Smokey Bones Bar & Fire Grill - Grand Rapids

a skilled loaded with jumbo shrimp tossed in a rich cajun tabasco butter, served sizzling with pretzel bites for soppin up the sauce

a pile of crispkettle- cooked potato chips lightly seasoned and served with a trio of dipping sauces: chunky bleu cheese , ancho cilantro and spicy buffalo garlic

sweet , skillet baked cornbread served with honey pecan butter

a sampler of fire starter favorites : fire stix , chicken fingers and southwest spring roll .served with a veriety of dipping sauces

jumbo shrimp lightly battered to order and cooked to a perfect golden brown crisp . drizzled with a teriyaki glaze and served with a teriyaki ginger dipping sauce

crisp flatbread brushed with a tangy bbq sauce , topped with a mixed cheese blend, sliced bbq chicken breast, bleu cheese crumbles and fine diced celery

crisp flat bread brushed with a tangy bbq sauce , topped with sliced grilled chicken breast, dicedred onions, a blend of asiago and mixed cheese and finished with cilantro oil drizzle

a hearty blend of smoked bbq, sweet corn and tomatoes, slow cooked for hr.

choice pork shoulder simply seasoned, slow smoked in house for 11 hr., then hand pulled and piled high

our point cut beef brisket marinates up to 24 hr. before being slowly smoked for 6hr. slicedthin with our signature bbq sauce

premium turkey breast , tossed in a savory blend of spices, then slow smoked for three hr. sliced thin and piled high

a mouth watering burger fire grilled to your liking and topped with crisp lettuce, fresh tomato, red onion and pickles. nothing fancy . nothing fruity. just a bun, meat and a couple topping . ketchup and mustard are available, but you won't need'em

the classic smot hered with bbq'd onion, peppered bacon slices, melted chedder and crispy onion straws

lightly seasoned all white meat turkey patty , fire grilled to perfection . served on a fresh toasted bun topped with garlic mayonnaise , freash hass avocado slices and sliced tomato

pork shoulder, hickory smoked in house for 11 hr., then hand pulled and piled high on a toasted bun

fire grilled chicken breast smot hered in bourbon bbq sauce., melted cheddar jack cheese, peppered bacon slices and crispy onion straws on a fresh toasted bun. try it as is , or order it naked brushed with garlic butter and topped with lettuce , tomato, red onion and pickles

a tender, all natural , double chicken breast dusted with spices and brushed with a bourbon bbq glaze, then fire grilled and smothered with peppered bacon slices, melted cheddar and crispy onion straws. served with your choice of 2 regular sides

a salmon filet masterfully grilled and topped with your choice of either a citrus butter sauce or a sweet teriyaki glaze . served with 2 regular sides of your choosing

a plimp half chicken , marinated both inside and out , then basted in our sweet bbq rib glaze and slow roasted. served with your choice of two regular sides