Starters / Per Iniziare
Soup of the Day / Zuppa del Giorno$12.00
Pumpkin Flowers Filled / I Fiori di Zucca Panzerotto Parma E Patate$22.00
Delicate zucca flowers filled with a velvety blend of potato and Parma ham.
Ceti “Tiny Fish with Pesto” Ceti Fish “caciina”$21.00
Small fish poached with Italian parsley and arugula pesto.
Wild Boar Sausage with Apple Relish / Salsiccia di cinghiale con insalatina di mele$21.00
Grilled wild boar sausage with green apple relish.
Foie Gras Sauté$35.00
Lusciously sautéed foie gras glazed with a warm cherry reduction, served with pear and walnut.
Beet and Goat Cheese Salad / Barbabietole Formaggio Di Capra Locale Insalatina$25.00
Locally harvested beets layered with artisanal goat cheese.
Violet Potatoes with Caviar / Patate Viola Di Mayaguez Caviale$27.00
Violet potatoes with sour cream, garlic, and paddlefish caviar.
Burrata with Pumpkin and Arugula / La Burrata Zucca e rucola di corozal$23.00
Creamy burrata with roasted pumpkin, arugula, and pomegranate.
Carpaccio
Conch Carpaccio / Local Arecibo, scungilli carpaccio$27.00
Tender conch with house vinaigrette, arugula, and kalamata olives dust.
Beef Carpaccio with Truffle/Carpaccio di bue, rucola, parmigiano al profumo di tartufo$23.00
Beef filet with white truffle, arugula, and aged parmesan.
Insalata
Arugula Salad/Insalata di rucola$16.00
Arugula with homemade balsamic vinaigrette and shaved parmesan.
Cesare / La Cesare$19.00
Baby gem lettuce with crostini, anchovy dressing, and parmesan.
Primi / Pasta
Raviolo Stuffed Roasted Eggplant And Burrata / Raviolo Ripieno Di Melanzane Arrostite E Burrata$29.00
Pasta filled with roasted eggplant and burrata in a san marzano tomatoes sauce.
Fettuccine with Mascarpone and Leeks / Fettuccine con porri e salsa al mascarpone con prosciutto di parma$29.00
Fettuccine with mascarpone, leeks, and Parma ham.
Pasta with Roasted Tomatoes / Calamarata ai tre pomodori arrosto$29.00
Mini pasta with three types of roasted tomatoes sauce and topped with a creamy burrata.
Macaroni with Pumpkin Puree / Maccheroni con pure di zucca e prosciutto$28.00
Short pasta with pumpkin puree and aged parmesan.