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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 12 times today
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SeaBlue Restaurant & Wine Bar

4.9
1152 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Creative Cuisine
  • Good for a Date
  • Special Occasion
SeaBlue Restaurant and Wine Bar is the finest restaurant on the Grand Strand, featuring Contemporary American cuisine rooted in classic French cooking technique. We aspire to be among the best restaurants in the country, using locally sourced ingredients and displaying five-star service to all our guests. We are proud of our many awards, #1 Restaurant in the Country in 2014 by OpenTable and Best of Award of Excellence 2012-2017 by Wine Spectator, just to name a few.

As owners, Kenneth Norcutt and Tracy Smith are involved in every aspect of the restaurant. Our travels, extensive background, and passion for food and wine enable us to share our experiences with you in our small community of North Myrtle Beach, SC. We are a small family dedicated to an intimate culinary adventure, a playground for lovers of wine and fine cuisine.
We invite you to Drink, Dine & Discover.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, Wine Bar
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Hours of operation
Dining Room: Tuesday-Saturday: 5:00pm - Close
The Bar Opens: 4:30 Tuesday-Saturday
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Phone number
(843) 249-8800
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Payment options
AMEX, Carte Blanche, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Kenneth Norcutt
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Private party facilities
The restaurant may be reserved for semi-private and private functions year round. We are opening an additional Private Dining Space in the Spring 2018. Please Inquire about specific dates and availability.
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Private party contact
Kenneth Norcutt: (843) 249-8800
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Neighborhood
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Cross street
West Port Dr
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Parking details
Shared Private Parking Lot

Reservation Details: If your party is larger than 5, please call to make your reservation. All reservations must have a valid phone number in order for us to confirm. Thank you.
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Special events & promotions
We frequently offer wine tastings and wine classes. Please check our website calendar for upcoming special events.
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Gift Card
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

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Mon - Thu 5:00PM - 5:45PM

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5.0Dined 5 days ago

SeaBlue is - quite simply- the best fine-dining experience that you will find on the Grand Strand. Ken, Tracy, and their staff go out of their way to provide incredible food and impeccable service. A visit to SeaBlue is one of the things my wife and I most look forward to whenever we visit the area.

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5.0Dined 5 days ago

Excellent restaurant and the owner takes great pride in his location!!!

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5.0Dined on April 19, 2018

This is my first ever review. We had an 8:45pm seating and were running late. We got a call at 8:55pm to see if we were still coming because the kitchen closed at 9pm (off-season hours). I said we are 2 minutes away which ended up being 10 minutes. Our GPS sent us to a different location which the restaurant is aware of the issue. We finally arrived and there were 2 other couples in the restaurant and they left soon after we were seated. We felt really bad but the restaurant was so GRACIOUS. They were amazingly nice and awesome with service and food. They did not rush us with our order or food preparations. The food was amazing. I had the Australian Rack of Lamb w/ a mint pesto glaze and my wife had the Grilled Seabass Special. It was amazing. Our server was extremely nice and professional and the HOSTESS made us feel right at home even though we were keeping them late on a Friday Night. We will definitely be back when we are in MB.

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4.0Dined on April 15, 2018

Our waiter Matthew was great! He was very attentive, but not overly. My fiance and I were celebrating my birthday and our anniversary and they gave us a glass of champagne on the house, so we could toast; which was very awesome and sweet. The food was really good. We had a late lunch so dinner was minimal, but a recommendation would be the Shrimp and Grits! Also the art work was really pleasing. It's a small venue, still it's great for a date or to have a good time with friends.

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5.0Dined on April 14, 2018

What we truly like about this restaurant is the exceptional service and quality of their food offerings. Yes it is on the expensive side as compared to other local eateries; however, you get what you pay for. We will continue to come back to experience other exceptional dinners. Just a great place to have a special dinner or light meal at their bar.

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4.0Dined on April 13, 2018

My wife and I were seated promptly "we had reserved a table for two" our waiter was very good at informing us of the menu items and the nightly menu items . Good experience !

