South Fork Kitchen & Bar

Name: South Fork Kitchen & Bar
Address: 900 SE Indian St, Stuart, FL, United States, 34997-5606
Telephone: (772) 247-7382
Price range: $30 and under
Rating: 4.6

4.6 (791)

$30 and under

Farm-to-table

900 SE Indian St, Stuart, FL 34997-5606

About this restaurant

Innovative
Neighborhood gem
Romantic

Born and raised in Naples FL, and a graduate of New England Culinary Institute, Ron Kerr is a professional chef well known in South Florida. Having worked in restaurants in NY, Miami, Islamorada, Naples and Palm Beach. He has won awards for creating wonderful food and delivering innovative parties. Chef Ron’s repertoire covers a number of cuisines including Asian, Italian, French and Cuban. The food will be the talk of the party you won’t be able to do without.
Now he has brought his talents and a new farm to table experience to Stuart. Welcome to South Fork Kitchen & Bar!

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Farm-to-table, Contemporary American, Fusion / Eclectic
Hours of operation
Dinner Tue–Sun 4:00 pm–9:00 pm
Phone number
(772) 247-7382
Website
https://southforkkitchenandbar.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Ron Kerr
Catering
Private party facilities
Please contact us for your private party needs!

Location
900 SE Indian St, Stuart, FL 34997-5606
Neighborhood
Stuart
Parking details
Public Lot
Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Delivery, Happy Hour, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Brussels Sprout & Kale Caesar$14.00
brussel sprouts | kale | parmesan | crispy egg yolk
SF Market Salad$12.00
baby lettuce | bacon | aged cheddar | whole grain croutons | egg | house-made ranch dressing
Burrata and Tomatoes$16.00
tomato | basil | aged balsamic
Crispy Calamari Salad$14.00
carrot miso dressing | cucumber | chive | radish | frisee

Starters

BBB$6.00
artisanal breads | candied bacon | house made honey butter
Grilled Octopus$16.00
lemon fingerling potato | chorizo | saffron aioli | smoked salt
Cuban Empanadas$14.00
smoked ham | roast pork | swiss cheese | warm mustard sauce | pickles
Steamed Buns$14.00
chili glazed chicken | pickled cucumber | cilantro
Crispy Calamari$14.00
graham cracker | zucchini | cherry peppers | lemon aioli
Stuffed Squash Blossoms$14.00
cornmeal tempura | SF pimento cheese | house pepper jelly
Country Meatballs$14.00
mortadella | whipped ricotta | basil pesto | parmesan

Large Plates

Pappardelle$18.00
tomato | black truffle oil | goats cheese | parmigiano reggiano
Miso Glazed Salmon$28.00
baby bok choy | marinated eggplant | udon noodles | hoisin | dashi
Pan Seared Scallops$32.00
local corn | baby lima beans | coconut-basil butter
Duck Confit$28.00
sautéed baby spinach | shallots | seasonal chutney
Prime Hanger Steak$29.00
parsnip puree | roasted brussel sprouts | truffle mushrooms | bordelaise sauce
Stir Fry "Rice"$18.00
farro | seasonal vegetables | scallion | cashew yum yum sauce
SF Burger$16.00
bacon-onion jam | chipotle aioli | american cheese | hand-cut fries

Desserts

Key Lime Pie$8.00
italian meringue | raspberry sorbet
Chocolate Molten Cake$8.00
salted caramel ice cream | caramel popcorn
Chef's Creme Brulee$8.00
chef's choice of weekly flavor
Chèvre Cheesecake$8.00
honey | fruit sorbet
Chef's Selection Ice Cream$6.00
homemade seasonal ice cream | crispy cookie
Cheese Board$18.00
artisan cheeses | cranberry walnut bread | seasonal jam | local honeycomb

What 791 people are saying

South Fork Kitchen & Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.7Food
4.5Service
4.3Ambience
4.3Value

