Starters
Seaweed SaladUSD 7.00
Steamed EdamameUSD 6.00
sea salt
Spicy Garlic EdamameUSD 8.00
Truffle FriesUSD 12.00
Five Spiced RibletsUSD 18.00
Hamachi CarpaccioUSD 18.00
Orange Supreme & Serrano Chili Ponzu
Kona Kanpachi CrudoUSD 18.00
Vietnamese Nuoc Cham, Fried Onion
Miso Butter MushroomsUSD 14.00
Otoro TartareUSD 30.00
Blenfin Fatty Tuna, Shallots, Scallions and Nori Chips
KaraageUSD 16.00
Japanese Fried Chicken
Tuna TruffleUSD 25.00
Mushroom Aioli, Bubu Arare & Truffle Oil
Japanese A5 WagyuUSD 50.00
seared on hot stone 2oz (2oz minimum per order)
House Cured King SalmonUSD 18.00
Jalapeño Emulsion, Tobiko and Arare
Crispy Brussel SproutsUSD 14.00
Chinese Sausage
Banging Shrimp TempuraUSD 18.00
Spicy Aioli
Veggie Spring RollUSD 8.00
sweet chili
Kushiyaki/Yakitori (x2)
Pork BellyUSD 14.00
ChickenUSD 14.00
Beef FiletUSD 20.00
ShrimpUSD 16.00
King Oyster MushroomsUSD 12.00
AsparagusUSD 12.00
OystersUSD 30.00
Half Dozen Seasonal Toppings
Nigiri/Sashimi (x2)
King SalmonUSD 14.00
Hamachi YellowtailUSD 12.00
Kona KanpachiUSD 14.00
A5 Wagyu NigiriUSD 20.00
2oz (1 Free Serving)
Bluefin Tuna (x2)
AkamiUSD 12.00
ChutoroUSD 14.00
OtoroUSD 18.00
Sushi Rolls
Veggie RollUSD 12.00
Seasonal Veggies
Spicy TunaUSD 14.00
Spicy Tuna, Cucumber
Spicy SalmonUSD 14.00
Spicy Salmon, Cucumber
Double Spicy TunaUSD 20.00
Spicy Tuna, double spicy tuna, avocado, masago, tempura crunch, spicy mayo
Serenity RollUSD 18.00
Tempura shrimp, avocado, cream cheese, topped with spicy tuna, spicy mayo, eel sauce
Black Widow RollUSD 18.00
Tempura Soft Shell Crab, Avocado, Asparagus topped with eel sauce and Tobiko
Bao Buns (x2)
Pork BellyUSD 12.00
Soft Shell CrabUSD 18.00
ShrimpUSD 16.00
Entrees
Clay Pot Nabe Rice
Stone Pot Nabe Rice served with Eggyolk, Potato, Scallions, Mushrooms and Soy Dashi
- PorkUSD 35.00
- A5 WagyuUSD 55.00
Chef Special
Ask Server
- MKT
Miso King SalmonUSD 45.00
served with Rice and Seasonal Veggies
Desserts
Creme BrûléeUSD 10.00
CheesecakeUSD 7.00
Ice CreamUSD 6.00
Chef Special Dessert
Ask the Server
