Scott's Downtown
Order delivery or takeout
Takeout
(770) 536-1111Additional information
- Dining style
Casual Elegant
- Cuisines
Continental, Contemporary American
- Hours of operation
Dinner Tue–Sat 5:00 pm–9:00 pm
- Phone number
(770) 536-1111
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Owned/operated by
Veteran
- Executive chef
Scott Dixon Chef Owner
- Catering
The Loft at Scott's is our special event facility with seating up to 500. We also provide off premises catering. We offer a complete line of corporate and social catering including: Concert Baskets, Day on the Lake Picnics, Weddings, Bridal Luncheons, Rehearsal Dinners, Company parties, Holiday Gatherings. <br /><br />Call on Scott's Catering Department to put together a memorable event for you.
- Private party facilities
Scott's Downtown is the perfect place to host your next private event. The Restaurant offers two private dining rooms to accommodate up to 24 and The Loft at Scott's can accommodate larger groups up to 500! Business meeting space is available up to 24 with audio and visual equipment available.
- Private party contact
Kay Dixon: (770) 536-1111
- Neighborhood
Gainesville
- Cross street
Brenau Ave
- Parking details
Parking after five available in neighboring parking lots.
- Entertainment
Live music Saturday evenings. Vocalist, saxaphonist and guitarist are just a few of our entertainers scheduled weekly. Entertainment schedule available at www.scottsdowntown.com
- Additional
Banquet, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Appetizers
Fish and Shellfish
Crispy Fried Calamari$12.95
Body only sliced, soaked in buttermilk and flash fried served with our spicy marinara sauce and fried lemon wheels
Creamy Warm Blue Crab Dip$13.95
Succulent lump crabmeat in our creamy gratin served with crispy lavash
Rare Seared Sesame Tuna* **$13.95
Black sesame crusted, sashimi grade tuna, rare seared and served on a bed of pickled cucumbers with ginger soy sauce
Stuffed Avocado Imperial**$13.95
Baked Avocado half stuffed with crab, shrimp, bacon and 3 cheeses with a balsamic reduction (please allow extra cooking time)
Non-Seafood
Artisan Meat and Cheese Pallet$16.95
Chef's selection of cheeses and cured meats, with assorted crackers (great for sharing)
New Zealand Lamb Lollipops*$16.95
Three lollies seasoned, grilled to your desired temperature and served with an apricot glaze
Creamy Spinach & Artichoke Dip$11.95
Served with our signature fried bowtie pasta chips for dipping
Home Made Blue Cheese Chips$9.95
Our crisp homemade potato chips topped with melted blue cheese fondue, blue cheese crumbles and applewood smoked bacon
Chipotle Candied Bacon$10.95
5 slices of our apple wood smoked bacon, candied with brown sugar and chipotle powder
Vegetarian Spring Rolls$10.95
Quick fried vegetarian spring rolls with sweet chili and ginger soy dipping sauces
Soup
Soup of the Day
Ask your server for today's selection
- Cup$5.95
- Bowl$7.95
Salads
Traditional Iceberg Wedge$9.95
¼ head of iceberg lettuce topped with crispy bacon, blue cheese crumbles, chopped tomatoes and creamy blue cheese dressing
Scott's Caesar Salad$9.95
Scott's Caesar is served with crisp romaine lettuce, garlic croutons, sliced queen olives, fresh bacon crumbles, a spritz of olive juice, Reggiano parmesan cheese and our house Caesar dressing.
