SOLE Seafood & Grill
Additional information
- Dining style
Casual Dining
- Cuisines
Seafood, Steak, Irish
- Hours of operation
Lunch Sat, Sun 1:00 pm–4:00 pm Dinner Mon–Wed 5:00 pm–9:15 pm Thu, Fri 5:00 pm–9:30 pm Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
- Phone number
(01) 544 2300
- Website
- Payment options
AMEX, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Richie Wilson
- Catering
The menu at SOLE is full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaringwater Bay mussels, plus fresh oysters, prawns and Howth smoked salmon, served with our Guinness brown soda bread & traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you.
- Private party facilities
SOLE Seafood & Grill offers the ultimate group dining & private dining experience for any occasion. Enjoy premium dining at its best at our Captain’s Table. This beautifully-designed private dining room is perfect for an intimate evening of food & wine for groups of 12 – 18. A long-table experience gives it a wow factor and the inclusion of your own private bar and dedicated bartender ensures the ultimate private Dining experience. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE. Contact imelda@mansionhouse.ie for more details.
- Neighborhood
South William Street
- Cross street
South William Street and Coppinger Row
- Parking details
We have 24 hour car parking facilities within a 5 minute walk to the Restaurant St Stephen’s Green Car Park Drury Street Car Park Dawson Street Car Park
- Public transit
SOLE Seafood & Grill is situated in the heart of Dublin in the city centre’s. Just a 2-minute stroll from Grafton Street, St. Stephen's Green and Trinity College. Accessible via multiple public transport links, including LUAS, DART and Dublin Bus.
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Private Room, Wheelchair Access, Wine
Popular dishes
Menu
Appetisers
Scallops€16.00
Pea puree, crisp Pancetta, scallop coral cream
Rope Mussels€13.50
West Cork mussels, white wine cream
Chargrilled Tiger Prawn€15.00
Lime beurre blanc
Prawn Cocktail€14.50
Dublin Bay prawns, Marie Rose sauce, watercress, cos, brown soda bread
Crab Claws€15.00
Dingle BrownCrab claws, Lemon beurre blanc, Garlic, Samphire
Mackerel€12.50
Grilled miso fillet, Miso slaw, Coriander hummus, Snow peas, Broad beans
Beef Carpaccio€14.00
Dry-aged in-house Irish beef fillet, Parmesan, truffle oil
Tuna Tartare€13.50
Avocado puree, fine capers, salmon caviar, cucumber gel
Smoked Salmon Tian€15.00
Howth smoked salmon, flaked Dingle crab, Pickled cucumber, Yuzu gel & Candied peel
Caesar Salad€13.50
Cos, parmesan, crisp bacon, Warm water Shrimp or Cajun chicken
Quinoa Salad€12.50
Pickled broccoli, feta cheese, micro cress, Sun-blushed tomato pesto
Seafood Chowder€14.00
Irish fish and shellfish, creamed broth
Jerusalem Artichoke Soup€9.50
Crisp sage & Pancetta
Oysters
Grilled Oysters€16.50
6 grilled rock oysters, Garlic & flat leaf parsley butter, Parmesan crust
Oyster Selection
Sourced from our coastal waters, choose your variety, or a mix, from our selection of fresh Irish oysters – rock oysters and native oysters with raspberry and shallot vinaigrette, lemon, Tabasco. Oyster selection will vary nightly. 2 rock oysters for €4.50
Carlingford Rock
The tide in Carlingford lough in conjunction with the freshwater flowing in from the mountainsides give these oysters a very rich and distinctive sweet, slightly nutty flavour
Achill Rock
Traditionally grown on the west coast of Ireland for a delicious straight-from-the-sea taste in every mouthful
Connemara Rock
Thanks to the unique combination of fresh and seawater, these oysters have lots of sweet and creamy notes with a touch of earthiness
Kelly's Rock
The flavour is just big bold ocean; sea salt upfront, a seaweed note in the middle and a dry palate finish
Sole's Seafood Towers
€80 per tower as an appetiser for 4 or as an entrée for 2
Served Over Crushed Ice
Howth smoked Irish organic salmon; Classic prawn cocktail; Rock oysters, traditional accompaniments
Served Steaming Hot
Pan-roast Irish brown crab claws; Steamed West Cork mussels, white wine, garlic cream
Sole's Captain Seafood Tower
€120 per tower as an appetiser for 4 or as an entrée for 2
