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Six Acres Restaurant, Bowen Hills, AU-QLD

Six Acres Restaurant

4.1 (32)
$41 to $100
Steakhouse
601 Gregory Terrace, Bowen Hills, AU-QLD 4006

Make a reservation

2 people
10:00 PM
Booked 2 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Charming
  • Good for groups
A modern Australian steakhouse with a warm country spirit, Six Acres Restaurant aspires to deliver outstanding ‘paddock to plate’ cuisine. A classically simple menu showcasing the finest seasonal ingredients ensures optimum flavour, with a focus on fresh, premium, local produce all masterfully prepared and served.

Six Acres Restaurant is led by our Executive Chef Francesco Trucco, who brings a wealth of knowledge and experience gained from years in the industry.

Our bottomless Sparkling Buffet Breakfast is also available daily from 6.30 – 10.30am, making it the ideal breakfast or brunch meeting spot for friends, family and business.

To enquire or make a reservation, contact our friendly staff.

Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Steakhouse, Australian, Italian
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Dinner Mon–Sat 5:00 pm–8:30 pm
  • Phone number
  • Payment options
    Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Francesco Trucco

Experiences

  • Chef's Degustation Menu

    A$95.00 - A$105.00 per person

    Multiple dates available
    Embark on an unforgettable culinary journey with our Chef’s Degustation, a carefully curated selection of dishes designed to showcase the finest seasonal ingredients and the artistry of our kitchen. Priced at $95 per person, this experience offers fantastic value, a symphony of flavours across four courses, each crafted to delight and surprise your palate. For those with a sweet tooth, complete your evening with a decadent dessert for an additional $10, making the full experience $105.
    Chef's Degustation Menu Photo
  • $65 Angus rump, Sides & Wine

    A$65.00 per person

    May 1, 2025 - Jul 31, 2025
    300g Beef Angus Rump, creamy potato mash and broccolini with a red wine jus and a glass of Dandelion Shiraz. *Booking essential. Not in conjunction with any other offer. Until daily stocks last.
    $65 Angus rump, Sides & Wine Photo

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What 32 people are saying

Six Acres Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4.2Food
  • 4.2Service
  • 4.2Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Six Acres Restaurant boasts "exceptional service" and a "romantic atmosphere," with beautifully presented dishes like the "perfectly cooked salmon." Guests appreciate the "fabulous food" and "nice ambiance," while some mention occasional staffing issues. Overall, it's a popular spot for "great food" and a "special occasion" experience.
32 Reviews
  1. Jaiden

    Brisbane1 review

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I had dinner at Six Acres and were truly impressed. From the moment we arrived, the staff went above and beyond — they were attentive, friendly, and made us feel welcome. They even set a rose and a softly lit candle on our table, adding a romantic touch that made the evening feel extra special. For our meals, my wife chose the warm salmon salad bowl, which she thoroughly enjoyed, while I went with the wagyu imperial blossom scotch fillet — perfectly cooked and full of flavour. The atmosphere struck a great balance: peaceful enough for conversation but still with a nice buzz of energy. The service stood out most of all — professional, warm, and genuinely caring. We’d happily recommend Six Acres to anyone looking for a romantic dinner or simply great food in a beautiful setting.

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  2. Michelle

    Brisbane1 review

    5.0

    Dined on May 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always consistent with great service, fabulous food, nice ambiance. We have been going to this restaurant for 3 years.

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  3. Carly

    Las Vegas1 review

    4.0

    Dined on May 10, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    The food was delicious and steak was cooked to perfection. Will definitely be back.

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  4. Mikala

    Brisbane2 reviews

    3.0

    Dined on May 9, 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    Food was very average (sloppy and lacking flavour, fruit was discoloured and some serving dishes were empty) but the staff were lovely. It was a comfortable dining room. Did not think the price was suitable for the quality of food that was offered.

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  5. Nikita

    Brisbane1 review

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Can not fault this restaurant in any aspect. From service, food and a comfy chair, everything was high quality. Every dish we ordered was absolutely delicious!!!! If we had more room in our belly's, we would have kept eating. Highly recommend!

