Seven Doors Kitchen + Cocktails

Commentaires sur le restaurant Seven Doors Kitchen + Cocktails de personnes qui y ont mangé. Selon des cotes récentes.

1. S

   Stephanie VIP

   Dallas32 commentaires

   4.0

   Y est allé il y a 4 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   So many appetizers are amazing...it's hard to choose my favorite. The broccoli is definitely my go-to. I havent' had a bad meal at this place, and the waitstaff did an amazing job.
   

   Seven Doors Kitchen + CocktailsA répondu il y a 2 jours

   Thank you for sharing your experience, Stephanie. We’re grateful to hear that you enjoyed our amazing appetizers and that the broccoli is your go-to choice; it’s wonderful to know our waitstaff provided exceptional service as well. We look forward to welcoming you back for another delightful meal soon! Jake Quintana, General Manager and Executive Chef
   

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2. J

   John VIP

   Dallas43 commentaires

   4.0

   Y est allé il y a 6 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   Food is good and well prepared, service is some times slow but overall a good experience
   

   Seven Doors Kitchen + CocktailsA répondu il y a 4 jours

   Thank you for sharing your experience, John. We’re thankful that you enjoyed our well-prepared food and appreciate your feedback about the service; we are continuously working to improve in this area. We're glad to hear that overall, it was a good experience for you and hope you'll visit us again soon. Jake Quintana, General Manager and Executive Chef
   

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3. R

   Ryan

   Dallas6 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Monday 2-for-1 prime rib sandwich, probably the best french dip I've had. Everything about it was so amazingly awesome. Can't wait to go back.
   

   Seven Doors Kitchen + CocktailsA répondu il y a 4 jours

   Thank you for sharing your impressions, Ryan. We’re pleased that you enjoyed our 2-for-1 prime rib sandwich and found it to be the best French dip you've had because we take pride in serving exceptional dishes that delight our guests. We can’t wait to welcome you back for another amazing experience! Jake Quintana, General Manager and Executive Chef
   

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4. A

   Alicia VIP

   Dallas81 commentaires

   3.0

   Y est allé il y a 7 jours

   1. Cote globale 3
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   I was expecting more based on reviews. Empty on a Sunday evening. Plastic menus, worn tables, decor modern yet rustic. Food was good.
   

   Seven Doors Kitchen + CocktailsA répondu il y a 5 jours

   Hi Alicia, thank you for taking the time to share your thoughts with us. We're glad to hear that you enjoyed the food but sincerely apologize that our atmosphere and presentation didn't quite meet your expectations. We are committed to creating a welcoming environment for all our guests, and your feedback is essential in helping us get there. If you could kindly reach out via email at chef[at]sevendoorskitchen. com, I would love to hear more about your experience so we can work on enhancing it further. Thank you again for sharing! Jake Quintana, General Manager and Executive Chef
   

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5. a

   asif

   Dallas8 commentaires

   5.0

   Y est allé le 26 avril 2025

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Our server was great with recommendations and food was delicious. Really enjoyed our visit!
   

   Seven Doors Kitchen + CocktailsA répondu il y a 6 jours

   Thank you for sharing your thoughts, Asif. We look forward to welcoming you back soon! Jake Quintana, General Manager and Executive Chef
   

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6. C

   Connie

   Dallas28 commentaires

   3.0

   Y est allé le 20 avril 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 2
   4. Ambiance 2

   This was our second time dining here and it was not nearly as good as the first time. First, we were seated at the far end of the restaurant, where no one else was seated. It seemed to be out of the way for our waiter as he seldom came over. The food: the prime rib french dip was amazing at my first visit a few months ago. This time it was very fatty and bloody, which was quite unappealing. The eggplant pasta was steaming hot - too hot to eat for several minutes. The french dip and fries were barely warmish. There was a bug in a glass of Diet Coke. The service: our waiter did not come to check on us after the food was delivered. Drink refills were lacking. He attempted to deliver the check without offering dessert, which we did want. We ordered the triple layer chocolate cake to split...it was your average chocolate cake. Perhaps the lack of attention and mediocre food was because it was Easter. Doubt I will return to test that theory. And..the valet in front of the restaurant was closed and there was no parking available in the nearby lot. We had to walk down the street and around the corner to the next valet stand. Perhaps because of the holiday. Valet is complimentary with a code from the restaurant. Tipping is optional. It is noteworthy that the valet app charges a processing fee for tipping. I assume a fee would apply to non-complimentry valet as well. I don't think this is the restaurant charging a fee, but rather the valet company. It seems everywhere you go these days, someone wants a cut.
   

   Seven Doors Kitchen + CocktailsA répondu le 22 avril 2025

   Hi Connie, we're truly sorry to hear that your recent experience with us didn't quite match the wonderful time you had during your first visit. It’s concerning to learn about the issues with the prime rib French dip and eggplant pasta, as well as the service shortcomings you've mentioned. We aim for every dish and our service to be exceptional, so it's disheartening when we fall short of that standard. We appreciate you bringing these to our attention. If you could kindly email us at chef[at]sevendoorskitchen. com, it would greatly assist us in addressing these matters effectively. Thank you for your understanding, and we hope we have another opportunity to serve you better in the future. Jake Quintana General Manager and Executive Chef
   

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7. T

   Tawanda

   Dallas13 commentaires

   4.0

   Y est allé le 20 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 3
   4. Ambiance 4

   The 70/30 burger with the jam was surprisingly tasty. The truffle fries were good, but would’ve been better if the aioli sauce was on the side and not mixed in with my fries. Hubby enjoyed his Shrimp Alfredo, and the bacon wrapped shrimp was good! Overall priced reasonable .
   

   Seven Doors Kitchen + CocktailsA répondu le 25 avril 2025

   Tawanda, we are honored by your positive words regarding the 70/30 burger and our tasty truffle fries; wonderful news that your husband enjoyed his Shrimp Alfredo as well. We appreciate your feedback about the aioli sauce, and we'll certainly take it into consideration for future improvements. Thank you for dining with us and for sharing your experience! Jake Quintana, General Manager and Executive Chef
   

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8. J

   Jeff

   Dallas33 commentaires

   4.0

   Y est allé le 20 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Our server was Curtis, and did a fine job for us. Definitely will request him on our next visit.
   

   Seven Doors Kitchen + CocktailsA répondu le 22 avril 2025

   We appreciate your thoughtful review and are pleased to hear that Curtis provided you with exceptional service during your visit. Thanks and we look forward to welcoming you back soon, Jeff! Jake Quintana, General Manager and Executive Chef
   

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9. M

   Matt

   Dallas1 commentaire

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great food, great service, and good ambiance. Food out in a timely manner, will definitely dine here again
   

   Seven Doors Kitchen + CocktailsA répondu il y a 6 jours

   We appreciate your thoughtful words, Matt, and we're glad to hear that you enjoyed our food, service, and ambiance. It's wonderful to know that everything was timely because we strive for excellence in every aspect of your dining experience. We look forward to welcoming you back soon! Jake Quintana, General Manager and Executive Chef
   

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10. Y

    Yvette

    Dallas2 commentaires

    5.0

    Y est allé le 13 avril 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5

    Service was good and so were the food and drinks! Will definitely return!
    

    Seven Doors Kitchen + CocktailsA répondu le 21 avril 2025

    We appreciate your feedback, Yvette. We’re pleased that you enjoyed our service as well as the food and drinks, and we look forward to welcoming you back for another delightful experience. Thank you for sharing your positive thoughts with us! Jake Quintana, General Manager and Executive Chef
    

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