Signature, Inspired by Chef Andrew Weissman

4.8
852 reviews
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$31 to $50
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American
If you find yourself dreaming of the Texas Hill Country, savory comforts, spice, and the sultry depth of a fine Burgundy, you’ll be pleased to know that Signature, Inspired by Chef Andrew Weissman is now open at La Cantera Resort & Spa.

The menu is straightforward and beguiling, featuring Andrew’s contemporary interpretations of classic dishes — fresher, brighter versions of traditional cuisine enlivened with unconventional Texas spirit. Gulf seafood conspires with Atlantic Coast oysters flown in fresh, Texas Akaushi beef easily holds its own with Pacific Northwest lamb, and the Hill Country is well-represented year-round. Local and organic ingredients change the menu as the seasons peak and wane, but the constants are quality, flavor, artistry in the kitchen and a warm welcome when you walk in the door.
Dining Style
Casual Elegant
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Cuisines
American, French
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Hours of operation
Signature Hour: Tuesday-Friday 4:30-6 pm
Dinner: Tuesday-Saturday 5:30-10 pm, Sunday 5:30-9 pm
Brunch: Sunday 10:30-2 pm
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Phone number
(210) 247-0176
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Andrew Weissman
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Neighborhood
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Cross street
La Cantera Pkwy
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Parking details
Complementary Valet and self-parking is available.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine