Sherefé serves Mediterranean, Greek and Turkish recipes that are prepared with local, fresh ingredients. Guests can stop in for lunch and dinner and drinks and experience a cozy location in the historic Fayetteville area. Owner and chef Mustafa Somar specializes in authentic, healthy recipes, and offers a variety of vegan, gluten-free and vegetarian meals so everyone finds something on the menu to enjoy. Start the meal at Sherefé with a mezze selection, such as the falafel, burrata plate, halicarnassus karides and piyaz. Meat selections include lamb chops, filet mignon, chicken kebab, izgara kofte and the gyro/doner kebab plate. Check out the seafood choices for pan-seared salmon or bronzini, shrimp scampi and risotto and jumbo diver scallops. House specialties at Sherefé include white lasagna, the Mediterranean feast, mousakka and lamb shank.
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Este restaurante ha cerrado permanentemente.
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