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smoke.oil.salt

4.1
308 reviews
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$30 and under
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Spanish
Top Tags:
  • Fit for Foodies (491)
  • Neighborhood Gem (298)
  • Notable Wine List (279)

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About

From Hollywood veteran Stephen Gelber, and AdVantage Partners’ Adam Fleischman and Lee Weinberg, serving a full menu of traditional Spanish foods, meant to be shared, in a casual environment. Featuring fresh fish, seafood and meats grilled on a wood-burning fire, along with vegetarian dishes, and imported hams and cheeses, complemented by an award-winning wine list curated specifically to the flavors of the food. Over 130 bottles of wines, sparkling cavas, and sherries, plus 30 wines by the glass nightly, representing every region of Spain.
Dining Style
Casual Dining
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Cuisines
Spanish, Wine Bar, Tapas / Small Plates
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Hours of operation
Dinner: Daily, 5:30PM - 12:00AM

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Phone number
(323) 930-7900
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Neighborhood
What 308 People Are SayingWrite a review
Overall ratings and reviews
4.1
  based on all time ratings
4.2
food
4.2
service
3.9
ambience
3.7
value
Noise · Moderate
80% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Los Angeles)
5.0
Dined on November 12, 2016

Or waiter, Travis was great!
The food was great!
It was better warm in the restaurant though.

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OpenTable Diner (Los Angeles)
5.0
Dined on November 5, 2016

It was absolutely delicious! I always look forward to what they will have on the menu since it changes by the seasons.

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vipAllison (Los Angeles)
5.0
Dined on October 28, 2016

Chef Jonathan is amazing!

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vipFsulax04 (Denver)
5.0
Dined on October 22, 2016

This evening my wife and I went for our Anniversary dinner. The service was some of the best we have ever encountered. Our server Travis was fantastic - his demeanor and attitude were beyond expectations and he ensured we were properly accommodated.

The service alone was sufficient for us to return but the food was phenomenal and only made the experience better. We ordered multiple dishes: albóndigas, Paella Tinta, and Mejillones, among others. All were phenomenal and reminiscent of visits to Barcelona. We will certainly be going back.

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HPPP (Los Angeles)
2.0
Dined on October 15, 2016

they can't handle all the tables. it's a small place and it's busy every night (per managers there) but they are not staffed to handle the crowd. we were there almost an hour before we got bread. and it was literally 2 pieces of toast with nothing to dip it in. 20 minutes after ordering a bottle of wine they realized they didn't have any left. One and Done for this place.

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vipOpenTable Diner (Los Angeles)
3.0
Dined on October 15, 2016

I agree with the review below. I was there Saturday the 15th of October and service was bad. They couldn't keep up with the tables. We had about 5 people waiting on us. We were told service was slow because we decided not to share plates (not true) at the beginning of the meal the waiter tried to tell me all the red wine he didn't have. I told him I really couldn't hear him and I may not remember so maybe I could ask him later if I wanted a red. He ignored me. Then he told me I canceled my octopus to get an egg dish. That was not true.

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OpenTable Diner (Los Angeles)
5.0
Dined on October 9, 2016

Staff great, food excellent and a good wine list especially the wines from Spain

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OpenTable Diner (Los Angeles)
5.0
Dined on October 8, 2016

We had an extremely enjoyable experience at smoke.oil.salt. The food was amazing. The tapas are all shareable plates. This allowed us to taste many different dishes. They helped us with our wine choice. The wine was spectacular. Beronia was the name. In fact, we had four bottles between the four of us. We were shocked when we realized that we had been there for four hours. Not once did our server make us feel as though we needed to leave to turn the table. It's a very small place so definitely make reservations. The entire experience felt much like the high end tapas bars we visited in Barcelona last year. I highly recommend!!

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STUKAR (Los Angeles)
4.0
Dined on October 2, 2016

Really authentic Catalan food. Always reminds us of Tapas and food in Barcelona . Great as always

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vipKris10 (Los Angeles)
4.0
Dined on September 24, 2016

Had a lovely evening here with some friends this past weekend. We had great service accompanied by many small dishes of deliciousness. The fried chicken dish was definitely a stand out.

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Hours, Transportation, and Details

Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Spanish, Wine Bar, Tapas / Small Plates
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: Daily, 5:30PM - 12:00AM

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Cross street
Poinsettia
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, MasterCard, Visa
icon/ic_phoneCreated with Sketch.
Phone number
(323) 930-7900
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Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Farm to Table, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine