Sitar Indian Restaurant

Appetizers

• Pakora$2.95

  mixed vegetable fritters, fried and delicately spiced.

• Samosa Vegetable$2.95

  crisp turnover, filled with mildly spiced potatoes and peas.

• Samosa Meat$3.25

  turnover filled with curried minced meat.

• Chicken Pakora$3.95

  delicately spiced deep fried chicken fritters.

• Paneer Pakora

  homemade cheese fritters.

  • (6)$3.95

• Onion Bhaji$3.95

  Onions and fresh herbs mixed with gram flour and deep fried.

• Shrimp Pakora$6.95

  Fresh shrimp marinated in exotic spices and batter fried.

• Assorted Appetizer$6.95

  Samosa, Pakoras, and Papadum.

• Tandoori Assorted Appetizers$7.95

  Seekh kabab, shrimp tandoor, chicken tikka.

Condiments

• Papadum$1.00

  Thin and crispy lentil bread.

• Raita$2.00

  Grated cucumber in homemade yogurt with chopped mint leaves.

• Mango Chutney$1.00

  Sweet and spicy chutney from India.

• Achar$1.00

  Hot and spicy pickles from India.

Soups

• Mulligatwany soup$2.95

  Delicately spiced lentil soup.

• Tomato Soup$2.95

  Indian style prepared Tomato soup with touch of black pepper and cream.

• Palak Shorba$3.25

  A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns.

• Hyderabadi Murgh Shorba$3.25

  A traditional Indian soup made with chicken and potatoes, flavored with coconut

Lamb Specialities

All entrees are served with rice, mint and onion chutneys.

• Goat Curry Hala Meat$12.95

  Goat with bone cooked in classic Indian Sauce and spices.

• Goat Kadahi Halal Meat$12.95

  Goat Cooked in fried onion sauce, bell peppers and Indian spices cooked to perfection.

• Lamb Vindaloo$13.95

  Extra-hot spicy lamb cooked in a sharp, tangy sauce.

• Lamb Rogan Josh$13.95

  Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.

• Lamb Pasanda$13.95

  Slices of lamb marinated in cream and cooked in a spicy almond sauce.

• Lamb Korma$13.95

  A rare delicacy from northwest India. Juicy pieces of lamb especially prepared with yogurt, onions, tomatoes and mild spices.

• Lamb Bhuna$13.95

  Hearty appetites will appreciate our specialty from the upper northern region of India. Diced lamb grilled with Himalayan herbs, tomatoes, and bell peppers prepared in a traditional style.

• Lamb Mango$13.95

  Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.

• Keema Matar$13.95

  Minced lamb, cooked with peas in mild spices.

• Boti Tikka Masala$15.95

  Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.

Chef Specialities

All entrees are served with rice, mint and onion chutneys.

• Karahai Aloo Palak$11.95

  Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai).

• Karahai Vegetables$11.95

  Fresh mixed vegetables cooked in traditional Indian herbs and spices; tossed in Indian iron skillet (Karahai).

• Chicken Karahai$12.95

  Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai).

• Karahai Panir$12.95

  Paneer in a fried onion sauce with Indian spices cooked to perfection.

• Lamb Fraizee$14.95

  Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai)

• Karahai Tandoori Chicken Sag$12.95

  Boneless Tandoori chicken, made with special spices and fresh spinach.

• Karahai Lamb Palak or Fish Palak$14.95

  Fresh lamb or fish cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai).

• Karahai Shrimp$14.95

  Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper; tossed in Indian iron skillet (Karahai).

Vegetarian Dishes

All entrees are served with rice, mint and onion chutneys.

• Dal Black or yellow$9.95

  Assorted lentils sauteed with ginger, onion, garlic and tomato.

• Vegetable Vindaloo or Curry$9.95

  Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce.

• Palak Aloo$9.95

  Potatoes cooked in spinach and flavorful spices.

• Allo Chhole or Chana Masala$9.95

  Chick peas or diced potatoes cooked in the popular Punjabi style.

• Sag Panir$10.95

  Spinach and homemade Indian cheese with fresh ginger garlic and spices.

• Matar Panir$10.95

  Green peas with homemade Indian cheese in a mildly spiced sauce.

• Matar Allo$9.95

  Potatoes cooked in a mildly spiced sauce.

• Allo Gobi$9.95

  Potatoes and cauliflower cooked in Indian spices.

• Mushroom Matar$9.95

  Peas and mushrooms cooked in a mild curry sauce.

• Bengan Bhurtha$9.95

  Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.

• Bhindi Masala$10.95

  Fresh okra stuffed with exotic spices and cooked with onions and peppers.

• Vegetable Korma$10.95

  Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce.

• Shahi Panir$10.95

  Homemade Indian cheese in a mildly spiced tomato and cream cheese.

• Panir Jal Frazi$10.95

  Mild, medium or hot. Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.

• Vegetable Patia$10.95

  Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger.

• Chana Sag$10.95

  Spinach and chick peas with fresh ginger garlic and spices.

• Panir Chilly Fry$11.95

  Homemade cheese cooked Indian and Chinese style. All entrees are served with rice, mint and onion chutneys

• Panir Bhurjee$10.95

  Homemade cheese sauteed with onion rings, garlic and tomato.

• Panir Makhani$10.95

  Homemade cheese with onion, tomato, garlic and fresh herbs.

• Malai Kofta$10.95

  Homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce.

• Panir Masala$10.95

  Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.

