Sedona Taphouse - Novi

Starters

• House Made Soup

  Ask your server for today's selection.

  • CupUSD 4.90
  • BowlUSD 6.90

• Desert Fire JalapeñosUSD 7.90

  Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. Hot and spicy.

• Chicken + Black Bean TostadaUSD 7.90

  Tortillas, cheddar cheese, fresh pico, jalapeños, black bean salsa, cilantro, sour cream.

• Hummus Duo#***USD 7.90

  Classic and red pepper hummus with feta. Cucumbers and flatbread.

• Goat Cheese + Tomato Jam BruschettaUSD 7.90

  Fresh basil, tomato jam, goat cheese and lemon butter drizzle.

• Guacamole***USD 8.90

  Handcrafted. Avocado, red onion, tomato, lime, jalapeños, cilantro, queso fresco. Corn tortilla chips.

• Spicy Thai Shrimp^USD 9.90

  Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce.

• Canyon Crab Flatbread#USD 10.90

  Crabmeat, melted cheese, remoulade.

Greens

Add Chicken or Shrimp +$6. Add Steak* or Salmon* +$10.

• Sedona House^USD 4.90

  Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette.

• CaesarUSD 5.90

  Romaine hearts, parmesan, croutons. House made Caesar dressing.

• Gorgonzola ChoppedUSD 5.90

  Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing.

• Southwest ChickenUSD 8.90

  House made chicken salad, organic greens, black bean salsa, tomatoes, avocado, cheddar cheese, crispy tortilla strips, house made Southwest ranch.

• Julie's Farmer#^***USD 9.50

  Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette.

• Salmon* AsparagusUSD 12.90

  Organic, certified sustainable Norwegian salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette.

• SteakhouseUSD 15.90

  8oz, USDA Choice Flat Iron steak*, chopped lettuces, tomatoes, red onion, walnuts, cranberries, warm bacon, gorgonzola crumbles, house made gorgonzola dressing.

Sides + Toppings

All Fresh Made Sides** +$3.**all sides GF except Seasonal Squash Couscous.

• Garlic Whipped Potatoes

• Steamed Broccoli

• Seasonal Squash Couscous**

• Jicama Slaw

• Sautéed Spinach

• Grilled Asparagus

• Sth Bacon Succotash

• Roasted Brussels Sprouts

• Mexican Street Corn

• Fruit

Artisan Sandwiches

Served until 2:30. All artisan sandwiches are served with your choice of a side. Gluten Free Bun +1.

• Hangover Burger#USD 14.90

  8 oz, Wagyu beef*, Vermont cheddar, bacon, over easy egg, house made sauce, caramelized onions, toasted potato bun.

• The Beyond Burger***#USD 13.90

  Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun.

• Prime Rib#USD 13.90

  Sautéed mushrooms, caramelized onions, fontina cheese, horseradish sauce, toasted artisan roll. Served with natural au jus.

• Cowboy Grilled Cheese#USD 11.90

  Slow roasted beef short rib, pepper jack, smoky BBQ, jalapeño bread.

• Croque MonsieurUSD 10.90

  Baked challah bread sandwich, grand cru cheese, house made béchamel sauce, smoked ham, topped with mozzarella cheese.

• Alpine Chicken#USD 9.90

  Grilled chicken, bacon, Alpine Swiss, honey mustard, greens, tomato, red onion, herb grilled focaccia.

• Crab, Shrimp + AvocadoUSD 8.90

  Lump crab and shrimp salad, greens, tomato, avocado, whole grain bread.

• Cuban#USD 7.90

  Smoked pulled pork and chicken, melted cheeses, mustard, pickles, toasted artisan roll.

• Avocado ToastUSD 7.90

  Grilled jalapeño cornbread, hummus, mashed avocado, cherry tomato halves, alfalfa sprouts, sriracha aioli. With greens.

• Grilled Vegetable#***USD 8.90

  Grilled mixed vegetables, melted cheese, toasted artisan roll, creamy cheese spread.

Handhelds

• Salmon* Sliders

  Certified Sustainable. Broiled Salmon, greens, tomato, red onion, chimi aioli. With greens.

  • 2USD 10.00
  • 3USD 13.00

• Crab Cake Sliders

  House made, remoulade, greens, red onion. With greens.

  • 2USD 10.00
  • 3USD 13.00

• Australian 'kobe Beef'* Sliders

  Wagyu beef, Vermont cheddar, house made sauce, caramelized onions. With blues.

  • 2USD 8.00
  • 3USD 10.00

• Acapulco Fish Taco#

  Broiled mahi mahi, sautéed onions, avocado, pineapple mango salsa, chimi aioli, cilantro. With greens.

