¿Cuál es la calificación de Sent Sovi?

Name: Sent Sovi
Address: 14583 Big Basin Way, Saratoga, CA, United States, 95070
Telephone: (408) 867-3110
Price range: más de $50
Rating: 4.1

Sent Sovi

4.1 (521)

más de $50

Californiana

14583 Big Basin Way, Saratoga, 95070 CA

Acerca de este restaurante

If you're looking for a great place to get a good meal and unique craft beers all under the same roof, Sent Sovi is your place. This is a contemporary type of restaurant located in the Bay Area, and it has already attracted quite a following. With more than 27 craft beers on tap, Sent Sovi also has a happy hour that appeals to many. For a unique twist to the traditional burger, try the Relish Burger, which is a special creation of Sent Sovi that is created to leave you satisfied and wanting to come back for more. Keep in mind that this venue is closed on Sundays and Monday to host private events only.

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Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Californiana, Francesa
Horarios
Tuesday - Sunday: 5:00pm - 10:00pm
Número de teléfono
(408) 867-3110
Página web
http://www.sentsovi.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Josiah Slone
Servicio de comidas
Please contact Khin Khin Slone at (408) 867-3110 or info@sentsovi.com for information on catering services.
Instalaciones para eventos privados
Sent Sovi’s intimate Wine Cellar is ideal for parties of 5-30. The Main Dining Room seats up to 60 guests comfortably. Outdoor patio receptions are available weather allowing. The Main Dining Room seats up to 55 guests comfortably.

Ubicación
14583 Big Basin Way, Saratoga, 95070 CA
Zona
Saratoga
Intersección en calle
5th Street
Parking details
Street parking is available on Big Basin Way, same level as the restaurant. There is also a public parking lot located on 4th street behind the restaurant in the Victorian Village parking area. If you parked at the 4th street parking, the restaurant is located at the top of the stairs. If you are coming from Saratoga or 85 freeway turn right on 4th street and turn left into the parking lot. The stairs and the restaurant are located towards the back of the lot.
Adicional
Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Comida al aire libre, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Menú

El menú de Sent Sovi se actualizó por última vez el 1/2/2022.

Three Course Prix Fixe $60, First Course, Entrée and Sweet Taste, Four Course Prix Fixe $75, First and Second Course, Entrée and Sweet Taste

Six Course Tasting Menu

$95. With Vegetarian Variations

Lonely Mountain Farms Squash Soup
Compressed Prevedelli Farms Apple
63° Egg
"King of Mushrooms" Mushrooms and Dashi [Soy] Broth
Dayboat Scallop
[Braised Radish] Alliums and Hidatsa Shield Beans
Celeriac Salad
Pickled Chanterelles and Variations of Pear
Lamb Chop [Organic Crispy Tofu]
Fall Squash Cake and Roasted Shallot Jus
Fresh Peanut Mousse
Persimmon Confit and Toasted Cake

Wine Pairings for Tasting Menus

Wine Pairings for Tasting Menus
Accompany your Tasting Menu with 6 wine pairings selected to complement your meal 75 (3oz) 125(5oz)

First and Second Courses

Choose One or Two:

Roasted Shallot Soup
with Gruyère Beignets
Marinated Heirloom Eggplant and Pomello Salad
with Banyuls Vinaigrette
Chicken Wing Terrine
with House Pickled "Gribiche" and Fennel Jam
Celery Root Salad
with Celery Root "Brandade" and Heirloom Apples
Cured Salmon Belly
with Cara Cara Oranges, Beet Greens and Baby Root Vegetables

Entrées

Pan Roasted Hanger Steak
with Wild Mushrooms and Allium Gratin
Sonoma Valley Liberty Duck
with Heirloom Eggplant, Apples and Lacinato Kale
36 Hour Pork
with Wholegrain Mustard Spaetzle and Braised Collard Greens
Parisian Gnocchi
with Fall Squash, Sage and Sui Generis Cheese
Today's Seafood as Described by your Server

