Shamrock Jack's Steak & Seafood

Appetizers

• CalamariUSD 10.00

  Lightly breaded, flash fried and tossed with Feta cheese, olives, banana peppers and garlic. Served with house made marinara

• Beer Battered MushroomsUSD 8.00

  Hand battered mushrooms served with a Cajun horseradish sauce

• Boneless WingsUSD 10.00

  Jack's famous breaded boneless wings with your choice of sauce: Hot, Medium, Mild, Garlic Parmesan, Sweet & Sour, BBQ, Cajun, Shamrock Insanity Sauce, Guinness Gold or Boom Boom

• WingsUSD 11.00

  10 pc with your choice of sauce: Hot, Medium, Mild, Garlic Parmesan, Sweet & Sour, BBQ, Cajun, Shamrock Insanity Sauce, Guinness Gold or Boom Boom

• House Made CasinosUSD 12.00

  Littleneck clams filled with our house made casino stuffing

• Steamed ClamsUSD 12.00

  Sautéed in a rich white wine garlic sauce, serve with Asiago toast points

• Shamrock SpudsUSD 10.00

  Potato skins topped with chili and Cheddar Jack cheese, Applewood smoked bacon and scallions

• Fried PicklesUSD 8.00

  Thinly sliced, zesty breaded kosher pickles served with a tangy dipping sauce

• Irish NachosUSD 9.00

  Our signature hand cut French Fries smothered with our house made four cheese sauce, crumbled smoked bacon, and scallions. Served with buttermilk ranch

• Traditional NachosUSD 10.00

  Tortilla chips topped with our four cheese sauce, lettuce, tomato, onion, olives, and jalapenos

Soups

• Soup O' the DayUSD 5.00

  Created in house daily by our chefs

• Baked French OnionUSD 6.00

  Caramelized onions in a savory broth served with hand cut croutons and baked cheeses

• ChiliUSD 6.00

  Topped with chopped onion, shredded cheddar jack cheese, and sour cream. Served with tortilla chips

Salads

• Shamrock SaladUSD 8.00

  Cucumbers, tomatoes, house-made croutons, onions, pepperoncini, cheddar jack cheese, and kalamata olives on a bed of crisp greens

• Black & Bleu Steak SaladUSD 16.00

  Blackened ribeye served over crispy greens with fire roasted tomato, red onion, cucumber, and crumbly bleu cheese

• Classic CaesarUSD 9.00

  Chopped romaine lettuce, house-made croutons, and shaved parmesan cheese tossed in a creamy Caesar dressing

• Buffalo Chicken SaladUSD 14.00

  Crispy breaded Buffalo chicken, bleu cheese crumbles, shaved carrots, and crunch tortillas with crisp iceberg lettuce and creamy bleu cheese dressing

• CBR SaladUSD 14.00

  Grilled marinated chicken breast with mixed greens, diced tomato, red onion and Applewood smoked bacon tossed in buttermilk ranch dressing

Pizza

Jack's pizzas are 11" thin crust style, Add a side salad to pizza for $4

• Shamrock PizzaUSD 13.00

  Thousand Island dressing, fresh sauerkraut, tender corned beef, and Swiss cheese

• Buffalo PizzaUSD 13.00

  Buffalo sauce, creamy bleu cheese, celery, and chicken breast topped with cheddar jack cheese

• Chicken Florentine PizzaUSD 13.00

  White wine garlic sauce, chicken, baby spinach, artichokes, and Italian cheeses

• Margherita PizzaUSD 13.00

  Marinara sauce, fire roasted tomato, mozzarella, basil, and a balsamic reduction

Entrees

Served after 4pm. All entrees are served with: Sautéed Vegetables, Side Salad or Soup of the Day & your choice of: Baked Potato, Jack Fries, Mashed Potatoes, Macaroni Salad, Fried Pickles or Creamy Cole Slaw. All pasta dishes come with side salad

• Shepherd's PieUSD 15.00

  Savory ground beef, caramelized onions, celery, peas and carrots, stewed in hearty Guinness gravy. Topped with whipped potatoes and baked til golden brown. This entrée is served with your choice of soup or salad

• DelmonicoUSD 27.00

  14 oz. Certified Angus Beef® Delmonico steak seasoned with our house rub and topped with a garlic herb butter

• Broiled ScallopsUSD 22.00

  Large sea scallops broiled in white wine, herb, and garlic sauce

• Chicken Pot PieUSD 16.00

  Tender chicken, carrots, pearl onions, peas and mushrooms stewed in a savory chicken gravy, topped with puff pastry

• Grilled Atlantic SalmonUSD 19.00

  Fresh salmon filet, chargrilled and finished with a garlic herb butter

• Jameson Glazed Pork ChopUSD 20.00

  Grilled 12 oz. frenched premium pork chop finished with our house made Jameson glaze

• Certified Angus Beef® Sirloin StripUSD 23.00

  8 oz. Sirloin Strip chargrilled to your liking topped with a marinated portobello cap and crumbly Bleu cheese

• Blackened RibeyeUSD 27.00

  14 oz. cast iron blackened Certified Angus Beef® ribeye steak

• Grilled Marinated ChickenUSD 17.00

  Chargrilled twin marinated chicken breasts topped with caramelized onions and roasted balsamic mushrooms/

Pasta

• Home Style Mac & CheeseUSD 17.00

  A blend of American, Cheddar Jack, Parmigiano and Asiago blended together with penne and a baked breadcrumb topping

• Jack's Chicken FrenchUSD 19.00

  Egg battered chicken breasts sautéed in a sherry lemon sauce served over linguine

• Seafood AlfredoUSD 24.00

  Sautéed shrimp, calamari and seared scallops tossed in a creamy garlic alfredo sauce with spinach over penne

• Pesto Shrimp ScampiUSD 20.00

  Jumbo shrimp sautéed with pine nuts, garlic, basil and baby spinach served with a toasted baguette or over linguine

• Chicken and Shrimp PomodoroUSD 20.00

  Pan seared chicken and shrimp with tomatoes in an extra virgin olive oil, white wine and garlic sauce over linguine, topped with Asiago cheese