Service was friendly and attentive. However, food was overly salted. All I tasted was salt in everything and it overwhelmed any subtlety of flavor. Went home and drank a ton of water and felt sick after dinner. My husband, who usually eats very salty foods even thought it was too salty. Very disappointed as I had high hopes.
Good food and good service
Wonderful food, wine and people
Food was overall excellent, and a great value for the high quality and interesting flavor combinations (by SF standards of course). Out of 6 dishes ordered 5 were terrific (deviled eggs, panzanella, burger, veg/polenta entree, rhubarb crumble) and 1 was good but just a partial miss (hen of the woods mushroom app). Would definitely dine here again and feel good supporting a true neighborhood restaurant.
Son's Addition always delivers. From the classics, like uni tostada and the bacon deviled eggs, to new experiences from the kitchen, like an outstanding celery root soup and the destined to be a classic half chicken, the food is always fresh and popping, with a service staff that is thoughtful and attentive.
As always, had an amazing time at Son's Addition. The staff are always very kind and the food is innovative and delicious.
Food was mediocre, service was mediocre, not sure if we will be back or not.
The service was friendly, casual/respectful, and unpretentious. Every dish was spot on delicious. Bacon-Kimchi Deviled Eggs are going in my hall of fame. Excellent experience at a reasonable price. I will be back.
The service was excellent. Very attentive staff and water was constantly filled. I would recommend the small plates. I love the play in flavors and textures in their beet salad and bone marrow. Having herbs break up the fat of the delicious marrow kept me wanting more. The beet salad had some spice from the the horseradish dressing with the subtle sweet beets and slightly bitter greens. Add in the crunch from the flavorful croutons and it is a wonderful marriage on the palate.
This is a beautiful restaurant with wonderful service and delicious food. I would have liked to see a better vegetarian display, but that's quite alright. :)
A bit disappointed this visit. The restaurant is really too loud for a dinner for 2. The tables are wide and you have to lean in unless you want to talk loudly.
The food was good but some dishes leaned toward overly rich without clear fresh flavors being able to come through
Will try again because I love the idea of a nice neighborhood restaurant that I can walk to.
Great food, wonderful owners and attention to detail!!!!
Excelent! Great food, great selection of wine.
We went there for Saturday brunch. The staff and owner were very friendly. The food was good but not something that “WOWED” us, maybe because we ate Brunch (and eggs are eggs everywhere). Will come back to try dinner.
Great food and service!
It was out first time and we were not disappointed. Great food both in terms of quality and quantity at a very good value. We tried almost all of their appetizers and everything was tasty and fresh . They could have a better beer selection. Too many light ones on the menu.
My friend and I went to Son's Addition for a restaurant week dinner and it was fantastic! It was the perfect amount of food, was absolutely delicious, and the service was top notch. Would definitely recommend and will be back!
10/10 would recommend. Great service, awesome food and a lovely atmosphere. Ordered from the Restaurant Week menu and definitely want to come back to enjoy the regular menu items.
Best Burger I've had in SF, plus delicious other dishes. Great meal and great service!
So good! This restaurant was not crowded on a Sunday afternoon and we were all very satisfied by the brunch menu. Will definitely go back!
The ambiance was very nice, though at the table I had to use my phone to read the menu. The greeter was very good. Our server was notably full of himself and not us. The table manager was exceptionally attentive and nice. None of the food tasted badly. The uni-tuna taco bites were a few nibbles of fresh tuna and a half-teaspoon of uni drowned in guacamole & tomatoes on 2 tiny round chips. My taste buds would have been equally satisfied and could have bought a full bag of chips an avocado tomato and lemon for half the price. This over-expensive and over-engineered 2 bites really cast a damper on the whole experience. The halibut collar was very good, innovative with its spicy cilantro sauce, and surprisingly reasonable in size after the chips. The burger was tasty but soggy. Fries were very good. The wine was excellent. Unfortunately I came away feeling that I could have had an equally atmospheric, enjoyable, tasty and innovative meal for half the cost, even in the Mission. In fact, I had a much tastier and better-executed meal (without the atmosphere and innovation) the previous day for 1/5th.
GF and I had a great time. It was her birthday and our first night out since having our baby. Host staff, bartender and manager were fantastic. Food was delicious! One dish came out cold and they quickly replaced it for us. Can’t ask for anything more! Highly recommended and will return.
Casually romantic atmosphere coupled with attentive service and truly delicious food.
Delicious and chill. The servings are hearty and the dishes are flavorful but refined. It’s a small space, trendy but relaxed. Great for a casual night out.
Went for SF Restaurant Week and loved everything we ordered. I have a big appetite and by the end of the meal, I was stuffed. The waitress was attentive and our water cups were constantly full. The restaurant is very loud, so it was hard to have a conversation across the table.
This was a great deal for restaurant week. Wish the mushrooms had been more crispy. Flavors and portion size was great.
Warm and inviting - deliciously perfect as usual.
The staff was friendly and attentive. Water glasses were always refilled before they became empty. The food was inventive and delicious. It was nice to have the option of small or large plates for different appetite levels. I would definitely recommend Son's Addition.
Always fabulous food and great service
Sons Addition is a great addition to the mix of restaurants in the Mission area. More unique food and more upscale atmosphere but very comfortable and casual. I have been a few times and always enjoyed the dining experience.
Great restaurant! I would recommend to anyone! bought my mom and they loved it.
Delicious food. Was hard to pick from menu as everything looked good. Went with wagyu beef tartare, chicory salad, hangar steak, lamb and cauliflower entrees. Deviled eggs weren’t amazing. Crumb dessert was delish. Perfect service.
I absolutely love this restaurant. I’ve had two parties of 12 here and gone with just my husband. The food is outstanding every time. My favorites are the small plates but everything is great! Love the feel of the place and hospitality of the service staff.
This is one of the best restaurants in The Mission. For $2.50 you get a deviled egg that is no bigger than one bite, and it's worth every penny. The hamburger is made of high quality meat, and is delicious. Try the octopus. It's tender and tasty as is the yellow tail. I had a celery puree soup that was excellent. The wines by the glass are a bit pricey ($14-$16), but the Wild Life cabernet and Petit syrah blend that I had was a fine wine. The service people are friendly and ready for all your needs. I highly recommend this restaurant.
Perfect service and food - as always! We have always wanted a go to spot where we were welcomed like old friends. This is the place!
This is a favorite of ours—family restaurant with a worldly feel! And the most amazing thing is the continuing innovation of the menu. The most recent addition, about a week ago, is crab and avocado lumpia. Every bite was deliciously satisfying! It’s one of those meals that you will remember for a long time.
The food is quite delicious, and all fresh ingredients. Service is very attentive.
Loved! I would order the doubled egg, panzanella salad, meatballs over and over and over again. Service is also impeccable!
Currently my favorite place!
We had a nice brunch, no fuss. Should've got a burger, it looked good. Chilaquiles bueno, corned beef hash a bit musty....Been here several times. Fun spot!