- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
"Paulie's" Meatballs (2)
i'll never tell!!!
romaine hearts, house made croutons, reggiano & house made dressing
Mezzi Rigatoni Burrata
vodka sauce, house made ricotta & burrata
We were welcomed as soon as we entered the restaurant and seated promptly. Cocktails and fresh Bread followed. Apps and Dinner was off the charts! Bacon, meatballs and sliders hit the spot! As always dinner was top notch! Can’t wait to return! Tks Chef Joe and Staff!
Excellent new restaurant. It was a little noisy but the dishes were a little different and extremely tasty.
Second visit and came with friends
Nice to have both chef and wife visit table
First time dining in this new spot. Service was excellent, wait staff very attentive. Food arrives in a timely manner, nice and hot. Food was excellent! Would def go back!
Amazing. Everything about this experience was fabulous. Small cozy restaurant with a good vibe. Friendly, attentive and knowledgeable service. Chef even came out to say hi. You know your meal will be exceptional when the warm bread and truffle butter to start are this delicious. Entrees are superb. Dessert unbelievably addicting. Can’t wait to go back.
Amazing service, food, music and overall just great ambiance and attention to detail. I will definitely return and highly recommend Season to everyone.
Great FANTASTIC Food, the help is fantastic, Joe comes out to greet everyone which is a great touch. Hope I can get a reservation again!!
Amazing food, drinks, ambiance, and service. Can’t wait to try everything on the menu :)
Service was good, wait staff was attentive but restaurant was very busy so staff a bit overwhelmed.
Restaurant was noisy.
Will definitely dine there again but maybe midweek as opposed to a Friday or Saturday.
Wonderful staff. We loved our server. Good food and we are excited to have an other dinning option in the area.
Always An Amazing Experience!! From Start to finish!!
Chef Joe does not disappoint!!
Looking forward to Sunday Brunch!!
Excellent food. The veal Cho was amazing. Very attentive service. A bit pricey.
First visit after friend's recommendation.
Met at bar by Jody the chef/owners wife. Gracious and welcoming. Visited table while we were viewing menu to share recommendations. Food excellent, service great! AND once they get a parking lot will be easy to come for dinner. A welcome addition to the neighborhood
Everything was perfect
Great new place!
Great food great waiters GREAT CHEF WE WILL DEFIANTLY RET
URN AND TELL OUR FRIENDS THANK YOU CHEF JOESEPH !
Food was delicious. We loved everything but the dessert and thought it would have been nice if the cappuccino came with biscotti for dipping. Service was a little slow but the restaurant was busy and the staff was very accommodating. I recommend for a delicious meal.
Chef Joe does it again! This was our third visit and we loved everything. Pork Chop special, Garganelli Buttera, Sea Bass and the Burger-of course! Start with the meat balls, they are a must! In a time when everyone is short staffed, Season has a full staff that are eager to please. Looking forward to going back...Soon!
First time the wife and I dined at Season. We heard good things and wanted to see for our self. Staff is friendly and welcoming. Owner Chef Joe stopped by our table and welcomed us as he did with other guests. We both started with the Caesar Salad. It was very tasty and well portioned. For our main we both had fish. The wife Spicy Tia Salmon I had the Chilean Sea Bass. Both dishes were full of flavor and cooked perfectly. Dining room has small bar as you enter and tables are nicely spaced. This is a nice addition to the neighborhood. Looking forward to returning soon.
Charming restaurant in the heart of Glen Head! The food is outstanding. The service is very attentive. Chef Joe is truly a talented in the kitchen. We’ve been there twice and each time was amazing!
Yum, Yum, Yum! Everything we ordered was delicious. Great little neighborhood gem
This new North Shore Restaurant and Bar, only 4 or 5 months old with only 11 or 12 inside tables, is a refreshing addition to the area. There is something for everyone on the menu but some may find it limited.
-Caprese salad: too much grated parmesan cheese on it, too much dressing. I had asked for light dressing when I ordered. Ate only 1/3 of it: too cheesy, too wet with the dressing. Eggplant, peppers, and burrata cheese were very good.
-Cesar Salad: Dining companion liked it. Said it "was okay". No anchovies in the dressing or none offered.
My entree: Veal Chop was cooked right (medium) but very, very fatty. The white fat lumps had to be cut off before I could take a bite. (Some people like that; I do not) According to our server, it came with a "very light drizzle of demi-glaze". Not True - it was a very heavy handed drizzle. Ate about 1/3 of the chop. Mashed potato bed was good but took over the veggie side where I could not taste what the veggie was.
