We loved Seed! The food was excellent & the wine spot on! It was a bit loud but as the early bar crowd departed, it was good for conversation. Will spread the word and definitely come back! Finally - a great restaurant in East Coob!
Well, SEED delivered an outstanding dinner after a slight challenge during our last meal with them.
They returned to true form as we expected.
Service was top notch from Chris and their GM - our guest from NY is from the F&B industry and was very impressed with the wine list and variety illustrated on the menu.
Kudos! Can't wait to go back!
The staff took great care to recognize our anniversary, however they sat us in the worst possible table, right by the host stand and ringing phone. So much for quiet conversation on a special occasion.
Great very good enjoyed it much
We really enjoyed our first visit to Seeds. Winners were the smoked pork chop, mac and cheese, short rib, and cod dishes. Our server Connor was very helpful and all suggestions worked.
Loved the special white sangria.
Also enjoyed the tres leche cake for our anniversary.
We'll be back.
Seed never fails to impress us. Each menu item is inventive and well thought-out. Their smoked chicken tacos continue to be the best appetizer in the western hemisphere. Service is attentive and personable without overdoing it. It gets a little loud at times but only because people are having a great time.
Food was delicious. Glad we chose the patio as the inside noise level was not conducive for trying to have a conversation. Server Jonathan was very helpful.
Seed is a nice local spot we enjoy dining at. The menu really needs to get an update as it offers basically the same dishes since opening. They do them very well but we are getting a bit burned out on the same items.
This night our server was indifferent and pretty slow which isn't typical but certainly impacted our experience. W
Always delicious and friendly. Love the outdoor seating!
Perfect surprise birthday lunch! The food, cocktails and service were excellent. Nice touch at the end with the birthday dessert of Tres Leche cake. The lunch was special. Thank you Seed!
Went for lunch and sat at the bar. We enjoyed the special- cup of soup,half sand, half salad. Really nice. Great wines by the glass too
Always consistently good! Great food, service and ambiance. It’s our fave!
Nice evening - very good server - very helpful and responsive
Birthday celebration that was well packaged by Seed
This place is always perfect, never disappoints! One of our absolute favorites.
Fun, friendly, knowledgeable waitress. Delicious appetizers, great steak, and amazing skillet cookie! We would definitely recommend.
It was our third visit to Seed. We love the place! Great food and plenty to take home.
We were seated promptly. Service was just right. Food was excellent.
We've been to Seed (and Stem) almost 10 times in total, this visit we ran into a challenge with one of our meals - however, the G.M. went out of his way to make things right.
Alison was our server, she was great from wine recommendations to appetizers she likes through dessert she was a great ambassador to Seed.
We'll be back, even though this wasn't a 10 out of 10 experience.
Great food! Smoked chicken taco appetizer is phenomenal. Tried almost everything on the menu, can’t go wrong with any of it.
The food was delicious and the service was good. I especially enjoyed the personalized menu. We were celebrating two birthdays and the server made us feel special.
I’ve been to Seed a number of times and would typically give this a 4.5 out of 5 but on this night the value for the dishes we received was not comparable to price. The wine cost was $15/glass for my wine but I have had much better for the price. The hummus appetizer though was great and would recommend. My wife’s salmon was under cooked for her order but was replaced with a perfectly cooked piece quickly. It did need more spice or salt. My cod dish was good but not great and also needed a little flavor. Overall the service was good and the staff corrected any issues. I’ll definitely go back but be more selective for the value I receive.
Great menu. Food was diverse and very tasty. Everything was to order and service was impeccable.
Go food, small portions
Our waiter was amazing! Funny attentive and friendly. Food was brilliant! Everyone enjoyed their meals.
Easter brunch- lovely as always
Easter Sunday Brunch. Sat outside on a beautiful day. Food was really good, too!
Easter brunch - had the brisket hash with 2 poached eggs and my wife had the lobster frittata. Both servings were huge so we brought home leftovers. Started with the Gouda grit fritters. The sauce with the fritters is so good you can do shots of it.
We found Seed online and selected it based on the outstanding reviews. We were not disappointed. It is an excellent restaurant!
We began our meal with wine, a cocktail and the hummus appetizer. Next we selected the salmon and vegetable entrees and completed our dinner with their fresh fruit dessert. Each course was thoughtfully prepared and beautifully presented using the freshest ingredients, with little wait between courses, per our request.
We had the pleasure of being served by Rado. He was one of the most polished, professional and personable servers we have ever experienced in our years of traveling the globe. Although the restaurant was packed, he frequently checked in with us to ensure our needs and wants were met. He also engaged in interesting conversation throughout the evening! As we left the restaurant, Rado opened the door, thanked us for dining at Seed and said he hoped we’d return.
The only areas that fell short of perfection were that the noise level was loud, making it was a challenge to carry on conversations at normal voice levels and the restaurant seating was tight. In spite of these concerns, we will definitely return to this exceptional restaurant. Seed has an upscale, contemporary decor and is casual dining experience so the seating and noise level are not unexpected.
Even with these concerns, Seed definitely deserves five stars!
Have gone here many times - always great food & service. The Chicken Schnitzel is my favorite!
Absolutely the best waiter we’ve had in years, and perhaps ever - Rado. He made us feel like we were the only table in the restaurant. He provided great recommendations, was very gracious with our daughter, and perfectly attentive. We will ask for his section by name next time we dine at Seed.
I have eaten at Seed many times. The service is great and the staff is very friendly. The dishes are creative and always good. I love the Chicken Snitzel and the fish dishes and my friend loves the Beef short ribs. Our favorite vegetable is the brussel sprouts and cauliflower side. Everything is fresh tasting and cooked well. I recommend it as one of the top restaurants in East Cobb.
Seed never disappoints! The new black garlic hummus is delicious! Great wine list
We have been to Seed many times as it’s our neighborhood “upscale” spot here in East Cobb. Had the pork belly sliders which were yummy followed by the Hangar steak with cheese Polenta. Since it was our anniversary the house brought us a delicious slice of pound cake with mixed berries on the side. Collin was our server and did a fantastic job making the meal feel special. We shall return!
Consistently delicious, always! Great service, always!
Went for my birthday. They put our party in a special dining area. The service was great and the food was delicious.
We had a vegetable platter and duck, which was the special of the day. Both were excellent. The service was also very good.
Second time, very good again.