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5.0Dined on April 12, 2018

Another wonderful meal with great service. All associated with this restaurant want to make you feel that you are special and your evening should be the same. Ken cooks with wonderful new ideas for local produce. The scallops and sea bass are to die for. The expansive wine list has some very reasonable prices for many selections.

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5.0Dined on April 11, 2018

Don't let the outside appearance and location put you off. This a fabulous restaurant.

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5.0Dined on April 8, 2018

We enjoyed everything. We had the Jerked Grouper with mango & pineapple. We also enjoyed the charbroiled lamb rack with mint chimichurri. Service, food, and ambiance are spot on. A true gem for the experienced “diner”. Amateurs, please be aware it is expensive for Myrtle Beach, SC area. The prices and quality are commensurate with larger metro areas. It’s a treat. Splurge and enjoy yourself. The prices are clearly listed. So no surprises. They are fair.

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4.0Dined on April 7, 2018

This is such a special place. We celebrated our 43rd wedding anniversary here and everything was outstanding; food, service, ambiance, etc. The bone-in filet was unbelievable. It must have been two and a half inches thick, perfectly prepared. My husband had the foie gras appetizer and said it was the best he ever had. The crab cake appetizer was 100% crab meat - I don’t know how they hold it together.

SeaBlue is a fabulous dining experience. We would highly recommend it to anyone.

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4.0Dined on April 6, 2018

Excellent food and the owner went out of his way to find me a requested bottle of wine.

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5.0Dined on April 6, 2018

This was our first visit and the staff treated us very special as we celebrated our anniversary. The food was excellent. We will definitely be back and highly recommend SeaBlue.

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5.0Dined on April 6, 2018

From the time we walked in everything was fantastic. Ambiance is typical of a strip mall location. Menu items and specials were all above expectation and different from your usual higher end restaurant which is definitely a great change for us. We will definitely be returning on a regular basis.

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3.0Dined on April 4, 2018

Our server Patrick was very attentive, friendly and professional. Excellent waiter! Thank you! Food was very pleasurable and portions were moderate in size. My friend had the filet and I did the main seafood dish. They were delicious but food was so over-priced. Unfortunately we would not go back due to the cost. Martinis were $15 or more.

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5.0Dined on April 1, 2018

Did the special Easter Sunday brunch. The seafood selection was very good. Lobster tail may have been cooked a little too much, shrimp were very good, scallops were amazing! Ambience was very nice, service was excellent. A little pricey but worth it for a special occasion.

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5.0Dined on April 1, 2018

Sea Blue is one, if not the best, restaurant I have ever had the experience of dining at. Top notch food and service.

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5.0Dined on March 31, 2018

Awesome Dining Experience as Always.
Delicious food prepared to perfection with refined presentation.
Excellent selection of wine by the bottle or pared with each course.
If you have not tried the Chefs choice .. we highly recommend.
Fine dining in Myrtle Beach.

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5.0Dined on March 31, 2018

One of the best meals I’ve had on the Grand Strand! Our waiter Patrick was phenomenal. Attentive, but not overbearing. Would absolutely return!!!

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5.0Dined on March 28, 2018

Fantastic place qwith friendly staff, tasty food and great drink selections.

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5.0Dined on March 20, 2018

This is a five star place. Great bar, super wine list and gourmet quality food. A must if your in the area!! Love it!!!

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5.0Dined on March 17, 2018

AMAZING meal. The bartender (also our server) was especially knowledgeable and outstanding. Can’t wait to return!

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5.0Dined on March 17, 2018

Great cocktails, food, and ambiance. Highly recommend.

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5.0Dined on March 17, 2018

We travel to MB several times a year and have become a part of the SeaBlue family. We are treated like old friends. The wine list rivals most on the eastern seaboard. As usual, Tracy, Chef and Eric are true professionals. Our meal was spectacular and the spice apple bread pudding remarkable.

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5.0Dined on March 8, 2018

I had salad and 8 oz filet and both were excellent. It’s really a charming restaurant with great food and service along with probably the most extensive wine list you will find anywhere.

