Dim Sum
Fresh, hand-made dim sum. Served all day.
Dim Sum Platter£15.00
6 pieces: Prawn dumpling, Chinese chive dumpling, Coriander prawn dumpling
Prawn & Chinese Chive Dumplings£8.50
3 pieces, steamed
Siu Mai£8.50
4 pieces, steamed prawn and pork Siu Mai sprinkled with tobiko
Coriander & Prawn Dumplings£8.50
3 pieces, steamed
Vegetable Dumplings£8.50
3 pieces, steamed dumplings with bamboo shoot and wood ear mushroom
Gyoza£8.50
3 pieces, Pan fried chicken and bok choy dumplings
Crispy Duck Spring Rolls£9.30
2 large rolls, home made deep fried crispy duck spring rolls
Xiao Long Bao£8.50
4 Pieces, pork soup dumplings
Char Siu Bao£8.50
3 pieces, Steamed buns with a slow roasted pork filling
Signature Custard Bao£8.50
3 pieces, steamed buns with a creamy custard filling
Baby Ribs£8.50
Steamed in black bean sauce
Chicken Feet£8.50
Steamed in black bean sauce
Egg Tart£8.50
3 pieces: Fresh baked egg custard tart (only available Fri-Sun)
Appetisers
Small and flavourful dishes
Chef's Selection of Mixed Hors D'ouvres £16.00
Minimum 2 Pax, Hua mei pork ribs, satay chicken, crispy duck spring roll, signature sesame prawn toast & crispy seaweed (price per person)
Vegetable Spring Rolls£8.30
6 pieces, deep fried spring rolls filled with cabbage, carrots and wood ear mushrooms
Crispy Seaweed£8.30
Sprinkled with crushed cashew nuts
Salt & Pepper Asparagus£11.50
Wok fried with garlic and chilli in a salted batter
Crispy Tofu£11.50
Deep fried tofu/salt and pepper
Crispy Aubergine£11.50
Wok Fried with garlic and chilli in a salted batter
Hua Mei Pork Ribs£13.50
Glazed with dried sweet and sour plum powder
Satay Chicken£12.50
Chicken on skewers served with a peanut sauce
Signature Sesame Prawn Toast£13.50
Black and white sesame prawn toast on French garlic bread
Dragon's Whisker Prawns£14.50
Prawns wrapped in a fine shredded pastry
Salt & Pepper Calamari£13.50
Baby squid deep fried with garlic and chilli
Crispy Soft-Shell Crab£16.50
Wok fried with chilli or served with curry sauce
Soup
Chicken & Sweetcorn Soup£8.20
Crab & Sweetcorn Soup£9.20
Hot & Sour Seafood Soup£10.20
Shrimps, squid and scallops
Duck
A house speciality
Whole Authentic Beijing Duck£95.00
First serving: Crispy Duck Skin with shredded leek, cucumber, pancake and homemade duck sauce. Second serving: Your choice of either Minced Duck in a Lettuce Wrap or Salt & Pepper Duck Bone
1/4 Aromatic Crispy Duck£22.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
1/2 Crispy Aromatic Duck£38.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
Whole Crispy Aromatic Duck£65.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
Lettuce Wraps
Vegetable Lettuce Wrap£16.00
Chicken Lettuce Wrap£19.00
Seafood Lettuce Wrap£25.00
Vegetarian Mock Mains
Delicious meat alternatives made from soy beans
1/4 Mock "Duck"£12.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
1/2 Mock "Duck"£20.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
Whole Mock "Duck"£38.00
Served with pancakes, shredded leek, cucumber and house-made hoisin
Black Pepper Mock "Chicken"£16.00
“Chicken” made of soya bean in black pepper sauce
Mock "Beef" in Black Bean Sauce£16.00
“Beef” made of soya bean in black bean sauce
Sweet & Sour Mock "Pork"£16.00
“Pork” made of soya bean in sweet and sour sauce
Main Courses- Poultry
Sichuan Chicken£23.00
Boneless chicken stir fried with dried red chilli and Sichuan peppercorns
Sweet & Sour Chicken£20.50
Served in a fresh pineapple shell
Chicken in Black Bean Sauce£20.50
Sautéed chicken thigh with peppers
1/4 Roast Duck£22.00
Freshly roasted duck served on or off the bone
1/2 Roast Duck£38.00
Freshly roasted duck served on or off the bone
Whole Roast Duck£65.00
Freshly roasted duck served on or off the bone
Main Courses- Meat
Black Pepper Beef Tenderloin£26.50
Bite size pieces of beef cooked in red wine with black pepper
Chilli Beef£22.50
Spicy and Crispy Beef
Beef in Black Bean Sauce£22.50
Beef tenderloin
Sweet & Sour Pork£20.50
Served in a fresh pineapple shell
Char Siu Pork£22.50
Slow roasted pork with honey
Signature Lamb Chops£32.00
Plain or with cumin seeds served as 4 pieces
Seafood
Fresh seafood, expertly prepared
XO Scallop Asparagus£24.00
Sautéed with XO sauce
Golden Egg Floss Prawns£26.50
Egg yolk floss served with crispy herbs (with shell or without shell)
Signature Prawns£25.50
With creamy, sour and hint of spicy SINO signature sauce
Whole Seabass£45.00
Steamed with ginger and spring onion, Sweet & Sour, Shui Zhu with rich broth or Steamed in ancient style
Whole Lobster£83.00
Steamed with Ginger & Spring Onion, Pepper and garlic or Typhoon Shelter Stir-fried
King Prawns£25.50
Sweet & Sour, Black Bean Sauce, Kong Pao or Stir fry with broccoli
Tofu/ Vegetables
Mapo Tofu£16.00
Chillies, Sichuan pepper, douban sauce and douchi sauce. Served with or without minced pork
Aubergine and Tofu Casserole£16.00
Tender aubergine with pan fried tofu in soy-infused sauce
Sautéed Asparagus£13.00
Pan fried with garlic
Sautéed Broccoli£13.00
Pan fried with garlic
Dry Fried Green Beans£13.50
Alone or with pork or beef
Rice and Noodles
Steamed Rice£5.00
Egg Fried Rice£8.00
Yang Zhou Special Fried Rice£15.50
Fried with shrimp, char siu pork and chicken
Fuzhou Rice£22.00
Fried rice with a mixed seafood & roasted duck topping
Mixed Vegetable Fried Rice£12.50
Bean Sprout Chow Mian£12.00
Chicken Chow Mian£13.50
Beef Chow Mian£14.50
Seafood Chow Mian£16.50
Beef Ho Fun£16.50
Singapore Rice Noodles£18.50
Fried rice noodles with egg, roast pork, chicken & shrimp
