Sichuan Tiger

They had apparently overbooked for the football evening. ? Consider more wait staff on these evenings and specify duration if individuals booked an early table. Food though was very good and staff present very pleasant and tried to facilitate situation.

Useful Chinese restaurant- tasty food and friendly service

We were there on a Saturday for lunch and there was only one person serving plus the chef and there were quite a few groups, so service suffered. However food was fantastic and came out very quickly once our order was placed. Will be returning!

Amazing fresh, perfectly balanced food. Will defiantly be back!!

Its not your run of the mill chinese. Flavours abound.

Tasty food, lovely staff and BYO. Really enjoyed this place

Super friendly staff, good food for sharing. Not as spicey as I was expecting but tastes good! Loved the Dan dan noodles!

The food here was delicious! Brilliant flavours and portion sizes. Genuinely the best Chinese/Sichuan cuisine I’ve have in Brisbane. The only downside to the experience was that the meals came out staggered. Luckily we’d order four things to share so that was ok as we could all eat a bit of each dish that arrived, but just keep this in mind when ordering. We will definitely be going back - can’t wait to have the special chilli chicken and ribs again!

Food was mostly tasty and good in serving size. The fried rice seemed quite small in portion compared to other Chinese restaurants, however, the flavours and filling were good.

The service experience could be improved - we had pre-ordered dishes prior to arrival as we had a large group and wanted to minimise waiting time for food. We were under the impression that dishes would be ready to serve not long after we arrived. However, 25 minutes in before dishes started coming out - and they came out staggered, not all at once. The entrees came in between the main dishes.

Overall, we were happy once more dishes started coming out and we're glad the food tasted great. Staff were helpful and friendly.

They also brought out sliced fruits for dessert and that was appreciated an.

Simple dishes, amazing flavours, and the staff are very friendly. We went on a quiet evening so had a great dining in experience.

Keep it up team

Salt and pepper Squid, wasn’t the best.
Mains where absolutely Divine !
Oh and unfortunately they had no desserts on the menu I was looking forward to fried ice cream.
Overall we have been craving to come back!

A modern refreshing take on Sichuan Food - expected a bit more spice for 3 Chilli Max. Mapo Tofu could have done with a bit more flavour and bite. But overall a very pleasant dining experience.