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Party Size
For 2
7:00 PM

Seared - Westin Hotel Chicago Northwest

15 reviews
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$31 to $50
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Top Tags:
  • Good for a Date
  • Special Occasion
  • Quiet Conversation
Artful plates, technically exquisite food and elegant service are found at Seared, our fine dining restaurant. Private dining options are perfect for enjoying time with family or reconnecting with colleagues.
Dining Style
Casual Elegant
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Steak, Seafood, American
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Hours of operation
Monday - Saturday 5pm - 11pm

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Phone number
(630) 775-1499
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Executive Chef Ahmed Azizy
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Cross street
Park Blvd, Just North of Thorndale on Frontage Road
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Parking details
There is plenty of hotel parking available.
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Special events & promotions
For Private Dining please contact Stephanie Maggio, Business Development Manager at 630-775-1282
Banquet, Bar/Lounge, Beer, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine
What 15 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on all time ratings
Noise · Quiet
88% of people would recommend it to a friend
  • 5
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5.0Dined on March 3, 2018

Great server. Food was excellent

4.0Dined on February 28, 2018

The duck duet and pretzel crusted chicken were both fantastic. The prices for the food seemed very reasonable based on the quality of the food. We ordered the house Pinot Grigio, which at $16/glass seemed a bit much. Service was very good and the atmosphere top notch.

5.0Dined on February 25, 2018

Fine dining with great service. It was a wonderful date night with our friends and we were able to enjoy many menu options at a nice price for Restaurant Week.

5.0Dined on February 24, 2018

Seared is the definition of a Fine Dining Restaurant. The sophisticated decor, easy listening music, and great services, makes for a special dining experience.

5.0Dined on February 24, 2018

Lovely atmosphere great service. Menu selection spectacular

3.0Dined on December 31, 2017

Disappointed. This is a new restaurant. We are local and went for the NYE prix fix dinner. The lamb chops were overcooked while the filet was undercooked. Replacement lamb chops were then undercooked and excessively fatty. Our server was pleasant but slow, especially given there were only four other tables occupied and there were other servers. Deserts were bland and the mango ice cream seemed previously thawed and refrozen. The only positive was the quality of the meat was very good.

4.0Dined on October 20, 2017

A bit expensive for what they serve. The Chilean Sea Bass a must. Filet was slightly over cooked so a touch dry.

5.0Dined on September 30, 2017

Everything was outstanding when I was there. Natalie and April are fabulous in every way. They are part of what makes it so great to come to Seared.

1.0Dined on September 6, 2017

Steak was overcooked and tasted funny. so I sent it back. Second steak was cooked as requested, but also tasted funny. I've never had a steak taste quite so weird... and an expensive one at that. Garlic fries were cold and tasted like frozen fries. Asparagus was overcooked. It also took 30 minutes-plus to get our food and another 20 minutes to get my second steak. Everybody else was done by the time my second one showed up For what it was, the food was terribly overpriced. Avoid this place. There are plenty of other good restaurants near the mall in Schaumburg. Better food. Better ambience. Significantly better value.

4.0Dined on September 5, 2017

The food was prepared perfect and was very delicious.

4.0Dined on August 16, 2017

We went for our anniversary--The food and the service were exemplary! The pork belly taco appetizer is excellent and unlike any you have tried before, and the duck and lamb entrees were wonderful! The ambiance was good, better after the table next to ours was cleared. We will return:)

5.0Dined on June 5, 2017

Amazing experience by the entire staff. Kenny and April, the hostess and food server were outstanding.

3.0Dined on May 27, 2017

Small room and we were the only ones there. Wedding party from banquet came in and dominated the bar and the service was nonexistent when that happened. The food came out cold Very small menu. The filet was nicely done. It was a one person waitstaff!

4.0Dined on May 23, 2017

They need to add some green salads to their appetizers. Prices are a little high, but the food (mostly beef at our table) was very good. I suggest new utensils as no one in my group was able to rest their steak knife on their plate during bites - the knives kept falling off the plate. It became a game/challenge to keep the steak knife on the edge of the plate and no one won! Also, the seating was too low.

2.0Dined on May 17, 2017

Food was good, but not at the standard that demands the price being charged. There is no Ambiance, looks like a conference room with tables and a bar, very stark. Server was attentive, but slow with food considering there were only 3 tables active. If your on an expense account with no transportation, I guess you could do worse. Otherwise, call a cab and go elsewhere.