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SIBAU, San Pedro Garza García, NLE

SIBAU

4.8 (1130)
MXN500 and over
International
Av. Roble 660, Col. Valle del Campestre, San Pedro Garza García, NLE 66265

Make a reservation

2 people
7:00 PM
Booked 14 times today

About this restaurant

  • Good for special occasions
  • Fancy
  • Great for creative cocktails
SIBAU es un restaurante lifestyle de Cocina de Mundo. Un concepto gastronómico en constante evolución que utiliza el mejor producto disponible y se inspira en las tendencias mundiales actuales. El restaurante ofrece un espacio versátil de hospitalidad y diseño contemporáneo en un ambiente lúdico.

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    International, Fusion / Eclectic, Dining Bar
  • Hours of operation
    Mon–Thu 1:00 pm–11:00 pm Fri, Sat 1:00 pm–2:00 am Sun 1:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Bruno Oteiza
  • Neighborhood
    San Pedro Garza García
  • Cross street
    Av. Roble 660, Col. Valle del Campestre
  • Parking details
    Valet
  • Entertainment
    DJ
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

What 1,130 people are saying

SIBAU reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Monterrey

    Best Food

  • Monterrey

    Best Ambiance

  • Monterrey

    International

  • Monterrey

    Best Food

  • Monterrey

    Best Ambiance

  • Monterrey

    International

Review summary

AI-generated from verified diner reviews
SIBAU offers a remarkable dining experience with "stellar" food, "amazing flavors," and a "cozy environment." Guests rave about the "great atmosphere" and "awesome taste." The service is consistently "outstanding," and the ambiance adds to a "perfect" experience. Patrons are eager to return for more delightful meals.
1,130 Reviews
  1. Leonardo

    Monterrey1 review

    1.0

    Dined 4 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    Vasos sucios, mala atención, alimentos tardaron mucho.

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  2. Karina

    Mexico City1 review

    5.0

    Dined on June 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La comida exquisita y el servicio y atención increíble

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  3. Pedro Enrique

    Monterrey1 review

    5.0

    Dined on June 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fueron siempre muy atentos cada miembro del equipo de SIbau, y la comida estuvó genial. Muy satisfechos quedamos :D

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  4. Richard

    Corpus Christi / McAllen3 reviews

    5.0

    Dined on June 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were stellar. I did not know what to expect and left with wanting more!

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  5. Rogelio VIP

    New York City40 reviews

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Cena para celebrar en familia, nuestro mesero Maxi, de lo mejor, muy atento. La comida deliciosa como siempre. Una garantía. El ambiente bien.

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  6. Sergio VIP

    Monterrey20 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente servicio, y todos los platillos espectaculares, los tacos de Camarón, la crema de habanero riquísima, el Ribeye en su punto. Lo único que faltó fue algún detalle para la cumpleañera, lo mencioné en la reservación, pero no llegó ningún detalle

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  7. Alfredo VIP

    Monterrey482 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Muy recomendable experiencia en un ambiente inmejorable. Excelente servicio de todo el personal.

    1 person found this helpful

  8. Alfredo VIP

    Monterrey482 reviews

    5.0

    Dined on May 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Esta es la semana en la que Sibau celebra su 7 aniversario. Probamos el sashimi de hamachi en ponzu de la casa, las tostadas de callo, un dúo de tacos de filete y pulpo crocante (especialmente el pulpo sobresale por su sabor y consistencia), el solomillo en una salsa especial de echalote (increíble) y finalmente el postre denominado glorious. Excelente servicio de Max y Roman.

    1 person found this helpful

  9. MARCO ANTONIO VIP

    Monterrey6 reviews

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excelente comida y servicio. Muy recomendable para ir a festejar con tu esposa. No es para llevar niños.

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  10. Alfredo VIP

    Monterrey482 reviews

    5.0

    Dined on May 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Espectaculares los ravioles de langosta. Y cualquiera de sus postres.

    1 person found this helpful

FAQs

SIBAU offers takeout which you can order by calling the restaurant at 81 2719 9595.

SIBAU is rated 4.8 stars by 1130 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Mexico
  3. Monterrey
  4. Monterrey
  5. San Pedro Garza García

Make a reservation

2 people
7:00 PM
Booked 14 times today
Google Map for SIBAU

Av. Roble 660, Col. Valle del Campestre, San Pedro Garza García, NLE 66265

Additional information

  • Cross street
    Av. Roble 660, Col. Valle del Campestre
  • Neighborhood
    San Pedro Garza García
  • Hours of operation
    Mon–Thu 1:00 pm–11:00 pm Fri, Sat 1:00 pm–2:00 am Sun 1:00 pm–10:00 pm
  • Price
    MXN500 and over
  • Cuisines
    International, Fusion / Eclectic, Dining Bar
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Bruno Oteiza
  • Entertainment
    DJ
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
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