We were travelling across the country (from Las Vegas to Chicago) and were looking for some good food at a local eatery. Sozo turned out to be a welcome find. Everyone tried something different from the menu. The Shrimp w/Grits was outstanding and a very accommodating but not oversized portion. Ribeye was great, but we would have liked the bone on, otherwise, cooked to perfection. The Tuna w/Risotto was perfectly seared and tasty. One of the specials, Scottish Salmon, was good but the portion was very small. We didn't have dessert but enjoyed drinks with our meal, wine and beer selections were good but they were out of the beer we selected.