Schooners Monterey

Raw Bar

• West Coast Oysters on the Half Shell$24.00

  monterey seaweed mignonette, lemon

  • ½ Dozen$24.00
  • Dozen$42.00

• Local Ceviche$18.00

  poached calamari, gulf shrimp, blood orange, avocado, tortilla chips

• Ahi Tuna Poke Tacos$22.00

  mango, black sesame, soy dressing

• Poached Shrimp Cocktail$20.00

  house-made cocktail sauce, lemon

Starters

• Steamed Mussels "Thai Style"$19.00

  yellow curry, ginger, coconut milk

• Chips & Dip$14.00

  smoked salmon salsa, french onion whip, housemade chips

• Warm Dungeness Crab$24.00

  parmesan cream sauce, roasted peppers, fennel, garlic bread

• Honey BBQ Pork Ribs$18.00

  st. louis cut, sweet & tangy glaze, citrus, cilantro

• Creamy Burrata$15.00

  swank farms heirloom tomatoes, shishito pepper, local basil, grilled sourdough

• Schooner Seafood Salad$29.00

  dungeness crab, seared ahi tuna, poached prawns, shaved vegetables, toasted peanuts, crispy noodles, sesame dressing

• Classic Caesar Salad$15.00

  romaine, caesar dressing, parmesan, anchovies, garlic crouton

• Harvest Salad$16.00

  roasted beets, carrot, cauliflower, little gem, pistachio, feta, balsamic dressing

• Coastal Clam Chowder Bread Bowl$18.00

• Daily Market Soup$14.00

• Lobster Spring Roll$22.00

  julienne spring vegetables, poached lobster, fresno chili dipping sauce

Main Plates

• Monterey Cioppino Pot$39.00

  shrimp, clams, mussels, calamari, seasonal fish, saffron-tomato shellfish broth, grilled baguette

• Local Black Cod$41.00

  chanterelle mushrooms, wilted spinach, shrimp stuffed ravioli, pineapple ginger sauce

• Seared Sea Scallops$42.00

  herbed cous cous, castroville artichoke, lobster bisque reduction

• Herb Roasted Organic Chicken Breast$38.00

  spring pea risotto, foraged wild mushrooms, crazy marsala reduction

• Vegan Chili$28.00

  fire roasted tomato, kidney beans, avocado, tortilla chips

• Plaza Cheese Burger$23.00

  grass-fed temple creek burger patty, braised short rib, beer battered onion rings, smoked mozzarella fondue, horseradish aioli, pretzel bun, fries

• Vegan Impossible Burger$21.00

  pickled onion, heirloom tomato, vegan aioli, pretzel bun

• Roasted Pacific Salmon$41.00

  market vegetable succotash, iacopi farms butter beans, smoked tomato-coconut sauce

Pastas

• Schooners Seafood Pasta$47.00

  Spaghetti chitarra, poached lobster, shrimp, sea scallop, clams, mussels, roasted tomato, calabrian chili, basil, citrus toasted bread crumbs

  • main plate$47.00

• Sweet Corn Gnocchi$16.00

  grilled corn, lime, chili, pecorino cheese

  • starter$16.00
  • main plate$28.00

• Short Rib Bolognese$36.00

  fettuccine pasta, 12 hour braised short rib, parmesan fonduta

  • main plate$36.00

Steak House

all steaks will be served with ginger soy- red wine reduction, slow roasted early girl tomatoes, rosemary chimichurri

• 8oz Beef Tenderloin$58.00

• 10oz Hanger Steak$42.00

• 10oz New York Strip$56.00

• 10oz Boneless Ribeye$65.00

Sides

• Grilled California Asparagus$10.00

• Roasted Garlic Mashed Potatoes$10.00

• Poached Lobster Fried Brown Rice Teriyaki$14.00

• Crispy Brussel Sprouts, Blueberries, Pecans$10.00

• Truffled French Fries, Artichoke Aioli, Ketchup$10.00

Specialty Cocktails

• Supreme Plaza Mary$25.00

  absolut elyx vodka, bacon, grilled prawn, blue cheese olives, pickle spear, house-made spicy bloody mary mix

• Big Little Lies$25.00

  ketel one grapefruit spirit, aperol, lemon, pomegranate, grapefruit, agave, mint

• The Aldino$18.00

  tito's vodka, fresh grapefruit, soda

• Cloud 36$18.00

  kikori whiskey, yuzu, jasmine tea honey

• The Purse Seiner$18.00

  tanqueray gin, fresh pressed ginger, lime juice

• Admirals Folly$19.00

  patron silver tequila, xicharu mezcal, ancho reyes chili liqueur, agave

• Lamparas Rum$19.00

  ron zacapa 23 centenario rum, amaro montenegro, bitters, ancho reyes chili liqueur

• Eden of Edgewater$19.00

  harvest crop organic cucumber vodka, elderflower, fresh pressed cucumber juice

• Brown Cypress$19.00

  woodinville bourbon, pomegranate liqueur, lemon juice

Cold Pressed Juices

juices pressed locally from organic, sustainable and local produce

• Green Juice$9.75

  cucumber, spinach, kale, celery, lemon, parsley

• Santa Barbara$9.75

  apple, pineapple, orange, lemon, strawberry, mint

• Redwood$9.75

  carrot, orange, apple, pineapple, beet

Craft Beers on Tap

• Coronado, Salty Crew (Blonde Ale)$12.00

  • 16 oz$12.00

• Other Brother,$12.00

  (Brewers Rotation)

  • 16 oz$12.00

• Anderson Valley, Boont (Amber Ale)$12.00

  • 16 oz$12.00

• Pabst Blue Ribbon,$11.00

  (MPH Dandy Shandy)

  • 16 oz$11.00

• Alvarado St., Pilsner (Pilsner)$12.00

  • 16 oz$12.00

• Alvarado St., Mai Tai P.A. (IPA)$12.00

  • 16 oz$12.00

• Alvarado St., Cold Pressed (Hazy IPA)$12.00

  • 16 oz$12.00

• Alvarado St. (Brewers' Rotation)$12.00

  • 16 oz.$12.00

Wines by the Glass

Champagne & Sparkling Wine

• Veuve-Clicquot, Brut, Champagne, FR$32.00

• Nicolas Feuillatte, Brut, Champagne, FR$22.00

• Louis Pommery, Brut, CA$16.00

• Louis Pommery, Brut Rose, CA$16.00

White & Rosé Wines

• Theresa Noelle, Sta Rita Hills, CA$17.00

• Bernardus, Sauvignon Blanc, Carmel, CA$16.00

• Nacina, Dry Riesling, SLH, CA$15.00

• Mer Soleil "Silver" Chardonnay, SLH, CA$12.00

• Talbott "Sleepy Hollow" Chardonnay, SLH, CA$16.00

• Laird, Cold Creek Pinot Grigio, Sonoma$16.00

Red Wines

• Bernardus, Pinot Noir, Carmel, CA$17.00

• Cotiere, Pinot Noir, CA$16.00

• Smith & Hook, Red, Central Coast, CA$15.00

• Jouilian, Zinfandel, Carmel, CA$15.00

• St. Francis Vineyards, Merlot, Sonoma, CA$14.00

• Daou, Cabernet, Paso Robles$17.00

• Newton, Cabernet, North Coast, CA$16.00