Noise • Moderate

791 Reviews

J
Julie VIP
Treasure Coast11 reviews
3.0
Dined on September 15, 2023
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 3
It was super busy at 6pm and service was extremely slow. I believe our table was out of her area because we barely saw her. Had snapper with risotto and the risotto was under cooked. Appetizers and drinks were delicious.
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M
Michele
Las Vegas2 reviews
4.0
Dined on August 20, 2023
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Not as good as it has been in the past. Definitely don’t get the huevos rancheros for brunch.
1 person found this helpful
JN
JNCD
Minneapolis - St. Paul34 reviews
4.0
Dined on August 19, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Great food. People need to check this out for great brunch. The shrimp ams grits amazing
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NK
NKoz
San Francisco Bay Area3 reviews
4.0
Dined on August 15, 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
This is our second time at SFK. The food is delicious. And, the complimentary glass of champagne for my birthday was a nice touch.
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LC
LizaC VIP
New York City4 reviews
5.0
Dined on August 11, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food is consistently great and the service is wonderful as well. The owner takes great pride in his restaurant.
Is this helpful?
S
Silver1
Treasure Coast11 reviews
5.0
Dined on August 4, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a DELICIOUS DINNER last night at South Fork, as we always do! It is one of our favorite restaurants! Our dinners were really yummy and the Licheetinis were outstanding!!! And our waiter was terrific!!! Hope to go again very soon!!!
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M
Murph
San Francisco Bay Area34 reviews
5.0
Dined on August 3, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
South Fork is one of our favorite restaurants in Stuart. The food is always well prepared and tasty, and our server Kiera is awesome. She knows our names & what we drink when we visit the restaurant. And to top it off, she has a great personality.
Is this helpful?
OT
OpenTable Diner VIP
Fort Lauderdale10 reviews
5.0
Dined on July 30, 2023
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
First time dining. We did brunch. We enjoyed our meal and bottomless mimosas. Will be back for dinner.
Is this helpful?
OT
OpenTable Diner
New York City2 reviews
5.0
Dined on July 29, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
First time here. Found out they’re moving next door soon so will be interesting to see if they have more room. Small, interesting menu for food and drinks. I always immediately assess a place by the character of its wine list. This one offered interesting btg options reasonably priced. They had a L’Ecole Semillon and Inama Soave…that’s interesting. Kira, our server was perfectly friendly, efficient with great timing and helpful personality. Oh yeah, food. We shared the daily crudo selection, salmon this day. Well, just delightful in its freshness, flavoring and creativity. Beautiful. My Sweetie had the Faroe Island salmon which came atop a cauliflower purée hinted with truffle and a fresh Brussels sprout leaves salad. She exclaimed it to be the best salmon dish she’d ever had—no small testament by a very experienced diner. I had the Paccheri with a veal bolognese sauce. First of all, nobody ever has Paccheri. This dish was better than I am capable of making and I make some great pasta dishes. I was getting full by about 2/3 of the way but powered through till the plate was clean. We didn’t do dessert but will next time. Also interesting choices. Great restaurant.
1 person found this helpful
CB
CarolB
Jacksonville / Northeast Florida11 reviews
5.0
Dined on July 28, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service were spot on as it always is. This is our favorite restaurant and it never disappoints.
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FAQs

South Fork Kitchen & Bar offers takeout which you can order by calling the restaurant at (772) 247-7382.

South Fork Kitchen & Bar is rated 4.6 stars by 791 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

900 SE Indian St, Stuart, FL 34997-5606

Additional information

Neighborhood
Stuart
Hours of operation
Dinner Tue–Sun 4:00 pm–9:00 pm
Price
$30 and under
Cuisines
Farm-to-table, Contemporary American, Fusion / Eclectic
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Ron Kerr
Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Delivery, Happy Hour, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
https://southforkkitchenandbar.com/
Phone number
(772) 247-7382
Catering
Private party facilities
Please contact us for your private party needs!

South Fork Kitchen & Bar

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

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Jumbo Shrimp Cocktail

Ceviche$14.00

Kim Chi Tuna Tartar$16.00

Salads

Brussels Sprout & Kale Caesar$14.00

SF Market Salad$12.00

Burrata and Tomatoes$16.00

Crispy Calamari Salad$14.00

Starters

BBB$6.00

Grilled Octopus$16.00

Cuban Empanadas$14.00

Steamed Buns$14.00

Crispy Calamari$14.00

Stuffed Squash Blossoms$14.00

Country Meatballs$14.00

Large Plates

Pappardelle$18.00

Miso Glazed Salmon$28.00

Pan Seared Scallops$32.00

Duck Confit$28.00

Prime Hanger Steak$29.00

Stir Fry "Rice"$18.00

SF Burger$16.00

Desserts

Key Lime Pie$8.00

Chocolate Molten Cake$8.00

Chef's Creme Brulee$8.00

Chèvre Cheesecake$8.00

Chef's Selection Ice Cream$6.00

Cheese Board$18.00

Overall ratings and reviews

FAQs

Does South Fork Kitchen & Bar offer delivery through OpenTable or takeout?

How is South Fork Kitchen & Bar restaurant rated?

Not available on OpenTable

Additional information