was okay, not great and I would not return as a Seattle local. The restaurant is connected to the Hilton hotel and parking is far behind the hotel and it was expensive. In advance of our reservation, my sister called the restaurant to ensure that even though Breakfast ended at 10, she would be able to order breakfast. The person she spoke with confirmed that would be fine. I made my reservation eight days in advance of my family meeting at this central point for Mother’s Day. When we arrived I was told that the restaurant closed at 10am and reopened at 4pm. I showed them my open table reservation and they accommodated us, but we were told several times during our seating that they close at 10am. I felt chastised each and every time and a little embarrassed that I had booked the reservation. The service was subpar, we had to have beverages refilled a few times. I’m assuming this was primarily due to them closing down the restaurant and buffet while we were eating and that had we been there during “open” hours, it would have been better. We did enjoy the food. Although a few meals were warm, not hot. I’m chalking this up to limited staff to prepare due to timing. Had it not been Mother’s Day, we would have opted to find another restaurant, but for a large group that would have been impossible without an extensive wait.

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  3. Natalie

    Unspecified1 review

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waitress was very attentive and excellent at giving her opinions on what’s excellent to eat.

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  4. Tiffany

    Seattle / Eastern Washington1 review

    1.0

    Dined on March 21, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 2
    Have no problem paying high prices for good food. Steak was way undercooked and mostly fat. Sides were nothing I couldn't get at Denny's for 1/10 the price. I have no problem paying $75.00 for a steak but what I was served wasn't worth $10.00. Mac and cheese was horrific, would've rather had Kraft. If you charge 5 star prices you should serve 5 star food. Waitress was very friendly and did a great job!

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  5. OpenTable Diner

    San Francisco Bay Area1 review

    3.0

    Dined on March 1, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Though there were only a few tables to serve, and we did have a larger group. our service was quite slow. We had to wave down the server and ask to have our order taken. The menu was quite limited only to find out after the fact the there was also a bar menu. Yes, it is a steak and chop house some would have preferred a burger or fish and chips which they could have had. Needless to say, it was a lackluster dinner experience.

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  6. Donetta

    Seattle / Eastern Washington4 reviews

    4.0

    Dined on February 22, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Not many menu choices and all choices are high in price which I can understand, but more menu options that are mid level in price would be nice and probably draw more business. I had to sit and wait a long time for extra napkins after receiving the first part of my food because the waitress forgot. She was very busy but, checked on other people more than once before finally coming over to see if I needed anything. When I reminded her, she was very apologetic, but it didn't change that I sat there for about 15-20 minutes waiting for paper napkins so I was comfortable eating my food that I had to use my hands to eat some of.

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  7. hayden

    Seattle / Eastern Washington1 review

    2.0

    Dined on February 15, 2025

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 3
    took them 50 minutes to even take our order or even notice we were still waiting

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  8. Thomas

    Seattle / Eastern Washington3 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    My wife and I went here for Valentine's Day and it couldn't have been a better experience. We ordered a sort of Valentine's Day sampler. The steak was cooked to perfection and it came with a good assortment of other proteins and tasty veggies. The service was very attentive and friendly, but not over the top or annoying. It looks like this place might have a negative rating from grumpy travelers, but we'll definitely be back.

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  9. Susan

    San Francisco Bay Area5 reviews

    5.0

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was delicious and service impeccable. It was pricey to be sure, but we left happy nonetheless!!!

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  10. Stephen

    Virginia8 reviews

    5.0

    Dined on September 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had great service and nice entree options. Also got artisan bread starter and dessert

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FAQs

Spencer's For Steaks & Chops is rated 3.9 stars by 153 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Seattle / Eastern Washington
  4. South of Seattle
  5. Seatac

Make a reservation

2 people
7:00 PM
Booked 3 times today
Google Map for Spencer's For Steaks & Chops

17620 International Blvd, Seatac, WA 98188-4001

Dining areas

Additional information

  • Cross street
    176th Street
  • Neighborhood
    Seatac
  • Hours of operation
    Daily 6:00 am–11:30 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, Meat
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Complimentary valet parking for up to two hours. Parking validation is provided for the garage as well.
  • Payment options
    AMEX, Discover, JCB, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine
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