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  6. Susanna

    Brisbane1 review

    1.0

    Dined on March 27, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    Booked a table with my children in a hour and a half slot before a meeting. Was brought menus and then ignored for 20min. Not given the opportunity to order or brought any table water. Staff were running around but probably understaffed. No interaction at all. It was like we were invisible. It became obvious we were not going to get our food in time to enjoy it. So we left without eating at all. This review did not allow me not to rate things I didn’t try L can’t speak on the food since we didn’t see any.

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  7. Christopher

    Melbourne6 reviews

    5.0

    Dined on March 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Date of visit 25 March 2025. The review reflects my personal experience and honest opinion. It's available on both Google and Instagram (foodieguy81). While staying at Rydges, my friend and I decided to try the in-house restaurant, and wow, I was blown away. The service was exceptional. The staff were warm, friendly, and attentive. I especially appreciated being offered a taste of the wine before committing to a bottle. From the moment we arrived to the moment we left, we were greeted with smiles and served promptly. We shared a charcuterie board to start, which featured dry-aged meats, grilled vegetables, marinated olives, semi-dried tomatoes, and freshly baked warm focaccia bread. It was the perfect way to begin the meal. The waiter even brought us a complimentary second bowl of warm focaccia, which was such a lovely touch. For my main, I ordered the special of the day: perfectly cooked salmon with a crispy skin, seasoned beautifully and served with garlic butter on a sweet potato purée, accompanied by roasted potatoes, asparagus, and whole cherry tomatoes. Every bite was full of flavour, a truly mouthwatering dish. We paired our meal with a bottle of Nick Spencer Pinot Gris, which was bright, aromatic, and incredibly smooth. It complemented the food perfectly. I would absolutely return for a special occasion. Everything was flawless, I couldn’t fault a single thing. Food Quality: 5/5 Service: 5/5 Ambience: 5/5 Value for Money: 5/5 Cleanliness and Hygiene: 5/5 Innovation and Uniqueness: 5/5

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  8. Ken

    Brisbane7 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were going to the Brisbane theatre magic show and had dinner beforehand. Wow, glad we did. Food, service, drink selection, and table we were seated at were excellent. Would not hesitate to recommend and plan to return with some friends soon. We wanted to check it out and very happy with our experience. Well done!

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  9. Sandra

    Brisbane2 reviews

    4.0

    Dined on February 22, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We had a nice couples table at the window on Saturday night. Staff were friendly and welcoming. It took a little while to be approached for our order after being seated. We ordered mains only and received our steaks about 40 minutes after being seated however the side dishes we ordered took over 12 minutes to arrive after the steaks. The food was very good so we were happy with our meals but not the delay in the sides arriving - I'd almost finished my steak by then so it didn't go cold waiting. There seemed to be an issue coordinating all dishes for a course coming out together as I could see the serving staff were delivering food to tables as soon as it was put out by the chefs. The waitress was apologetic as was the manager when we spoke to him when paying our bill and he very nicely comp'd our 2 glasses of wine which was appreciated. I believe they were down a chef on their usual number so may have had someone less experienced helping out. We did enjoy our experience and the food so will give them another try if we're in that area in future.

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  10. Anna

    Brisbane2 reviews

    1.0

    Dined on February 18, 2025

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    Obviously under staffed the night we booked No sign of food after 1 hour of ordering We had to be at another venue we had paid big$$ for so after asking twice about eta of our food we asked for fries as we were very hungry and running late. Staff acknowledged issue and offered on house fries which we then had as takeaway.

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FAQs

Six Acres Restaurant is rated 4.1 stars by 32 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Australia
  3. Brisbane
  4. Inner Suburbs
  5. Fortitude Valley

Make a reservation

2 people
10:00 PM
Booked 2 times today
Experiences are available.
Google Map for Six Acres Restaurant

601 Gregory Terrace, Bowen Hills, AU-QLD 4006

Additional information

  • Neighborhood
    Fortitude Valley
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Dinner Mon–Sat 5:00 pm–8:30 pm
  • Price
    $41 to $100
  • Cuisines
    Steakhouse, Australian, Italian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    Mastercard, Visa
  • Executive chef
    Francesco Trucco
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
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