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5.0Dined on March 7, 2018

The hostess was very welcoming and our waiter Patrick was very knowledgeable and attentive to our needs and requests. The asparagus soup with the lump crab and drizzle of truffle oil was outstanding. The escargot was excellent. The striped bass special was served over asparagus risotto and was cooked to perfection. The tile fish special was served with fingerling potatoes and green beans was delicious. Unfortunately there was no room for dessert. This is not your typical Myrtle Beach restaurant, it's fine dining with appropriate pricing and well worth it.

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5.0Dined on March 3, 2018

Wonderful seafood and more with an extensive wine list. Chef is an artist! Best meal I have had in a long time...

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5.0Dined on March 3, 2018

We had the best meal. Food was so tasty and service was superb. We will definitely be back for another visit. I could over hear others saying how wonderful their food was too. It’s a MUST!!!!!

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5.0Dined on March 2, 2018

A little on the pricey side but for a special occasion it was a real treat!

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5.0Dined on February 25, 2018

Great experience! Every course was wonderful

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5.0Dined on February 24, 2018

Everything was wonderful from the hostess server food and wine!

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5.0Dined on February 24, 2018

We eat with the SeaBlue family about every week. Yes we love this place. Yesterday we got the Duck that came with a delicious sauce and duck sausage with foie gras together in a great presentation - Absolutely Wonderful. We also ordered the Black Grouper that is always excellent no matter how Ken prepares it. Service is always excellent, food of the utmost quality, and Barbi is amazing.

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5.0Dined on February 20, 2018

We had the tasting menu and every course was fantastic! Felt like “Top Chef”.

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5.0Dined on February 17, 2018

It was great all around. They even scrape the crumbs off your table between courses. Friendly staff. Cozy atmosphere. Noise level medium. Portion size large. You get your money’s worth definitely. Take your time and enjoy yourself.

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5.0Dined on February 17, 2018

One of Myrtle Beach’s best restaurants. Food and service excellent. Love the black grouper.

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5.0Dined on February 16, 2018

We had the sampling menu! Amazing!!! Every course was exceptional. Little expensive for Myrtle Beach but WELL worth it!! Big City Quality.
Also has a private couples booth.

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5.0Dined on February 14, 2018

My boyfriend and I went to SeaBlue for a late Valentine's dinner. The service was excellent and the food was phenomenal! It's definitely pricey, but given the quality of the food, it was worth it. Though I can't afford to eat here on a regular basis, I would absolutely go back for another special occasion or even just for drinks at the bar. Everyone was friendly and accommodating, and I will certainly recommend this restaurant to my friends and family.

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5.0Dined on February 14, 2018

Best food around would recommend this Restaraunt to any one. Food was Excellent and the Staff was Great. Worth the drive and definitely going back soon!

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5.0Dined on February 14, 2018

Exceptional meal, first class, definitely a place I need to go more often!

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5.0Dined on February 14, 2018

A wonderful venue for a delightful Valentine’s Day dinner. A warm welcome from Tracy, excellent food choices. Caesar and arugula salad to start, followed by pheasant breast served with black truffle risotto and pheasant sausage. Wild boar sausage and tagliatelle. Both dishes were amazingly flavorful and well presented. Our waiter was great, attentive but not intrusive. There is a fantastic wine menu to pair with your selections. There are several good restaurants in NMB/MB but this one stands way above those. Highly recommend you try it. A little pricey but that is reflected in the quality of food served fresh and hot.

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5.0Dined on February 14, 2018

Visiting while on vacation in Surfside Beach, I found this on opentable on a whim and decided to take a chance. Good thing I did! The ambiance is great, the service was amazing and the food was by far the best rack of lamb (Australian lamb) I've ever tasted in my life! My fiancé and I frequent alot of great food places and this definitely knocked it out the park on freshness, quality and flavor. The owner is also the chef, you can taste how much he loves to cook in the first bite. We absolutely loved everything about the restaurant so paying $100+ for the meal was worthwhile. Plus they made it extra special to celebrate Valentine's Day & anniversary all in one.

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