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Sky Room, Long Beach, CA

Sky Room

4,7 (173)
da 31 $ a 50 $
Americana
210 E Ocean Blvd, Long Beach, CA 90802

Effettua una prenotazione

2 persone
19:00
Prenotato 36 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Ottimo per un'occasione speciale
  • Ideale per le viste panoramiche
  • Elegante
Perched atop Fairmont Breakers Long Beach, Sky Room is a destination for refined dining, offering sweeping views of the harbor, Catalina Island, and Downtown Los Angeles. Under the expertise of Chef Maxwell Pfeiffer, Sky Room presents an elegant menu inspired by California’s finest ingredients.

With its sophisticated ambiance, curated wine list, and masterfully crafted cocktails, Sky Room is the perfect setting for intimate dinners, celebratory evenings, and unforgettable moments above the city.

Parking & Reservations:
Valet parking is available at Fairmont Breakers Long Beach for a seamless arrival. Reservations are required.

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Crostacei
  • Orari di apertura
    Mar–Sab 17:00–22:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Maxwell Pfeiffer
  • Sale per eventi privati
    The Private Dining Room at Sky Room offers an intimate and elevated dining experience unlike any other. Indulge in a curated menu featuring exquisite flavors and impeccable service, all within an ambiance of historic charm and modern luxury.For inquiries and reservations, please contact Christa Beckham at Christa.Beckham@Fairmont.comCapacity: 10
  • Quartiere
    Long Beach
  • Parking details
    Valet
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Vino, Vista

Esperienze

  • Chef's Tasting Menu

    135,00 USD a persona

    Varie date disponibili
    Sky Room Tasting Menu (Wine Pairing Additional) **Sample** Course 1 Estate Caviar, Loaded Potato Custard, Neuskes Bacon, Creme Fraiche - Charles le Bel "1818" by Billecart Salmon Course 2 California Asparagus Salad, Grilled and Chilled Lobster, Brioche Crouton, Champagne Foam - L'ecole Luminesce, Semillon/Sauv Blanc, Washington, 2023 *Supplemental Course + $42 Black Truffle Grits, Wine-braised Artichokes, Confit Egg Yolk, Artichoke Chips, Tableside Truffle - Jean Marc Brocard, Grand Cru Chablis, 2022 + $15 Course 3 Whole Roasted Quail, Stuffed with Duck Sausage, Roasted Rhubarb, Baby Turnips - Rhys Pinot Noir, Santa Cruz Mtns, CA, 2019 Course 4 Spring Lamb, Merguez 'en croute' Glazed Fava Bean, Lamb Jus - Allain Graillot, Crozes Hermitage, Rhone Valley, 2021 Course 5 Strawberry Tartlet, Harry's Berries, Vanilla Cake, Buttermilk Ice Cream - Inniskillin Cab Franc Ice Wine, 2022

Cosa dicono 173 persone

Le recensioni di Sky Room delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,7Servizio
  • 4,8Atmosfera
  • 4,1Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Long Beach / Catalina

    Migliore atmosfera

  • Long Beach / Catalina

    Ideale per vini pregiati

  • Long Beach / Catalina

    Romantico

  • Long Beach / Catalina

    Ideale per le viste panoramiche

  • Long Beach / Catalina

    Ottimo per un'occasione speciale

  • Long Beach / Catalina

    Americana

173 Recensioni
  1. Andrew

    Los Angeles2 recensioni

    5.0

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This is our second time back to the new Sky Room in Long Beach. As we arrived, I could not remember what we ate off the menu the first time; I just remembered that it rocked. Upon looking at the menu, I remembered the Caesar salad, which again was amazing. Our son may tell you that the rolls and butter were the best thing we had, but that was before he devoured the potato-crusted halibut. My wife stuck to the

    È utile?

  2. Mark

    Los Angeles1 recensione

    2.0

    Visitato 4 giorni fa

    1. Complessivo 2
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 3
    The Sky Room was an elegant restaurant in every possible way. The ambiance, service and food was always excellent. My wife and I were sad when it closed for renovation. For a while I thought that it could be gone for good. We had many fond memories and wonderful dinners at the Sky Room before it closed. When the 2.0 version finally opened, I knew it wouldn't be the same...nothing lasts forever, however; change is a good thing. I read about the renovations to the restaurant and was excited to get back. The place is beautiful, even without the dance floor. Small missteps started showing up at the bar. We arrived early so we could have drinks at the bar before we sat down for dinner. After a decent Old Fashioned, I ordered a club soda with a lime. What I got was room temperature water with a lime wedge. It wasn't an issue until I mentioned it to the bartender as we were heading to our table. She told me that it was club soda, looked at the bottle and admitted that it was completely flat. Even a rookie bartender (she was) knows that club soda has bubbles. Another one was delivered to our table. It was club soda... room temperature. I was surprised that there were no tablecloths on any of the tables. The highlight of the evening was our server, David. He offered suggestions of wine parings, and recommended the beef Wellington. I ordered an appetizer of dozen oysters Rockefeller which were eventually served except they were oysters on the half shell, not Rockefeller. Another issue and another long wait. I should mention that it was a kitchen error, not David. The beef Wellington was excellent. I hope that The Sky Room can solve some of their problems and recapture the magic of the original restaurant. I recommend that they replace the current bar staff with professionals. I have no issue with higher prices so stop cutting corners with amateurs. Invest in some tablecloths, replace the steak knives because it's a sin to struggle cutting a Wagyu Beef Wellington with a knif

    2 persone hanno trovato utile questa recensione

  3. valentina VIP

    Atlanta42 recensioni

    5.0

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    It’s a very nice place. Service is good. A little bit on the pricey side Wish it was easier to get a reservation

    È utile?