Served Over Crushed Ice
Howth smoked Irish organic salmon; Shrimp and Dublin Bay Prawns; Rock oysters, traditional accompaniments
Served Steaming Hot
Grilled Irish lobster; Irish brown crab toes; Steamed West Cork mussels, white wine, garlic cream
Entrées
From the Sea
Sole Meunière Filleted at the Table for You€49.50
Whole Dover sole, lemon butter, choice of side
Salmon€29.50
Warm heritage potato Nicoise, Nyon olive tapenade, quail eggs
Sea Bass Fillet€31.00
Pan-seared fillet, mussel & coconut Thai curry cream, Baby fennel, sweet potato, coriander oil
Monkfish€31.00
Chorizo & fine herb risotto arancini, charged asparagus, Caper beurre blanc
Fish Pie€26.00
Irish fish and shellfish, creamed vegetable broth, cheddar mash
Fish 'n' Chips€23.50
Beer battered haddock, minted pea purée, tartar sauce
From the Shell
Grilled Whole Irish Lobster
Thermidor sauce or garlic and herb butter, herb butter baby potatoes
- Market
Coquilles St. Jacques€35.00
King scallops, Gruyère Cream and mash, samphire
From the Land
8 oz Fillet Steak€45.00
Dry-aged in-house for 14 days, shallot mash, baby summer veg
10 oz Sirloin Steak€38.50
Dry-aged in-house for 28 days, shallot mash, baby summer veg, Both steaks are served with a choice of marrow butter, garlic and herb butter or pepper sauce
Chicken Supreme€31.00
Parisienne potatoes, baby leek, tarragon cream, rainbow carrots
Risotto€23.50
Broad beans, crisp kale, roast roots, parsley & chive pesto, Gran Moravia cheese
Side Dishes
€5.50
Irish Baby Potatoes in Herb Butter
String Cut Chips
Shallot Mash, Baby Seasonal Veg
Sweet Potato Fries
Creamed Spinach
Montanheira Salad
peppers, tomato, onion vinaigrette
Young Stem Broccoli and Black Garlic
Desserts
Spiced Panna Cotta€10.00
Mulled berry compote
Lemon Tart€10.00
Chocolate, lemon curd, meringue, raspberry sorbet
Dark Chocolate Brownie€10.00
Baileys Ice Cream
Selection of Wexford Ice Cream€8.50
Vanilla and Chocolate tuile
Deconstructed Pavlova€10.00
Summer berries, mascarpone cream, raspberry sorbet, vanilla meringue
Irish Cheese Board€13.00
Cranberry and hazelnut crackers, spiced apple chutney
What 1,725 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Loved For
Dublin 2
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
FAQs
SOLE Seafood & Grill is rated 4.6 stars by 1725 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
18-19 South William Street Dublin, Co. Dublin D02 KV76
Additional information
- Cross street
South William Street and Coppinger Row
- Neighborhood
South William Street
- Hours of operation
Lunch Sat, Sun 1:00 pm–4:00 pm Dinner Mon–Wed 5:00 pm–9:15 pm Thu, Fri 5:00 pm–9:30 pm Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
- Cuisines
Seafood, Steak, Irish
- Dining style
Casual Dining
- Dress code
Smart Casual
- Parking details
We have 24 hour car parking facilities within a 5 minute walk to the Restaurant St Stephen’s Green Car Park Drury Street Car Park Dawson Street Car Park
- Public transit
SOLE Seafood & Grill is situated in the heart of Dublin in the city centre’s. Just a 2-minute stroll from Grafton Street, St. Stephen's Green and Trinity College. Accessible via multiple public transport links, including LUAS, DART and Dublin Bus.
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Richie Wilson
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Private Room, Wheelchair Access, Wine
- Website
- Phone number
(01) 544 2300
- Catering
The menu at SOLE is full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaringwater Bay mussels, plus fresh oysters, prawns and Howth smoked salmon, served with our Guinness brown soda bread & traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you.
- Private party facilities
SOLE Seafood & Grill offers the ultimate group dining & private dining experience for any occasion. Enjoy premium dining at its best at our Captain’s Table. This beautifully-designed private dining room is perfect for an intimate evening of food & wine for groups of 12 – 18. A long-table experience gives it a wow factor and the inclusion of your own private bar and dedicated bartender ensures the ultimate private Dining experience. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE. Contact imelda@mansionhouse.ie for more details.