Seven On Prospect

Bruschetta$8.00

marinated tomatoes and fresh herbs on crispy olive toast with fresh mozzarella.

Crab Cakes$11.00

tender, rich 4 oz. crab cake. with jicama, celery root slaw, and guajillo mustard sauce.

Stuffed Portabella$9.00

grilled portabella topped with herbed goat cheese, served with caramelized onions and red pepper coulis.

Asian Tuna Tartar$9.00

spicy chopped tuna topped with cucumber and radish. served with fried wontons.

Smokin’ Salmon$9.00

lump crabmeat and caviar wrapped in smoked salmon. served with rye toast points.

Napa Nachos$9.00

fresh tortilla chips topped with grilled chicken, sun dried tomatoes, spinach and artichokes.

Mediterranean Antipasto$9.00

fresh hummus, assorted greek olives with grilled pita chips.

Poached Green Mussels$11.00

half-shell mussels in a spicy lobster cream sauce served with garlic toast points.

Duck Wings$18.00

lightly battered duck drumsticks served with pickled green beans and warm honey chèvre cheese.

Seafood Bisque$9.00

trio of seafood! lobster, shrimp, and crab prepared daily by our chefs.

Seven’s House Salad$6.00

mixed greens, garden fresh vegetables, served with bleu cheese crumbles and a raspberry vinaigrette.

Spinach Salad$8.00

baby spinach leaves, candied walnuts, and grape tomatoes tossed in a warm bacon vinaigrette and gorgonzolla cheese.

Stuffed Chicken With Goat Cheese$18.00

ranch raised breaded chicken breast stuffed with spinach, artichokes and goat cheese served on on a bed of almond brown rice pilaf, finished with a sun-dried tomato cream sauce.

Steak Three Ways$31.00

10 oz. filet mignon served with three different sauces, oscar, marsala, bleu cheese.

Stuffed Pork Chop$26.00

bone in chop stuffed with a chorizo and cornbread stuffing. served on a bed of blackened and roasted tomato rice. finished with a cilantro lime creme

Seared Tuna$22.00

sashimi grade tuna steak seared rare in a sesame seed and cracked pepper crust served with a ginger slaw.

Grilled Salmon$21.00

served with an asian vegetable stir-fry and wasabi mashed potatoes.

Ribeye$29.00

16 oz. c.a.b ribeye charred and served with sliced fingerling potatoes, arugula and tomatoes. finished with a horseradish and gorgonzola cheese sauce

The Magnificent Seven$26.00

prawns, scallops, lump crab, calamari, little neck clams, mussels and lobster meat simmered in a roma tomato broth. served over pasta.

Ravioli Con Fungo$17.00

mushroom stuffed ravioli with asparagus, grape tomatoes and carmelized onions, finished with fresh parmesan

Pasta Di Gregoria$16.00

your choice of sauteed chicken or beef. tossed in bowtie pasta with portabella and button mushrooms. finished in a creamy marsala sauce and shaved parmesan.

Scallops$32.00

large gulf scallops prepared unique daily! server will advise.

Rack Of L Amb$36.00

new zealand lamb grilled with a mustard and herb rub. served with sweet mash and sauteed greenbeans and oyster mushrooms.

Fresh Asparagus With Bearnaise$5.00

Garlic Mashed Potatoes$4.00

Stir-fried Vegetables$5.00

Sauteed Mushrooms$5.00

Sweet Potato Fries$5.00