Dining companion Entree: Sea Bass dinner with puree and vegetable. Liked it very much. Ate it all. He made the better choices than I did. Can you tell? lol
Owners and staff are very, very nice and are so focused on making this restaurant be successful. The ambience was vibrant, people were turned away all night long; be sure to make a reservation well in advance.
I recommend going to check it out for yourself. "You never know until you go"!
It has 5-star written all over it. Food was well prepared, presented, and delicious with fresh ingredients. Nice craft cocktails. Wait staff and bartenders were warm, attentive and friendly. The chef owner came out to say hello and thanks to the diners, which is always nice. Got a little noisy with a packed restaurant on a Saturday night. Sound dampening would be my only suggestion.
The pasta dishes are delicious, and with ample portions.
Would have been a 4 star review except for the hostess/waitress poor attitude. Very good food and service (bartender waited my table)..
Season is a good new addition to the area! Service was great, drinks and food were good. Has a nice cozy vibe, too.
The service was friendly and attentive. The food was superb. Can’t wait to go back.
Wow! What a gem! Great food, attentive staff and the chef even came out to say hi!
Probably the best Sea Bass I've ever had! Seasoned and cooked perfectly. I'm not sure what it was served with but it was delicious!
Cannoli dessert really fun!
Will definitely be back - nervous it will get really hard to get into once it is discovered! Small place - they may need to expand fast!
The food was delicious. Service great. Noise level out of control. Otherwise perfect meal ruined by noise level
Really enjoyed our dinner at Season. Food was creative and delicious. Burgers, chicken, shrimp, salmon and short rib ravioli all excellent. Only small complaint is that the fries that accompanied the burger were plain frozen fries that I could have made at home. In a restaurant of this caliber it would have been nice if the fries had been homemade. Service was excellent…staff was friendly and attentive. It was so nice to chat with Chef Joe at the end of the night. Overall a great experience!
This is the 5th time I’ve been to season and nothing has disappointed me yet. The food is as good as anywhere I’ve ever eaten in NYC which is where I’m from. Every single time I’ve come the chef has come out and spoken to everyone in the restaurant. This last time I went I had the Chilean sea bass and Garganella pasta which were both outstanding. This place is a hidden gem. Can’t wait to go again.
Everything was wonderful. Food amazing. Wait staff could not have been better. Only criticism - liquor prices waaaay too high. $23 for a Glenlivit?? Seriously? Please bring liquor prices in line with other LOCAL restaurants.
Chef Joe does not disappoint!!! This was my second time at Season. The fall menu is great! We had the Ceasar salad and bacon appetizers and the chicken under a brick, the shrimp and burger entrees. One dish was better than the other and all tied for first! The ambiance is upbeat and warm. The server was attentive & the owners gracious. Looking forward to going back! (Ps. GF options aplenty)
All in all it was a great dining experience. The food was delicious, the wait staff attentive amd the chef gracious. In sticking with their name, the menu changes seasonally. We are looking forward to returning to see what the chef has to offer this fall.
Third time at Season. Our meals were as good as the first two times. The Tuna Special was phenomenal. We'll be back of course.
What a wonderful new restaurant in Glenhead. We meet the Chef and manager and they were so gracious. Paulie’s meatballs are a treasure and the pasta dishes are authentic. Worth a trip and then some.
My wife and I enjoy dining out and going to different places but always like to have that one place that just feels like "ours." I've not had such a place since moving to the north shore on Long Island 4+ years ago from Brooklyn. That all changed this evening at our first visit to Season. Great place; fantastic staff and the most amazing food. Try the meatballs!
Warm reception by an attentive staff. Food was awesome and the chef came out to check in things. Great addition to the neighborhood
Food was delicious! Very interesting menu. Cocktails were great and staff was so kind and attentive. Chef came out to introduce himself and discuss the plates. Can’t wait to go back!
Absolutely outstanding. Great drinks, great service, and the food was Michelin Star level, without all the foo foo that comes along with a lot of those establishments. Just solid, good cooking from Joe, who was beyond nice when he came over to visit. Candied bacon is a must. Halibut was perfectly cooked, and the steak special cut like butter. Deserts outstanding as well, can’t go wrong with any of the choices. My suggestion is make a reservation early for this place, because it only seats 30, and the news is going to get out very soon how insanely good it is. Definitely my new favorite restaurant on all of Long Island. We will be seeing them again soon!
Season offers takeout which you can order by calling the restaurant at (516) 962-9330.
Season is rated 4.7 stars by 76 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.