Tandoori Specialties

from the Clay Oven served Dal

• Chicken Tandoori$10.95

  Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven.

• Chicken Tikka$12.95

  Thick and juicy cubes of chicken roasted in our tandoor oven.

• Seekh kabab$13.95

  Minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven.

• Botii Kabab$16.95

  Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor, served with rice.

• Fish Tikka$14.95

  Boneless fish marinated in arommatic herbs and spices, then broiled in Tandoor.

• Shrimp Tandoori$15.95

  Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice.

Seafood Specialties

• Goa Machhi$13.95

  A fish specialty of Goa prepared with ground coconut and masterful spices.

• Fish Tikka Masala$13.95

  Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.

• Shrimp or Scallop Patia$14.95

  Shrimp or scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.

• Shrimp or Scallop Mushroom$14.95

  Shrimp or scallop with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.

• Seafood Vindaloo or Curry$14.95

  Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.

• Shrimp or Scallop Masala$14.95

  Shrimp or scallop sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves.

• Shrimp Nirgisi$14.95

  Large shrimp cooked in a spicy coconut sauce.

• Shrimp Chilly Fry$14.95

  Sauteed with sliced onion, tomato, green pepper, the glazed in tangy sauce garnished with cilantro.

Chicken Specialties

• Chicken Curry$10.95

  Chicken cooked in a light gravy, mild (curry).

• Desi Chicken$10.95

  Boned Chicken sauteed with chopped onion, tomato, ginger, garlic and spices.

• Chicken Do Piazza$10.95

  Boneless Chicken marinated, roasted in tandar. Cooked with onion, tomato and fresh ginger pieces.

• Chicken Sagwala$11.95

  Boneless chicken cooked in spinach with mild spices.

• Chicken Makhani$11.95

  Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter.

• Chicken Sultani$11.95

  Boneless chicken cooked in a mild cream sauce with ginger.

• Chicken vegetable$11.95

  Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

• Chicken Methi Mushroom$11.95

  Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms.

• Chicken Korma$11.95

  A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices.

• Chicken Patia$11.95

  Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

• Chicken Chilly Fry$11.95

  Boneless chicken cooked Indian and Chinese style.

• Chicken Vindaloo$11.95

  Boneless chicken cooked in hot curry sauce.

• Chicken Tikka Mughlai$11.95

  Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.

• Chicken Tikka Masala$11.95

  Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices.

Biryanis

Select royal portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.

• Rice Pullao$3.95

  Lightly fried rice with peas and a touch of cumin seeds.

• Vegetable Biryani$10.95

  Fragrant rice cooked with fresh vegetables.

• Chicken Biryani$12.95

  Chicken marinated with spices and saffron, then steam-cooked with naturally fragrant Basmati rice. A classic Muglai dish.

• Lamb Biryani$13.95

  A classic Mogul dish! Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.

• Chicken Tikka Biryani$13.95

  Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices.

• Shrimp Biryani$14.95

  Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant Basmati Rice. A classic Mughal dish.

• Sitar Special Biryani$14.95

  Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

Combination Dinners

• Vegetarian Thali$13.95

  A vegetarian taste adventure of three vegetable curries. Served with Chutney, Papadum, Rice and Naan Bread on a traditional Indian Thali dish.

• House Specialty$16.95

  Our mouthwatering house special dish. Chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, Papadum, rice and Naan bread, soup.

• Mixed Grill$16.95

  Splurge any day of the week on assorted delicacies from our charcoalfired tandoor oven. Includes Chicken Tandoori, Chicken Tikka, Seekh Kabab, and Shrimp served with chutney, rice and naan bread, and soup.Your taste buds will thank you.

• Non-Vegetarian Thali$15.95

  Mulligatwali Soup, Chicken Tikka Masala or Lamb Curry, Vegetable Korma, Dal, Rice, Raita, Papadum, and Naan bread.

• Special Combination (for Two)$31.95

  Two people can cuddle up to this dinner of Papadum, Mulligatawny Soup, Seekh Kabab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati rice and Naan bread.

Roti Char

Homemade Indian breads.

• Naan$1.95

  The traditional Pujabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven. It is delicious with or without butter.

• Garlic Naan$2.95

• Puri$1.95

  Deep fried puffed light bread.

• Tandoori Roti$1.95

  Indian style whole wheat bread.

• Tandoori Pratha$2.95

  The common unleavened whole-wheat flour bread.

• Onion Panir or Gobhi Kulcha or Alu Paratha or Alu Naan$2.95

  Mild - this scrumptious unleavened bread is filled with onion, homemade cheese or freshly minced cauliflower or mildly spiced potatoes.

• Keema Naan$3.95

  Stuffed with ground lamb and spices.

• Piswari Naan$3.95

  stuffed with coconut, raising and cashews.

Beverages

• Indian Tea$2.00

• Soft Drinks (Free Refill)$1.50

• Tea or Iced Tea$1.50

• Coffee$1.50

• Perrier Water, Club Soda$2.50

• Lassi or Mango Lassi$2.50

• Mango Shake$2.50

• Mango Juice$2.50

Mitha Desserts

• Firni$2.99

  Flavored custard milk with pistachios and almonds.

• Kulfi$2.99

  Authentic Indian ice cream made with milk and nuts.

• Gulab Jamun$2.99

  Juicy deep fried cheese ball dipped in syrup.

• Mango Ice Cream$2.99

• Kheer (Rice Pudding)$2.99

  A famous Indian sweet dish made from milk, rice, and flavored with cardamom.