Caesar Salad$8.95
Crisp romaine lettuce, garlic croutons. Reggiano parmesan cheese and our house Caesar dressing
Scott's House Spinach Salad$9.95
Fresh spinach, sliced pears, warm melted brie, bacon, caramelized pecans and a blueberry balsamic dressing
Garden Salad$8.95
Fresh blend of seasonal mixed field greens with sliced English cucumbers, shredded carrots, tomatoes and croutons with your choice of dressing
Mixed Field Greens Salad$9.95
Mixed field greens and fresh spinach topped with blue cheese crumbles, dried cranberries, pecans and served with a warm bacon dressing
Bistro Selections
Value priced and portioned entrées (No side substitutions please)
8 oz Bistro Tenderloin* **$20.95
8 oz Shoulder Tender seasoned and grilled to perfection & served with mashed potatoes and haricot verts
Vegetarian Entreé**$15.95
Chef's selection of fresh vegetables with an accompaniment of rice or pasta, house made marinara or red pepper coulis
Bourbon Glazed Chicken$18.95
Grilled boneless breast of all Natural chicken with our award winning bourbon glaze, mashed potatoes and haricot verts
Florida Mahi Mahi**$19.95
Fresh Mahi Mahi served grilled or blackened, mashed potatoes and haricot verts
Scott's Signature Steaks & Chops
At Scott's we are committed to providing you with the highest quality beef available. (^) We purchase hand selected, USDA prime beef for our signature cuts. We also offer hand selected USDA choice Certified Angus Beef for our other cuts. Please ask your server for full details on our beef**. All of our steaks are finished with our signature steak butter
Prime Filet Mignon* ^$44.95
8 oz. Top Prime, barrel-cut tenderloin with a choice of 2 side items
Choice Filet Mignon*$35.95
8 oz. C.A.B. Choice, Barrel-cut tenderloin with a choice of 2 side items
Rack of Lamb* ^$34.95
6 Bone rack of New Zealand Lamb, herb roasted with Dried Cherry Port Reduction and a choice of 2 side items
Prime Aged Ribeye* ^$46.95
16 oz. Top Prime, Hand Cut aged ribeye, with a choice of 2 side items
Filet Medallions*$31.95
C.A.B. Choice filet medallions, pan seared or blackened, topped with lump crab meat and sauce Béarnaise*. with a choice of 2 side items
Scott's Surf & Turf
hand cut, 8 oz. Prime or Choice Filet and a succulent, butter poached lobster Tail
- 8 oz. Prime Filet & 7oz. Lobster Tail$74.95
- 8 oz. Choice Filet & 7 oz. Lobster Tail$65.95
Steak Toppings
Add any of these great accompaniments to your steak or other entreé
Crab & Shrimp Imperial$10.00
Sauce Béarnaise*$3.00
Rich Demi Glace$3.00
Blue Cheese Crumbles$5.00
2 oz. Jumbo Lump Crab Meat$9.00
5 Jumbo Grilled Shrimp$15.00
7 oz. Lobster Tail$30.00
Chef's Feature of the Day
Chef's Feature of the Day
Chef crafted feature using today's freshest ingredients. Please no substitutions as these offerings are crafted as a complete taste experience
Signature Fish & Seafood
Butter Poached Lobster Tail**$36.95
7 - 8 oz Cold water lobster tail, butter poached with choice of 2 side items
Low Country Shrimp & Grits$26.95
Our version on this Southern favorite with Jumbo shrimp, andouille sausage, scallions, mushrooms and smoked gouda grits with hollandaise* sauce topping
Grilled Bourbon Salmon* **$25.95
Wild-caught salmon (when available) grilled to perfection, topped with our bourbon glaze with a choice of 2 side items
Chilean Sea Bass**$36.95
Delicate white-fleshed fish sautéed with an orange ale sauce and served over a medley of fresh leeks, corn, spinach and grape tomatoes
Side Items
Asparagus$6.00
Haricot Verts$5.00
Buttermilk Mashed Potatoes$5.00
Garlic Mashed Potatoes$5.00
Smoked Gouda Grits$6.00
Parmesan Risotto$6.00
House Brussel Sprouts$6.00
Creamed Spinach$6.00
Burgundy Mushrooms$6.00
Sauteed Spinach$5.00
Onion Rings$6.00
French Fries$5.00
What 1,026 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Loved For
Northeast Atlanta
Best Overall
Northeast Atlanta
Best Food
Northeast Atlanta
Best Service
Northeast Atlanta
Best Value
Northeast Atlanta
Notable Wine List
Northeast Atlanta
Romantic
Northeast Atlanta
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Safety precautions
Cleaning & sanitizing
- Digital, disposable or sanitized menu provided
Physical distancing
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
FAQs
Scott's Downtown offers takeout which you can order by calling the restaurant at (770) 536-1111.
Scott's Downtown is rated 4.8 stars by 1026 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(770) 536-1111131 Bradford St NW Gainesville, GA 30501
Additional information
- Cross street
Brenau Ave
- Neighborhood
Gainesville
- Hours of operation
Dinner Tue–Sat 5:00 pm–9:00 pm
- Cuisines
Continental, Contemporary American
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Parking after five available in neighboring parking lots.
- Payment options
AMEX, Discover, MasterCard, Visa
- Owned/operated by
Veteran
- Executive chef
Scott Dixon Chef Owner
- Entertainment
Live music Saturday evenings. Vocalist, saxaphonist and guitarist are just a few of our entertainers scheduled weekly. Entertainment schedule available at www.scottsdowntown.com
- Additional
Banquet, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Phone number
(770) 536-1111
- Catering
The Loft at Scott's is our special event facility with seating up to 500. We also provide off premises catering. We offer a complete line of corporate and social catering including: Concert Baskets, Day on the Lake Picnics, Weddings, Bridal Luncheons, Rehearsal Dinners, Company parties, Holiday Gatherings. <br /><br />Call on Scott's Catering Department to put together a memorable event for you.
- Private party facilities
Scott's Downtown is the perfect place to host your next private event. The Restaurant offers two private dining rooms to accommodate up to 24 and The Loft at Scott's can accommodate larger groups up to 500! Business meeting space is available up to 24 with audio and visual equipment available.
- Private party contact
Kay Dixon: (770) 536-1111