Sweet Tastes

"Serious Milk" Chocolate Mousse
Cashew Chocolate Cake, Garún Ganache and Truffle
Bellflower Apple Tart with Rosemary Ice Cream
Cider Sabayon and Cinnamon Crumble
Persimmon Upside Down Cake
with Quince Cashew Praline Ice Cream and Bourbon Caramel

Supplemental Course

Available with either menu

Artisan Cheese Selections
- eachUSD 7.00
Oysters on the Half Shell with Yuzu
Apple Mignonette
- 1/2 DozenUSD 18.00

Lo que dicen 521 personas

Reseñas de Sent Sovi de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.1

4.1 de acuerdo a todas las calificaciones

4.2Comida
4.1Servicio
4.0Ambiente

Ruido • Moderado

521 reseñas

LW
LindaW VIP
Región de la Bahía de San Francisco14 reseñas
5.0
Comieron en 23 de septiembre de 2015
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My favorite restaurant! We had so many wonderful dinners here. Au devoir!
¿Te fue útil?
E
Exred
Región de la Bahía de San Francisco3 reseñas
2.0
Comieron en 12 de septiembre de 2015
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 2
Unfortunately not able to give more than 2 stars. Short menu, extremely expensive. Presentation is simple and flat. Food taste equally to presentation. Just came back from 3 weeks trip in France... Dear restaurateurs. Please visit Europe just once to understand what French cuisine is. Visit Provence to taste food, and see food presentation... Will place Sent Sovi last in the local restaurants' list.
¿Te fue útil?
LS
LS12200
Región de la Bahía de San Francisco2 reseñas
4.0
Comieron en 9 de septiembre de 2015
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Went here for the first time for our anniversary dinner and was not disappointed. Love the ambiance the most, noted that next time will sit outside in lovely garden setting. We wanted to be surprised, so ordered the $15 wine flight and $35 four course meal of the week and had a great time enjoying the meal. Tracy kept on checking on us to make sure we had all our needs met. The only thing missing is they had no mention of our anniversary even if I wrote this at my on line reservation. Before we left, purchased a gift certificate for our daughter so we can compare notes.
¿Te fue útil?
F
Farmer
Región de la Bahía de San Francisco1 reseña
2.0
Comieron en 5 de septiembre de 2015
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 1
Sent Sovi has potential, the food is not bad and the cook shows promise. However the ambiance is outdated and not fitting for this kind of restaurant; the paint was cracked, the walls looked like a 1970's disco, and the entrance looked like someone found a small table and decided put a PC on top to use for reservations, cabling was lying on the floor. The waitress smelled like she had just smoked a cigarette, and the staff was continuously walking outside. The price was expensive for this kind of restaurant, not a lot of choice on the menu, and really the claim to fame is a 6 course Chef menu for 95 dollars. Would suggest to upgrade the interior, improve the service and revise the menu.
¿Te fue útil?
E
Everyman
Región de la Bahía de San Francisco6 reseñas
5.0
Comieron en 30 de agosto de 2015
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always great food and great service. Very friendly and patient staff. Never been disappointed.
¿Te fue útil?
L
Lana
Región de la Bahía de San Francisco21 reseñas
2.0
Comieron en 23 de agosto de 2015
1. Global 2
2. Comida 1
3. Servicio 1
4. Ambiente 3
Came for birthday celebration and couldn't leave quick enough, didn't even stay for desert. Service was really bad, when we came no one greeted us, the server barked at us to step outside though we had a reservation. We waited 15 minutes until we set ourselves outside. Food was very disappointing. The starters were edible, but not tasted great. Our main dishes were worthy of fast food restaurant and you may eat them if you are drying from hunger. So overall, recommend to avoid.
¿Te fue útil?
OT
Comensal de OpenTable
Región de la Bahía de San Francisco1 reseña
3.0
Comieron en 26 de julio de 2015
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 3
Very expensive, very small portions. We are not big eaters, but the portions are tiny. Both of us could have eaten more. The risotto was very good, but it was perhaps 3 tablespoons in a bowl. The service was very good, the food was ok but I have had better. The dessert was very weak as was the starter. This is not a restaurant we will return to.
¿Te fue útil?
E
Elizabeth
Región de la Bahía de San Francisco3 reseñas
1.0
Comieron en 13 de julio de 2015
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 2
The food was below average and yet expensive. There is so little food. I have never gone to a restaurant and came home hungry. This place is overrated and it should be closed down.
¿Te fue útil?
OT
Comensal de OpenTable
Región de la Bahía de San Francisco1 reseña
5.0
Comieron en 10 de julio de 2015
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
One of my favorite restaurants. Always a pleasurable experience and one I frequently recommend to others.
¿Te fue útil?
A
Angela
Región de la Bahía de San Francisco117 reseñas
2.0
Comieron en 13 de junio de 2015
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 4
The servers were more that attentive. They were at the table asking if everything was OK every 5 minutes. Every dish ( with remarkably small portions) came with a complete backstory, listing origins etc. The frequent visits made the wait between courses less of a chore although it didn't facilitate conversation. I do not understand why the rolls were rationed. Instead of a bread tray, a server came by with one tiny roll at irregular intervals. I had skipped lunch based on the restaurants glowing reviews and was really hungry by dinner time. The whole experience seemed to be an exercise in pretentions. The staff were much more impressed by what they were offering than we were.
¿Te fue útil?

