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Show Me Chuy, Springfield, MO

Show Me Chuy

4.6 (15)
$30 and under
Italian
1410 E. Republic Rd, Springfield, MO 65804

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2 people
7:00 PM
Booked 5 times today

About this restaurant

  • Good for special occasions
  • Good for business meals
  • Charming
Mexican and Italian Food.
Chef Chuy García
Specialty: Mango Pico de Gallo Pork Chops, Pork Loin, and many more
Cozy Place

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Italian, Mexican
  • Hours of operation
    Thu, Fri 11:00 am–2:00 pm Thu 4:00 pm–9:00 pm Brunch Sun 10:00 am–2:00 pm Lunch Mon–Wed 11:00 am–2:00 pm Dinner Mon–Wed, Fri, Sat 4:00 pm–9:00 pm
  • Phone number
  • Payment options
    Mastercard, Visa
  • Dress code
    Business Casual

What 15 people are saying

Show Me Chuy reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Springfield / Branson

    Best Overall

  • Springfield / Branson

    Best Food

  • Springfield / Branson

    Best Service

  • Springfield / Branson

    Best Ambiance

  • Springfield / Branson

    Best Value

  • Springfield / Branson

    Good for special occasions

  • Springfield / Branson

    Most Booked

15 Reviews
  1. Cynthia

    Springfield / Branson1 review

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience. Food was outstanding. Will definitely return.

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  2. Brett

    Baltimore / Maryland2 reviews

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Awesome place Love Chuy Antonio was cool. Food was superb We’ll be back

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  3. Brad

    Denver / Colorado3 reviews

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Show me Chuy's is a "must try"! My wife and I have enjoyed delicious meals at Chuy's since their opening in April '25. Tender, flavorful steaks, wonderful Mexican/Italian fusion pasta dishes, wonderful seafood, great salads and h'orderves! I would advise a reservation as it is no longer a best kept secret! Highly recommend!

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  4. Gregory VIP

    St. Louis10 reviews

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great time. Food was incredible and service was top notch (great job Lars).

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  5. Marco

    Houston2 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great restaurant and amazing food!!! Highly recommended!!!

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  6. Stan

    Springfield / Branson1 review

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is excellent. It's truly fine dining! The staff is attentive and very personable. Definitely our new go to place when we want a real dining experience.

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  7. Michelle

    Kansas City / Kansas9 reviews

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really enjoyed our dining experience here. Service was very good, food was delicious and the ambiance was relaxing.

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  8. Andrea VIP

    Southwest Florida3 reviews

    5.0

    Dined on May 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I hosted a referral partner for lunch and we both enjoyed delicious food and attentive service! I tried the Mexican lasagne and it was divine. Not spicy but interesting flavors and tender shredded chicken. My colleague ordered the tortellini prosciutto and it was wonderful! I’ll get this next time. Looking forward to the Wine Whispers series at this restaurant soon.

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  9. David

    Springfield / Branson1 review

    2.0

    Dined on May 17, 2025

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 2
    I really did have high hopes Chuy’s, but unfortunately the overall experience was a let down. The building itself and the decore can work, however the lighting in the place is cool and blue lights. The place is too bright because of them and has an almost fancy looking diner vibe. I believe the experience would be better if the lighting was warmer. The service wasn’t bad at all, our server was very nice and attentive, and never forgot anything. Our water was always filled and food came out at a decent time as you would expect for dinner during peak times on a Friday. However, I came for the food and that is what I am basing this review on. The calamari was ok, I would have liked it to be more crisp, but it was good nonetheless. The rigatoni poblano with shrimp was good. However the Mexican Lasagna was a let down. It wasn’t seasoned at all and the chicken inside tastes like it was from a can. (The layers were corn tortillas FYI). I had to salt it and ask for spicy marinara, which did make the dish somewhat better. I did have the hibiscus mezcalita and I was expecting cinnamon like the description said, but I couldn’t. It would have made the drink a bit better. If you’ve never had mezcal, it’s very smokey , so be prepared. I’ll try another flavor on my next trip. I will give this place another go and try the pork, which I’ve heard was good. This place might be better suited for a nice lunch one day. 2/5 for my first visit. Maybe the next one will be better.

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  10. Alisa

    Springfield / Branson1 review

    5.0

    Dined on May 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a date night for my wife and me. Including the tip, we spent $100—with just water, no drinks. The salads and bread were average. The Caesar salad was a bit on the bland side, and the house salad came with the house dressing, which had a slight olive flavor. The bread was focaccia with an herb and garlic spread. It was very dense, and the spread was also somewhat bland. We had a mushroom and crab meat appetizer, which was very good. It featured one large portobello topped with crab meat and cheese. The sauce was excellent and included grilled peppers. My wife ordered the crab cakes, which were generously portioned. However, the center was cold, so the waiter had them remade for her—very good service. I had the octopus and shrimp, which was really good. The shrimp were huge, and the rice and vegetables were great. No dessert, no drinks—just water. Overall, we were very pleased with the food. Typically, we wouldn’t have ordered salads, but we decided to this time. Food-wise, we would definitely return. Price-wise, it felt a bit on the expensive side, which would be our one hesitation. Be sure to ask about the price of the specials.

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FAQs

Show Me Chuy is rated 4.6 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Springfield / Branson
  4. Springfield, MO
  5. Springfield

Make a reservation

2 people
7:00 PM
Booked 5 times today
Google Map for Show Me Chuy

1410 E. Republic Rd, Springfield, MO 65804

Additional information

  • Neighborhood
    Springfield
  • Hours of operation
    Thu, Fri 11:00 am–2:00 pm Thu 4:00 pm–9:00 pm Brunch Sun 10:00 am–2:00 pm Lunch Mon–Wed 11:00 am–2:00 pm Dinner Mon–Wed, Fri, Sat 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Italian, Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    Mastercard, Visa
  • Additional
    Chef's Table, Private Room, Weekend Brunch
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