Starters
Seaweed SaladUS$ 7,00
Steamed EdamameUS$ 6,00
sea salt
Spicy Garlic EdamameUS$ 8,00
Truffle FriesUS$ 12,00
Five Spiced RibletsUS$ 18,00
Hamachi CarpaccioUS$ 18,00
Orange Supreme & Serrano Chili Ponzu
Kona Kanpachi CrudoUS$ 18,00
Vietnamese Nuoc Cham, Fried Onion
Miso Butter MushroomsUS$ 14,00
Otoro TartareUS$ 30,00
Blenfin Fatty Tuna, Shallots, Scallions and Nori Chips
KaraageUS$ 16,00
Japanese Fried Chicken
Tuna TruffleUS$ 25,00
Mushroom Aioli, Bubu Arare & Truffle Oil
Japanese A5 WagyuUS$ 50,00
seared on hot stone 2oz (2oz minimum per order)
House Cured King SalmonUS$ 18,00
Jalapeño Emulsion, Tobiko and Arare
Crispy Brussel SproutsUS$ 14,00
Chinese Sausage
Banging Shrimp TempuraUS$ 18,00
Spicy Aioli
Veggie Spring RollUS$ 8,00
sweet chili
Kushiyaki/Yakitori (x2)
Pork BellyUS$ 14,00
ChickenUS$ 14,00
Beef FiletUS$ 20,00
ShrimpUS$ 16,00
King Oyster MushroomsUS$ 12,00
AsparagusUS$ 12,00
OystersUS$ 30,00
Half Dozen Seasonal Toppings
Nigiri/Sashimi (x2)
King SalmonUS$ 14,00
Hamachi YellowtailUS$ 12,00
Kona KanpachiUS$ 14,00
A5 Wagyu NigiriUS$ 20,00
2oz (1 Free Serving)
Bluefin Tuna (x2)
AkamiUS$ 12,00
ChutoroUS$ 14,00
OtoroUS$ 18,00
Sushi Rolls
Veggie RollUS$ 12,00
Seasonal Veggies
Spicy TunaUS$ 14,00
Spicy Tuna, Cucumber
Spicy SalmonUS$ 14,00
Spicy Salmon, Cucumber
Double Spicy TunaUS$ 20,00
Spicy Tuna, double spicy tuna, avocado, masago, tempura crunch, spicy mayo
Serenity RollUS$ 18,00
Tempura shrimp, avocado, cream cheese, topped with spicy tuna, spicy mayo, eel sauce
Black Widow RollUS$ 18,00
Tempura Soft Shell Crab, Avocado, Asparagus topped with eel sauce and Tobiko
Bao Buns (x2)
Pork BellyUS$ 12,00
Soft Shell CrabUS$ 18,00
ShrimpUS$ 16,00
Entrees
Clay Pot Nabe Rice
Stone Pot Nabe Rice served with Eggyolk, Potato, Scallions, Mushrooms and Soy Dashi
- PorkUS$ 35,00
- A5 WagyuUS$ 55,00
Chef Special
Ask Server
- MKT
Miso King SalmonUS$ 45,00
served with Rice and Seasonal Veggies
Desserts
Creme BrûléeUS$ 10,00
CheesecakeUS$ 7,00
Ice CreamUS$ 6,00
Chef Special Dessert
Ask the Server