SixtyFour - A Wine Bar
SixtyFour - A Wine Bar also features 64 craft beers every day! These are all local and regional craft beers, many from Illinois, and the remaining from five surrounding states.
And finally SixtyFour - A Wine Bar features bold contemporary American cuisine from Chef Patrick McLaughlin. Formerly the Executive Chef at Parkers' Restaurant and Bar in Downers Grove, Chef Patrick has developed our menu ... delicious appetizers, savory salads, small plate entrees, and delectable desserts.
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First time at SixtyFour, and we'll be back! Great wine selection, service and food.
Great food, drink and atmosphere. Friendly knowledgeable staff, excellent selection of wines and a diverse menu.
It’s fun to try many different wines.
But it’s a little noisy.
The food was fantastic. The wine experience was fair to good. The menu only shows wine by the bottle, so the “per glass choices” are a mystery until you attack the wine kiosks. The red glasses are big, so no matter what amount you choose, it seems like you are paying a lot for what you get. Fun enough place and we’ll go back, but the real-time digital feedback loop of how much I’m drinking and paying per glass kind of stepped on my buzz.
Excellent food during Restaurant Week - the beef medallions and the sweet potato fries were stellar. Great selection of wines to try using an easy-to-use system.
3 people joined for dinner. Two of us had the restaurant week menu. The third ordered off the regular menu. All selections were good. It was great to be able to get up before/after each course and make a wine selection. The courses were presented simply and in just the right time. We will definitely be back for a another dinner or happy hour snack.
Neat concept, lots of wines to pick from. But the cost per glass is ridiculous. Larger pours at a wine tasting for a fraction of the cost. The food was average. They are trying to be high end bar food. I guess. If I were in the area I might go back...might. Two dinners and a few SMALL glasses of wine cost $134.
Awesome! Food was great! Love the idea of wine tasting.
First time there. Went with friends and had a great time!
We have enjoyed the wine bar experience and love being able to sample bottles we have never tried. The cheese choices are delicious
Celebrated my Birthday with my hubby. He even loved the place thought it was awesome n somewhat romantic 😁 definitely recommend.
I went for Sunday brunch and we were one of 2 tables, so it was a bit quiet. However the food and service was excellent. It looks like a perfect date night spot
Love this place. Only downside is they let people without reservations hang around the wine vending area so it’s often very crowded and difficult to get pours. Would hope they could limit those without a table or bar seat.
Excellent service, good food and excellent wines. Highly recommended
We had the absolute best time at SixtyFour- a Wine Bar! My boyfriend and I have been wanting to try this location out for the longest time, but have just not had the chance to come in and decided to celebrate my birthday here. Such amazing service by Leigh Ann and we didn't want to leave. Sat at a table towards the back and was able to enjoy multiple drinks, a charcuterie board and we shared an entree dish. It was perfect! We didn't even want to leave. It was such a fun night and we will absolutely be going back very soon! I could not recommend this restaurant and wine bar more....it exceeded our expectations!
Awesome place. Will definitely go again.
Staff was nice, valet was unbelievably kind, and food was great (fun charcuterie boards). Many wine options and easy to navigate. Wine area is small/tight though and gets loud. Ideal to sit a bit further away. Will go back!
Leanne was a very pleasant and knowledgeable server. Willing to please. They ran out of Michelob Ultra and she went out of her way to find a beer that would be pleasing to my boyfriend.
My boyfriend and I chose to celebrate New Years Eve at SixtyFour - A Wine Bar. Upon booking the reservation and confirming, I was told about all of the specials that they were offering for NYE dining, including a cheese plate and champagne. However, when dining that night, these specials were not offered to us until we inquired about it. While we were given the cheese and champagne,I don’t think we would have had we not asked. Overall, still a great experience. Food was fantastic as always, and it is a great place to try different types of wine! Would recommend.
Wonderful food - but we didn’t like the TVs on everywhere- not necessary for the ambience- also all the merchandise was a little tacky
Great food (portion size was a little small for the hanger steak, but still was delicious) and fantastic selection of wine (and beer too, so if you don't like wine - still check it out!). Our server, Amber, was attentive, friendly and overall awesome!
First time here and the experience was very good. Food was creative and very flavorful and the concept of tasting 1,3,6 ounces of many available wines is great. Definitely check it out!
Casual and fun! You can get a lot of wine samples and try new things or drink a lot of your favorite.
Excellent food but would like more of a selection. Menu items are also a bit on the pricey side. There was also a shortage of wine glasses when were there, not sure why since it wasn't super busy; you actually had to go looking for wine glasses at some of the kiosks. Would also like to have real glass wine glasses and not plastic -- drinking a $16 glass of wine out of plastic glasses was a strange option. Perhaps that is necessary for summer if you are drinking outside but this is December! Great service tho not sure why the kitchen closes so early on a Sunday?
Nice place. Wine was pricey. Food was more suitable as appetizers. Decent place but not the best value for money
Wonderful food and wine with a terrific vibe. Chef Patrick is amazing!
Great concept, enjoyed the variety of wines.
Our second visit here and as much fun as the first. Busy holiday crowd - lots of noise and energy. Glad to have a reservation! Many wines to choose from but they were out of several - a sign of the busy holiday season. Items on the menu are perfect for sharing so allow for more trying of items. Staff was attentive and cleared off used glasses and plates quickly to make room for more. Made for a fun diing and drinking experience on our weekend visit!
Family get together was made more fun by the great food we shared at sixty four. Different in a great way. Loved polenta fries
It was quiet but that was due to it being a Monday night and not too busy. Chef Patrick's creations were great. Steve did a nice job helping with the wine and Katie was a great server.
Overall a good experience. They were very busy and the service was slower than you'd expect, but the ambiance is great.
Food is always great but more importantly it is always something creative and special if you want something different.
It has a fun open environment with people meandering around trying wines. The BBQ pork flatbread with the caramlized onions was delicious. Great selection of wine on tap! Service was a bit confusing had one waitress to begin with then we couldn’t find her when the rest of our party arrived but another waitress took over and from there it was great service. The arrived surprisingly quick and it was all delicious! Would definitely recommend and will be returning!
My 3rd time there this year. Always delighted. Love trying several different wines. Food delicious and right-sized portions, especially the shareables. Great service too!
Fun wine bar, great food, great atmosphere! We ordered the recommended top 5 cheese and meat charcuterie platters and an order of bacon wrapped dates split between 4 people. One person ordered a gourmet burger and loved it. You won't be disappointed.
Nice selection of wines by the pour. Stuffed dates were delicious. Calamari was good but nothing special. Avoid the duck perogi. Doughy and flavorless
Our server was awesome
Interesting concept to try new wines. Service for dining is spotty. Possibly their focus is on pushing wines rather than food service. Very slow & inconsistent. Had to ask for water, to clear plates for more drinks ( we opted to buy a bottle and order from the bar rather than sample). Maybe that was our error?