Scotland Run Golf Club's Highlander Pub & Grill
Order delivery or takeout
Takeout
(856) 863-3737Delivery
- Order online
Dining areas
Additional information
- Dining style
Casual Dining
- Cuisines
American, Scottish, Comfort Food
- Hours of operation
Sun 10:00 am–2:00 pm Lunch Tue–Sat 11:00 am–4:00 pm Sun 2:00 pm–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:30 pm
- Phone number
(856) 863-3737
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Mike Balog
- Private party facilities
Grand Ballroom, Events Pavilion & Garden, Glass-enclosed Conservatory and Golf Simulator
- Private party contact
Marlo Dye and Alex Calvo: (856) 865-3737 ext. 104
- Neighborhood
Williamstown
- Parking details
Ample Free Parking Available with Porte Cochere and Handicap Parking.
- Entertainment
Live entertainment on the patio every Friday & Saturday evenings from 7-10pm thru Labor Day.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Appetizers
Traditional Fried Calamari$11.00
with marinara sauce
Sicilian Sautéed Calamari$13.00
sundried tomatoes, olives and cherry peppers in a white wine butter sauce
Shrimp Cocktail$12.00
chilled with homemade cocktail sauce
Bam Bam Shrimp$11.00
breaded and fried, with spicy bam bam sauce
Steamed Mussels$11.00
red, white, thai or fra diavolo
Chicken Wings$13.00
buffalo, bbq, teriyaki, thai, honey siracha, polynesian or dry rub
Jersey Long Hots$13.00
veal, ricotta, pomodoro sauce and provolone
Coconut Shrimp$10.00
beer battered and fried, with sweet chili sauce
Ahi Tuna Sashimi$13.00
wasabi, pickled ginger and asian slaw
Seasonal Hummus$10.00
homemade seasonal hummus with celery and carrots
Fries "Fore" Ways
Garlic Parmesan$6.00
Cajun in a Bayou Seasoning$6.00
Homemade Cheddar Cheese Sauce$8.00
Old Bay Fries with Lump Crab and Cheddar Cheese Sauce$10.00
Soups & Salads
French Onion$6.00
Clam Chowder
- Cup$6.00
- Bowl$10.00
Classic Caesar$12.00
romaine, parmesan cheese, croutons and caesar dressing
- With Grilled Chicken$14.00
- With Grilled or Cocktail Shrimp$16.00
Shrimp & Crab Bruschetta$18.00
mixed greens and bruschetta
Grilled Honey Ginger Salmon$14.00
tomatoes, cucumbers, asparagus and asian coleslaw in a honey ginger dressing
Burgers and Scottish Favs
Original Burger$14.00
half-pound, choice of cheese, lettuce, tomato and onion with fries
Gourmet Scotland Run Burger
ask your server about our burger of the day
- MP
Chicken Pot Pie$19.00
roasted chicken and garden vegetables in a hearty cream sauce and pie crust
Shephard's Pie$17.00
ground beef and garden vegetables in a casserole with mashed potatoes
Fish and Chips$17.00
battered and fried cod, fries and malt vinegar with cocktail or tartar sauce
From the Land - Signature Favorites
8 Oz. Filet$40.00
in a red wine demi-glace with asparagus & potato du jour
Surf N' Turf$32.00
12oz. choice ribeye topped with lemon herb butter, choice of grilled shrimp or a jumbo lump crab cake, served with mashed potatoes
Boneless Short Rib$26.00
slow cooked and braised in chianti wine with a demi-glace, potato and vegetable du jour
Pork Chop Milanese$26.00
breaded and fried with a dijon cream sauce, sautéed spinach and potato du jour
Chicken Parmesan$25.00
marinara, mozzarella and asparagus over linguini
Chicken Francaise$25.00
egg battered and finished in a lemon butter sauce with potato and vegetable du jour
Coconut Chicken Lopez$27.00
fried with two grilled shrimp and pineapple in a coconut cream sauce over rice
Alexa Noelle$28.00
sauteed chicken with jumbo lump crab meat, roasted peppers and spinach in a light garlic cream sauce, choice of penne, linguini, capellini or whole wheat pasta
From the Sea - Fresh Coastal Fare
Sea Scallops$30.00
roasted garlic, herbs and lemon with rice pilaf and vegetable du jour
Jumbo Lump Crab Cakes$30.00
with a side of cajun remoulade
Seafood Risotto$34.00
shrimp, scallops and a jumbo lump crab cake over a corn and crab risotto
Lobster Ravioli$29.00
with jumbo lump crab meat in a fire roasted tomato cream sauce
Coconut Shrimp Lopez$28.00
beer battered with grilled pineapple and a coconut cream sauce over rice
Crab & Linguini$28.00
jumbo lump crabmeat in red, white or jersey style with olive oil, white wine, garlic and cherry tomatoes
Chargrilled Salmon$29.00
candied bacon and wilted arugula in a 12-year scotch whiskey sauce with potato and vegetable du jour
Grilled Salmon Teriyaki$28.00
chow mein noodle, mandarin orange and vegetable du jour over rice
What 896 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.2Food
- 4.3Service
- 4.5Ambience
- 4.1Value
Noise • Moderate
Loved For
Philadelphia / New Jersey Suburbs
Outdoor Dining
New Jersey Suburbs
Great for Brunch
New Jersey Suburbs
Outdoor Dining
New Jersey Suburbs
Scenic View
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RayP
Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined 4 days ago
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Philadelphia
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Dined 4 days ago
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overall5food5service5ambience55.01 review
Dined on May 13, 2022
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Orlando
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Dined on May 10, 2022
