Tapping into the niche that is Middle Eastern cuisine in Melbourne’s dining scene, new restaurant and bar Souk – meaning Arab market or bazaar – takes diners deep into the flavours of Arabia, North Africa and Anatolia in a slick venue down one of Melbourne’s hidden CBD alleyways.
Owners Ergun Elmas (Arabesque) and Vlad Kovacevic have embraced Elmas’ Turkish culture, imbuing it with the contemporary playfulness of Melbourne.
Located in Bligh Place, Souk is separated into two main areas, featuring a bar downstairs and an easily divisible dining space upstairs, the perfect space for any celebration.
Staying true to Middle Eastern style of dining, Souk’s menu is designed to share with a selection of small and medium plates.