  4. Amy VIP

    San Francisco3 recensioni

    5.0

    Visitato il giorno 26 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The staff was so warm and professional and the food was outstanding. Crab cake with Parker rolls is a must with Laurent-Perrier rosé champagne - divine! The halibut is incredible and potato beignets - chef’s kiss. Flambé desserts, too! So excited to have Sky Room and Fairmont Breakers in Long Beach.

    È utile?

  5. Misty VIP

    Orange County46 recensioni

    5.0

    Visitato il giorno 26 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    What a great experience! One of my Long Beach bucket list items checked off. Born and raised in Long Beach and have always wanted to eat in the Skyroom! It didn't disappoint. I love the architecture and décor of the building. And the food lived up to the my expectations too! My friend and I shared everything. Starting with the Parker House rolls we then moved on to a daily special for an appetizer (grilled artichoke hearts... delicious!). Next came the Caesar salad was very well made. For the main dish we choose the hanger steak. Loved it! The potato beignets served with the steak were okay. A little tasteless honestly. But the steak was well seasoned and cooked perfectly. Then chocolate tort dessert hit the spot to close things off. Really, you must try this place a least once! Cheers!

    È utile?

  6. Marissa

    Las Vegas8 recensioni

    5.0

    Visitato il giorno 25 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Came in last night for my husbands birthday. Our server was Erik and he was great! The star of the show tonight was this beat salad. It was so good! The pistachios and the cheese were 10/10. Ribeye and halibut were also fantastic. Ribeye was cooked and seasoned perfectly, and the sauce the halibut was in was delicious. Can’t wait to come back! The general manager Courtney also stopped by and was very welcoming and professional.

    È utile?

  7. Cindy

    Los Angeles3 recensioni

    2.0

    Visitato il giorno 25 aprile 2025

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 1
    First time since it re-opened. Looks nice but too noisy. Tables were too close together. Food quality was good, small portions for the price, we left hungry.

    È utile?

  8. Liz

    Los Angeles8 recensioni

    5.0

    Visitato il giorno 25 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My friend and I had an incredible time. I’m so glad this incredible historic hotel was given the restoration it deserved. We got to the SkyRoom early so we had a table by the window with a view; but honestly the food and atmosphere was so good that you’d want to come here even if it wasn’t one of the best view spots in the region! The crab cake the scallops, the beet salad were all outstanding and the bananas foster flambé was delicious and a fun way to finish. I’m definitely going back.

    È utile?

  9. Dino VIP

    Los Angeles344 recensioni

    5.0

    Visitato il giorno 24 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Another enchanting evening and another culinary experience. The Roasted Beet Salad bedded on Candied pistachios, stracciatella, & pomegranate gastrique was incredible. As was the Hiramasa Kingfish Crudo. Our entrees of Prime Hangar Steak, with a small vessel of Potato beignets, sautéed kale, sauce "au poivre" was prepared perfectly and was so tender. And the colorful cauliflower of the Maine Diver Scallops coupled with fried capers, romanesco, & Ivory Sauce. Executed with the precision of Poseidon - perfectly seared scallops with a caramelized crust on the outside and a tender and sweet inside. Same for the halibut. Marissa was attentive and so accommodating .

    1 persona ha trovato utile questa recensione

  10. Cristina

    New York3 recensioni

    5.0

    Visitato il giorno 23 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We had an unforgettable evening at the Sky Room! The staff helped me surprise my sister for her birthday, they surprised me as well with the amazing table they had set up for our group! Food was delicious and the views are stunning. I highly recommend.

    È utile?

FAQ

Sky Room è stato valutato con 4,7 stelle da 173 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

  1. Home
  2. Stati Uniti
  3. Los Angeles
  4. Long Beach / Catalina
  5. Long Beach

Effettua una prenotazione

2 persone
19:00
Prenotato 36 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Sky Room

210 E Ocean Blvd, Long Beach, CA 90802

Informazioni aggiuntive

  • Quartiere
    Long Beach
  • Orari di apertura
    Mar–Sab 17:00–22:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Crostacei
  • Stile
    Cucina raffinata
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Maxwell Pfeiffer
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Vino, Vista
  • Numero di telefono
  • Sale per eventi privati
    The Private Dining Room at Sky Room offers an intimate and elevated dining experience unlike any other. Indulge in a curated menu featuring exquisite flavors and impeccable service, all within an ambiance of historic charm and modern luxury.For inquiries and reservations, please contact Christa Beckham at Christa.Beckham@Fairmont.comCapacity: 10
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