  • 1USD 8.00
  • 2USD 12.00

• Southwest Steak* Taco#

  Seasoned tender steak, black bean salsa, sautéed onions, chipotle aioli, cheddar cheese, fresh pico, cilantro. With blues.

  • 1USD 7.00
  • 2USD 11.00

• Baja Shrimp Taco

  Shrimp, serrano chile sauce, jicama slaw, avocado, pineapple mango salsa. With greens.

  • 1USD 8.00
  • 2USD 12.00

• Havana Pork Taco

  Pulled pork, serrano chile sauce, jicama slaw, diced cucumber. With blues.

  • 1USD 8.00
  • 2USD 12.00

• South Rim Shrimp Flatbread#USD 8.00

  Shrimp, mozzarella, fresh pico, avocado, cilantro.

• Italiano Flatbread#USD 8.00

  Italian fennel sausage, mozzarella, parmesan, fresh basil.Option to add sun-dried tomatoes.

• Goat Cheese & Basil Flatbread#USD 8.00

  Goat cheese, mozzarella, parmesan, fresh basil. Option to add sun-dried tomatoes.

• BBQ Chicken Flatbread#USD 8.00

  Chicken, BBQ sauce, melted mozzarella, red onion.

• Margherita Flatbread#USD 8.00

  Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, balsamic reduction glaze.

PASTA

Gluten Free Upon Request. Vegetarian Options Available.

• RusticoUSD 13.90

  Grilled Italian fennel sausage, tomatoes, red onion, penne pasta in a tomato cream sauce. Fresh basil, parmesan and ricotta.

• Devil's PassUSD 17.90

  Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, tomatoes, mushrooms, parmesan, fresh basil.

• French QuarterUSD 18.90

  Andouille sausage, shrimp, sautéed mushrooms tossed with fettuccine in a slightly spicy alfredo sauce.

WINE

• HOUSEUSD 7.00

  Chardonnay, Pinot Grigio, Pinot Noir, Cabernet Sauvignon, White Zinfandel

WHITE

• Ruffino Moscato d'Asti, Piedmont, ItalyUSD 8.00

• Banfi 'Le Rime' Pinot Grigio, Tuscany, ItalyUSD 8.00

• Santa Margherita Pinot Grigio, Alto-Adige, ItalyUSD 49.00

• Chateau Grand Traverse Riesling, Old Mission Peninsula, MichiganUSD 8.00

• Brancott Sauvingon Blanc, Marlborough, New ZealandUSD 8.00

• Mer Soleil 'Silver' Chardonnay, Monterey, CaliforniaUSD 9.00

• Popcorn Chardonnay, CaliforniaUSD 11.00

ROSÉ

• Chateau de Campuget Rosé Costieres de Nimes, FranceUSD 9.00

• M. Lawrence 'Sex' Sparkling Rosé Leelanuau Peninsula, MichiganUSD 42.00

SPARKLING

• La Marca Prosecco, Treviso, ItalyUSD 34.00

• Chandon Brut, CaliforniaUSD 55.00

• Veuve Cliquot Brut, Champagne, FranceUSD 90.00

RED

• Meiomi Pinot Noir, Central Coast, CaliforniaUSD 12.00

• Dona Paula Malbec, Mendoza, ArgentinaUSD 9.00

• Louis Martini Cabernet Sauvignon, CaliforniaUSD 9.00

• 'Decoy' by Duckhorn Cabernet, Sonoma, CalfiorniaUSD 13.00

• Sauvignon Ferrari Carano 'Siena', Sonoma Valley, CaliforniaUSD 11.00

• Caymus 'Conundrum' Red Blend, California, 1 LiterUSD 11.00

• Intrinsic Red Blend, Columbia Valley, WashingtonUSD 45.00

• Seghesio Zinfandel, Sonoma, CaliforniaUSD 9.00

RESERVE SELECTION

• Stags Leap Winery Chardonnay, Napa Valley, CaliforniaUSD 55.00

• 'Migration' Pinot Noir by Duckhorn, Russian River Valley, CaliforniaUSD 54.00

• Orin Swift 'The Prisoner' Red Blend, Napa Valley, CaliforniaUSD 84.00

• Orin Swift 'Palermo' Cabernet Sauvignon, Napa Valley, CaliforniaUSD 65.00

• Caymus Cabernet Sauvignon, Napa Valley, CaliforniaUSD 120.00

BEVERAGES

• Coca-Cola ProductsUSD 2.75

• Cactus LemonadeUSD 3.50

  Prickly pear, pineapple and lemonade

• Fiji WaterUSD 5.00

  800ml, Still

• San PellegrinoUSD 5.00

  800ml, Sparkling

• Mighty Leaf TeasUSD 3.00

• French Press CoffeeUSD 3.00

ENTRÉES

Antibiotic free, hormone free, cage free poultry. Organic, sustainable, antibiotic free salmon. Braveheart black Angus beef. Toppings for salmon include: herb butter, lemon butter, pineapple mango salsa (^) or chimichurri (^).

