Fresh
Beef Tartare*USD 27.00
creekstone farms filet mignon, red onion, chive, caper, grated yolk, baked lays
Avocado Rolls USD 19.00
glass vermicelli, avocado, togarashi, yuzu vinaigrette
Red Beet TartareUSD 18.00
asian pear, strawberry and carrot, green mustard vinaigrette
Umami Butter ServiceUSD 13.00
baked king's hawaiian soft rolls
Ōra King Sashimi*USD 24.00
new zealand ōra king salmon, pickled wasabi, soy balsamic
Les Racines
Hen of the WoodsUSD 21.00
wild foraged maitake mushroom, soy beurre noisette
French Onion USD 16.00
red wine braised cipollinis, au gratin
Sweet P's CappuccinoUSD 9.00
sweet pea bisque, fromage espuma
Pommes de TerreUSD 9.00
e.v.o.o. + chives
Rotisserie
Poularde Fricasse'eUSD 68.00
rotisserie bird, wild mushroom veloute, asparagus
#porkismyfavoritevegetableUSD 189.00
½ suckling pig, sérêvène sauce tray, hawaiian soft rolls. Please allow 45 mins for preparation
L'Eau
ScallopUSD 32.00
domestic caviar, chowder bouillon, kataifi
Lobster Uni - Alfredo*USD 34.00
butter poached lobster, bucatini al dente, parmesan crust, domestic caviar
Hurricane Kit*USD 36.00
forbidden black rice, saffron crab
Salmon Welly*USD 38.00
New Zealand ōra king salmon en croûte, baby spinach, dill beurre blanc
Lobster and Prawn Spring Rolls USD 26.00
tiger prawn + lobster, shellfish aïoli, jardinière
Izakaya
Foie Gras & Donettes*USD 28.00
Hudson valley foie gras, red cherry. Suggested pairing: Château de Cosse, Sauternes, Bordeaux, FR $21
Bird's Nest*USD 29.00
65 degree egg, kataifi basket, foie-llandaise seasonal truffle
Boeuf Steak*USD 59.00
sambal wilted spinach, blistered tomato, "au poivre"
Quail Egg Ghee RoastUSD 28.00
coconut curry, savory scallion paratha
Lamb Shank USD 39.00
cucumber raita, toasted flat bread, cilantro
Japanese Green CurryUSD 28.00
tofu steak, radish, garbanzo, blistered tomatoes, mint coriander basmati pilaf