SoCo Bistro

Flat Breads$13.00

3 different choices to choose from

Pepperoni$13.00

Classic pepperoni but way better

Butternut Squash and Pancetta$13.00

Butternut, pine nuts, crispy pancetta, with a white sauce

Golden Potato and Sausage$14.00

On top of our crispy pizza dough we have a rosemary white sauce Amish mozzarella crumbles of golden potatoes and sausage

Falafel Waffle Plate$16.00

Falafel waffle served up with humus tzatziki feta and cucumber salad

Roasted Cauliflower Salad with Poblanos and Chick Peas$16.00

Roasted cauliflower, roasted poblanos, and crispy chick peas and shredded cabbage drizzled with a lime and roasted garlic vinaigrette

House Salad

Mixed greens with strawberries, cherry tomatoes, red onion, pecans and goat cheese tossed in strawberry jalapeno or roasted garlic lime dressing

• Sm$5.00
• Lg$10.00

Caesar Salad

Crispy Romaine salad tossed with fresh apple blue cheese, crunchy croutons and Parmesan cheese

• S$6.50
• E$9.50

Soup of the Day

chefs choice

• C$4.50
• B$10.00

White Chili, Sweet Potato and Kale

White bean, chicken, kale, sweet potatoes, red peppers, cherry tomato and a garnish of lime crème and migas

• C$4.75
• B$10.50

Mac and Cheese$9.00

Specialty house macaroni and cheese

Crispy Raviolis$13.00

seasonal choice fried nice and crispy served with our San Marzano Tomato Sauce

Chinese Salt and Pepper Calamari$12.00

Sichuan peppercorns, sea salt rice flour green scallions and red chili finely sliced

Burrata and Roasted on The Vine Tomatoes with Crusty Bread$17.00

fresh cherry tomatoes roasted and fresh basil served with crostini

Charcuterie$20.00

different dry cured meats and cheeses with fruit and compotes

San Marzano Meat Balls$14.00

tender Veal short rib blend with our San Marzano Tomato Sauce topped with fresh melted mozzarella

Spicy Prawns$16.00

sautéed prawns in a spicy chili oil on Cannellini bean pure'

Rosemary Fries and Kalamata Aioli$9.00

Deep Fried Cheese Curds$11.00

Wisconsin white cheddar in garlicky breading, served with our tomato jam

Socos' Pasta Carbonara Caprese$22.00

Pappardelle pasta tossed with Pancetta, Parmesan cheese and egg with fresh cherry tomatoes and basil

Pasta of the Evening

ask your wait person

• Market

Spaghetti and Meatballs$23.00

our tender meatballs lathered in our San Marzano tomato sauce

Risotto

changes as the seasons dose

• Market

Veal Bolognese$24.00

Soco Spicy Crispy Chicken$17.00

Spicy but not too spicy, stacked up mixed greens, Jack cheese, Red onion and tomato. Served with our rosemary fries

Soco Burger$21.00

Our burger is a blend of ground short rib and cooked to perfection, with Tillamook cheddar, bacon jam red onion and tomatoes... Served with our rosemary fries

Rib Eye Steak$32.00

Tender and cooked to your liking served with buttery sweet potato mash and demi glaze and seasonal veggie

Braised Lamb Shank and Polenta$26.00

Slowly Braised lamb shank served with creamy polenta

Wild Boar Meat Loaf$26.00

Served with sweet potato mash and veggies and demi glaze

Smoked Fried Chicken$21.00

Leg and breast, brined in a hickory smoked sea salt brine, then smoked and then fried! Served sweet potato mash

Duck Duo$32.00

Duck prepared two ways! confit quarter and grilled breast with grilled polenta with blackberry, shaved Brussels sprouts and fennel salad and Merlot sauce

Pozole Verde with Sea Bass

A delicious soup based with a salsa Verde and garnished with fresh lime, radish, Hominy, cilantro and Panela Cheese {fish may vary to market availability}

• Market

Crème Brulé Salmon$26.00

Delicate and creamy salmon topped with a spicy brown sugar rubbed and torched till perfect! Sided with creamy polenta and roasted cherry tomatoes

Spicy Prawn Tostada$24.00

Tender prawns sautéed in a spicy Calabrian chili mole sauce on top off crispy tortilla shells layered with a creamy Avocado salad and cheesy Black bean

Dinner Fried Chicken And Waffle$23.00

our light and fluffy 24 hour waffle with our smoked fried chicken and honey maple butter