STARTERS
ANGRY SHRIMP$28.00
crispy battered shrimp, spicy lobster butter sauce
CRAB CAKE$29.00
lump crab meat, cognac mustard, ginger sauce
TUNA TARTARE*$26.00
orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile
TABLESIDE STEAK TARTARE*$29.00
roasted bone marrow, grilled crostini
CONFIT BACON$25.00
sweet soy glazed, red cabbage and fresno pepper slaw, pickled vegetables
GRILLED OCTOPUS$30.00
Marcona almond romesco sauce, peppadew peppers, romanesco
HAMACHI CRUDO$26.00
citrus, green apple, cucumber, tomato, passion fruit sauce
AMERICAN WAGYU CARPACCIO*$27.00
SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan
BURRATA$20.00
herb pesto, heirloom tomato, Marcona almond
SHELLFISH
All towers are accompanied by horseradish cocktail sauce, cognac mustard, ginger sauce, and green apple mignonette.
JUMBO SHRIMP COCKTAIL
- 3 pieces$20.00
- 5 pieces$33.00
EAST COAST OYSTERS* (HALF DOZEN)$22.00
CHILLED MAINE LOBSTER TAIL (EACH)$21.00
CRAB COCKTAIL
OCTOPUS COCKTAIL$22.00
SHELLFISH TOWER FOR TWO*$82.00
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR FOUR*$143.00
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail
SHELLFISH TOWER FOR SIX*$189.00
Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail, tuna tartare
SOUP & SALADS
CLASSIC SPLIT PEA SOUP$10.00
the Smith & Wollensky original recipe
CLAM CHOWDER$14.00
New England style
TOMATO & ONION SALAD$16.00
whipped feta, Marcona almonds
WOLLENSKY SALAD$16.00
romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette
CAESAR SALAD$17.00
romaine lettuce, traditional dressing, croutons
CLASSIC ICEBERG SALAD$18.00
tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions
MODERN ICEBERG SALAD$18.00
creamy bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette
DUCK CONFIT SALAD$19.00
duck confit, carrots, cucumber, quinoa, poached egg, frisee, red onion, dijon vinaigrette
BUTCHER'S TABLE*
SURF & TURF FOR TWO$162.00
18 oz. filet, twin Maine lobster tails with garlic butter, chimichurri
SIGNATURE FILET MIGNON 10 OZ$68.00
COFFEE & COCOA RUBBED FILET 10 OZ$70.00
ancho chili butter, angry onions
FILET OSCAR 10 OZ$91.00
lump crab meat, asparagus, hollandaise sauce
GORGONZOLA CRUSTED FILET 10 OZ$78.00
bacon and scallions
TWIN PETIT FILET MIGNON$60.00
mushrooms, brandy peppercorn sauce
SRF KUROBUTA PORK CHOP$65.00
pineapple salsa, chimichurri, charred radicchio
DUCK CONFIT$36.00
cherry glaze, carrot orange puree, potato gratin
HALF CHICKEN$36.00
semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus
BONE-IN RIB EYE AU POIVRE 26 OZ$78.00
wet-aged, peppercorn crusted, brandy peppercorn sauce
USDA PRIME CLASSIC STEAKHOUSE CUTS*
USDA PRIME DRY-AGED PORTERHOUSE FOR TWO - 42 OZ$195.00
SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ$105.00
CAJUN MARINATED USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ$107.00
USDA PRIME DRY-AGED T-BONE 26 OZ$92.00
USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZ$90.00
USDA PRIME BONELESS NEW YORK STRIP 16 OZ$80.00
AMERICAN WAGYU*
SWINGING TOMAHAWK RIB EYE$270.00
44 oz. black grade Wagyu, carved tableside, crispy beef-fat potatoes - great to share
WAGYU PORTERHOUSE FOR TWO$275.00
38+ oz. gold grade Wagyu, fondant potatoes, asparagus
LONG BONE WAGYU FILET$158.00
18 oz. gold grade Wagyu, arugula, EVOO, lemon, crispy garlic
WAGYU RIBEYE$150.00
14 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato
WAGYU NY STRIP$135.00
14 oz. gold grade Wagyu, sauteed spinach, crispy shallots
WAGYU MANHATTAN CUT$99.00
9 oz. gold grade Wagyu, coffee and cocoa rub, roasted corn puree, chimichurri, smoked tableside
WAGYU FILET MIGNON$98.00
9 oz. black grade Wagyu, roasted shallot, asparagus, bone marrow butter
FRESH CATCH*
CHILEAN SEA BASS$54.00
fondue potato, lobster sauce, confit tomato, charred cippolini, shaved fennel
SEARED YELLOWFIN TUNA$52.00
coconut carrot puree, wild rice, vegetable medley, tamarind sauce, soy cured egg yolk
SEARED NORWEGIAN SALMON*$45.00
spring vegetable ragu, morel mushroom, braised leeks, chicken jus
STEAK ENHANCEMENTS
CAJUN RUB$3.00
COFFEE & COCOA RUB$3.00
BEARNAISE SAUCE$5.00
HOLLANDAISE SAUCE$5.00
BRANDY PEPPERCORN SAUCE$8.00
GORGONZOLA CRUSTED$10.00
ROASTED BONE MARROW$12.00
MAINE LOBSTER TAIL (EACH)$21.00
CLASSIC & NEW SIDES
TRUFFLED MAC & CHEESE$22.00
CREAMED SPINACH$16.00
SAUTEED SPINACH$14.00
SAUTEED MUSHROOMS$16.00
ASPARAGUS WITH HOLLANDAISE$15.00
WHIPPED POTATOES$12.00
HAND CUT FRENCH FRIES$10.00
TRUFFLE FRENCH FRIES$15.00
FRIED ONIONS$12.00
CORN MANCHEGO$17.00
CHARRED BROCCOLINI$15.00
CHARRED ROMANESCO$14.00
Marcona almond romesco sauce, herb aioli
ROAST BEEF HASH$15.00
fried egg, horseradish gremolata
*
*served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*
