STARTERS & SHELLFISH
ANGRY SHRIMPUS$26.00
crispy battered shrimp, spicy lobster butter sauce
CRAB CAKEUS$29.00
lump crab meat, cognac mustard, ginger sauce
TUNA TARTARE*US$25.00
orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile
CONFIT BACONUS$24.00
sweet soy glazed, red cabbage and fresno pepper slaw, pickled vegetables
TABLESIDE STEAK TARTARE*US$29.00
roasted bone marrow, grilled crostini
GRILLED OCTOPUSUS$30.00
Marcona almond romesco sauce, peppadew peppers, romanesco
HAMACHI CRUDOUS$26.00
citrus, green apple, cucumber, tomato, passion fruit sauce
AMERICAN WAGYU CARPACCIO*US$27.00
SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan
BURRATAUS$19.00
herb pesto, heirloom tomato, Marcona almond
JUMBO SHRIMP COCKTAIL (3 PIECE)US$19.00
CHILLED MAINE LOBSTER TAIL (EACH)US$21.00
OCTOPUS COCKTAILUS$22.00
EAST COAST OYSTERS* (HALF DOZEN)US$22.00
CRAB COCKTAIL
SOUP
CLASSIC SPLIT PEA SOUPUS$10.00
the Smith & Wollensky original recipe
CLAM CHOWDERUS$14.00
New England style
SALADS
WOLLENSKY SALADUS$16.00
romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette
TOMATO & ONION SALADUS$16.00
whipped feta, Marcona almonds
CAESAR SALADUS$16.00
romaine lettuce, traditional dressing, croutons
MODERN ICEBERG SALADUS$17.00
creamy bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette
CLASSIC ICEBERG SALADUS$17.00
tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions
GREEK SPINACH SALADUS$17.00
baby spinach, olives, red onion, cucumber, tomatoes, feta, lemon oregano vinaigrette
DUCK CONFIT SALADUS$19.00
duck confit, carrots, cucumber, quinoa, poached egg, frisee, red onion, dijon vinaigrette
SALAD ADD ONS
GRILLED CHICKENUS$12.00
TENDERLOIN TIPS*US$18.00
JUMBO CHILLED OR GARLIC GRILLED SHRIMPUS$19.00
PAN-SEARED SALMON*US$22.00
STEAKHOUSE BURGERS & SANDWICHES
served with hand cut french fries, cole slaw, house-made pickles.
WOLLENSKY'S BUTCHER BURGER*US$21.00
applewood smoked bacon, aged cheddar, steak sauce mayo
CAJUN BURGER*US$21.00
blackened, bleu cheese, red onion marmalade
TRUFFLE BURGER*US$26.00
portabello mushroom, gruyere cheese, black truffle aioli
COFFEE & COCOA BURGER*US$22.00
our signature rub, topped with ancho chili butter and angry onions
TENDERLOIN SANDWICH*US$28.00
aged cheddar, angry onions, horseradish aioli, bacon jam
CORNED BEEF SANDWICHUS$22.00
sauerkraut, gruyere, whole grain mustard and horseradish aioli, rye bread
CHICKEN SANDWICHUS$19.00
grilled chicken breast, bacon, cheddar, avocado, chipotle aioli, brioche
MAINE LOBSTER ROLLUS$44.00
half pound Gulf of Maine lobster meat with lemon mayo, on traditional buttered roll
AMERICAN WAGYU BEEF HOT DOGUS$17.00
ketchup, mustard, calabrian chili relish
BUTCHER'S TABLE*
SIGNATURE FILET MIGNON 10 OZUS$68.00
COFFEE & COCOA RUBBED FILET 10 OZUS$70.00
ancho chili butter, angry onions
GORGONZOLA CRUSTED FILET 10 OZUS$75.00
bacon and scallions
TWIN PETIT FILET MIGNONUS$60.00
mushrooms, brandy peppercorn sauce
STEAK TIPS AU POIVREUS$30.00
brandy peppercorn sauce, roasted portabella mushrooms, whipped potatoes
PETIT NY STRIPUS$39.00
8 oz. Prime NY strip steak, crispy Yukon gold potatoes, asparagus, red wine demi-glace
DUCK CONFITUS$36.00
cherry glaze, carrot orange puree, potato gratin
HALF CHICKENUS$36.00
semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus
BONE-IN RIB EYE AU POIVRE 26 OZUS$78.00
wet-aged, peppercorn crusted, brandy peppercorn sauce
USDA PRIME CLASSIC STEAKHOUSE CUTS*
SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZUS$105.00
CAJUN MARINATED USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZUS$105.00
USDA PRIME DRY-AGED T-BONE 26 OZUS$90.00
USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZUS$86.00
USDA PRIME BONELESS NEW YORK STRIP 16 OZUS$78.00
AMERICAN WAGYU*
WAGYU MANHATTAN CUTUS$99.00
9 oz. gold grade Wagyu, coffee and cocoa rub, roasted corn puree, chimichurri, smoked tableside
WAGYU FILET MIGNONUS$98.00
9 oz. black grade Wagyu, roasted shallot, asparagus, bone marrow butter
WAGYU RIBEYEUS$150.00
14 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato
FRESH CATCH*
SEARED YELLOWFIN TUNAUS$52.00
coconut carrot puree, wild rice, vegetable medley, tamarind sauce, soy cured egg yolk
SEARED NORWEGIAN SALMON*US$45.00
spring vegetable ragu, morel mushroom, braised leeks, chicken jus
STEAK ENHANCEMENTS
CAJUN RUBUS$3.00
COFFEE & COCOA RUBUS$3.00
BEARNAISE SAUCEUS$5.00
HOLLANDAISE SAUCEUS$5.00
BRANDY PEPPERCORN SAUCEUS$8.00
GORGONZOLA CRUSTEDUS$10.00
ROASTED BONE MARROWUS$12.00
MAINE LOBSTER TAIL (EACH)US$21.00
CLASSIC & NEW SIDES
TRUFFLED MAC & CHEESEUS$22.00
CREAMED SPINACHUS$16.00
SAUTEED SPINACHUS$14.00
SAUTEED MUSHROOMSUS$16.00
ASPARAGUS WITH HOLLANDAISEUS$15.00
WHIPPED POTATOESUS$12.00
HAND CUT FRENCH FRIESUS$10.00
TRUFFLE FRENCH FRIESUS$14.00
FRIED ONIONSUS$12.00
CORN MANCHEGOUS$17.00
CHARRED BROCCOLINIUS$15.00
CHARRED ROMANESCOUS$14.00
Marcona almond romesco sauce, herb aioli
ROAST BEEF HASHUS$15.00
fried egg, horseradish gremolata
*
*served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*