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overall3food3service2ambience43.01 review
Dined on May 8, 2022
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Philadelphia
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Philadelphia
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overall3food5service2ambience53.01 review
Dined on April 30, 2022
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Dined on April 29, 2022
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Dined on April 24, 2022
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Dined on April 21, 2022
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Dined on April 17, 2022
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San Francisco
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overall3food2service5ambience43.03 reviews
Dined on April 17, 2022
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Philadelphia
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Dined on April 17, 2022
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overall5food4service5ambience55.03 reviews
Dined on April 16, 2022
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OpenTable Diner
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6 reviews
overall5food5service5ambience55.06 reviews
Dined on April 15, 2022
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Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined on April 13, 2022
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Dined on April 12, 2022
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Philadelphia
18 reviews
overall5food5service5ambience55.018 reviews
Dined on April 10, 2022
- OT
OpenTable Diner
Philadelphia
1 review
overall3food3service4ambience43.01 review
Dined on April 8, 2022
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KarnegieU
Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined on April 5, 2022
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TeriF
Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined on April 3, 2022
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Dawn
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Dined on April 3, 2022
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Philadelphia
4 reviews
overall5food5service5ambience55.04 reviews
Dined on April 2, 2022
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OpenTable Diner
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vip14 reviews
overall4food4service4ambience34.014 reviews
Dined on April 2, 2022
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Philadelphia
1 review
overall1food1service1ambience31.01 review
Dined on March 26, 2022
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Dined on March 26, 2022
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Philadelphia
vip5 reviews
overall4food3service3ambience34.05 reviews
Dined on March 25, 2022
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Philadelphia
1 review
overall5food5service5ambience35.01 review
Dined on March 25, 2022
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Philadelphia
1 review
overall5food5service5ambience55.01 review
Dined on March 19, 2022
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5 reviews
overall5food5service5ambience55.05 reviews
Dined on March 18, 2022
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Marsh
Philadelphia
2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 18, 2022
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SharonS
Philadelphia
vip13 reviews
overall5food5service5ambience55.013 reviews
Dined on March 17, 2022
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Philadelphia
vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on March 17, 2022
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JamesA
Philadelphia
1 review
overall3food4service2ambience43.01 review
Dined on March 17, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
FAQs
You can order delivery directly from Scotland Run Golf Club's Highlander Pub & Grill using the Order Online button. Scotland Run Golf Club's Highlander Pub & Grill also offers takeout which you can order by calling the restaurant at (856) 863-3737.
Scotland Run Golf Club's Highlander Pub & Grill is rated 4.3 stars by 896 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(856) 863-3737Delivery
- Order online
2626 Fries Mill Rd Williamstown, NJ 08094
Dining areas
Additional information
- Neighborhood
Williamstown
- Hours of operation
Sun 10:00 am–2:00 pm Lunch Tue–Sat 11:00 am–4:00 pm Sun 2:00 pm–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:30 pm
- Cuisines
American, Scottish, Comfort Food
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Ample Free Parking Available with Porte Cochere and Handicap Parking.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Mike Balog
- Entertainment
Live entertainment on the patio every Friday & Saturday evenings from 7-10pm thru Labor Day.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(856) 863-3737
- Private party facilities
Grand Ballroom, Events Pavilion & Garden, Glass-enclosed Conservatory and Golf Simulator
- Private party contact
Marlo Dye and Alex Calvo: (856) 865-3737 ext. 104