• Hand Cut Filet Mignon*USD 27.90

  7 oz, Choice Braveheart Black Angus Beef. Topped with seasoned butter. Choice of two house made sides.

• Hand Cut NY Strip*USD 24.90

  12 oz, Choice Braveheart Black Angus Beef. Topped with seasoned butter. Choice of two house made sides.

• Black Angus Flat Iron Steak*USD 17.90

  8 oz, USDA Choice. Choice of two house made sides.

• Grilled Chicken^USD 13.90

  8 oz, BBQ and choice of two house made sides.

• Walleye* PiccattaUSD 23.90

  Lightly breaded and pan seared, topped with lemon caper butter. Garlic whipped potatoes and steamed green beans.

• Norwegian Salmon*USD 17.90

  Organic, certified sustainable. Grilled with choice of topping and two house made sides.

KIDS

All Kid Meals include a beverage $6.50

• Cheese Pizza#

  Flatbread cheese pizza.

• Grilled Cheese

  Mozzarella and cheddar cheese. Choice of side.

• Chicken Tenders

  House made, panko and pan fried. Choice of side

• Mac-N-Cheese#

  Penne pasta in a creamy cheese sauce.

• Kid Steak*

  USDA Choice Flat Iron. Choice of side.

• Kid Chicken^

  Grilled. Choice of side.

CRAFT COCKTAILS

Fresh squeezed juice, fresh herbs, handcrafted

• Sedona Red SangriaUSD 8.00

  Red wine, brandy, fresh juices.

• Sedona White SangriaUSD 8.00

  White wine, fresh juices.

• Skinny Girl Tangerine Pom SpritzerUSD 8.00

  Skinny Girl Vodka, tangerine, POM juice and soda.

• Build Your Own MuleUSD 9.00

  Ginger Beer, fresh lime. Moscow Mule, Russian Standard Vodka, Bourbon Buck, Rebel Yell Bourbon, Mexican Buck, Jose Cuervo Silver, Gin Buck, Death's Door Gin

• Classic Old FashionedUSD 10.00

  Bowman Brothers Small Batch Bourbon, Angostura bitters, cherry

• Xique-Xique (Shee-Ke Shee-Ke)USD 10.00

  Effen Cucumber Vodka, St. Germain Elderflower, fresh basil and juices

• Prickly Pear MargaritaUSD 10.00

  Jose Cuervo, prickly pear and fresh juices.

• Ultimate Gin + TonicUSD 10.00

  Hendrick's gin, fresh rosemary, Q Tonic. Light and refreshing.

• Applejack SazeracUSD 10.00

  A taste of Autumn! Laird's applejack brandy, Peychaud's bitters, bourbon barrel aged maple syrup.

• Classic ManhattanUSD 12.00

  Maker's Mark, Grand Marnier, sweet vermouth, bitters, Luxardo cherry.

• Lemon Basil MonsoonUSD 10.00

  Jefferson Reserve Bourbon, fresh lemon juice, agave nectar.

• Apache Fire MargaritaUSD 12.00

  Tanteo Tequila, Cointreau, agave nectar, jalapeño, cilantro and fresh lime juice.

• Tangerine SmashUSD 12.00

  Michter's Rye Whiskey, tangerine, fresh lemon juice, mint.

MARTINIS

• Red RockUSD 9.00

  Absolut Citron, Ciroc Red Berry, fresh lemon and lime juice.

• Lemon DropUSD 9.00

  Absolut Citron, fresh lemon juice.

• Pomegranate BlueberryUSD 9.00

  Stoli Blueberry, blood orange, POM juice

• Havana CoconutUSD 9.00

  Malibu Coconut Rum, Maraschino Cherry liqueur, pineapple, lime.

• Chocolate Cold BrewUSD 10.00

  Van Gogh Espresso Vodka, Disaronno, cream, nutmeg, chocolate drizzle.

• The SedonaUSD 12.00

  Our signature martini! Bombay Sapphire, St. Germain Elderflower, fresh lemon and lime juice.

• Dirty GooseUSD 12.00

  Grey Goose dirty martini, gorgonzola bleu cheese stuffed olives.