Preguntas frecuentes

Sent Sovi tiene una calificación promedio de 4.1 estrellas, según 521 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

14583 Big Basin Way, Saratoga, 95070 CA

Información adicional

Intersección en calle
5th Street
Zona
Saratoga
Horarios
Tuesday - Sunday: 5:00pm - 10:00pm
Precios
más de $50
Cocinas
Californiana, Francesa
Ambiente
Cena fina
Dress code
De vestir
Parking details
Street parking is available on Big Basin Way, same level as the restaurant. There is also a public parking lot located on 4th street behind the restaurant in the Victorian Village parking area. If you parked at the 4th street parking, the restaurant is located at the top of the stairs. If you are coming from Saratoga or 85 freeway turn right on 4th street and turn left into the parking lot. The stairs and the restaurant are located towards the back of the lot.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Josiah Slone
Adicional
Acceso para silla ruedas, Banquete, Cargo por descorche, Cervezas, Comida al aire libre, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Página web
http://www.sentsovi.com/
Número de teléfono
(408) 867-3110
Servicio de comidas
Please contact Khin Khin Slone at (408) 867-3110 or info@sentsovi.com for information on catering services.
Instalaciones para eventos privados
Sent Sovi’s intimate Wine Cellar is ideal for parties of 5-30. The Main Dining Room seats up to 60 guests comfortably. Outdoor patio receptions are available weather allowing. The Main Dining Room seats up to 55 guests comfortably.

Sent Sovi

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Six Course Tasting Menu

Lonely Mountain Farms Squash Soup

63° Egg

Dayboat Scallop

Celeriac Salad

Lamb Chop [Organic Crispy Tofu]

Fresh Peanut Mousse

Wine Pairings for Tasting Menus

Wine Pairings for Tasting Menus

First and Second Courses

Roasted Shallot Soup

Marinated Heirloom Eggplant and Pomello Salad

Chicken Wing Terrine

Celery Root Salad

Cured Salmon Belly

Entrées

Pan Roasted Hanger Steak

Sonoma Valley Liberty Duck

36 Hour Pork

Parisian Gnocchi

Today's Seafood as Described by your Server

Sweet Tastes

"Serious Milk" Chocolate Mousse

Bellflower Apple Tart with Rosemary Ice Cream

Persimmon Upside Down Cake

Supplemental Course

Artisan Cheese Selections

Oysters on the Half Shell with Yuzu

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Sent Sovi?

No disponible en OpenTable

Información adicional