Saxon + Parole

4.4
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1357 Reviews
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$31 to $50
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American
Saxon + Parole, conceived by the award-winning AvroKO Hospitality Group and Executive Chef Brad Farmerie, brings a global approach to traditional grill fare. Named after two prize-winning, New York-bred racehorses – the restaurant features rich design elements and modernist details. Diners can indulge in an oyster focused raw bar and signature dishes such as Portobello Mushroom Mousse with Truffles and a Whisky Jelly, Grilled Octopus with Hazelnut Romanesco and crispy capers, or a 28-day Dry-Aged NY Strip Steak with Bone-Marrow Béarnaise. The multi-award winning beverage program follows suit with creative twists on classic cocktails and was voted “Best Restaurant Bar in America."

Be sure to also check out the mescal-fueled cocktail bar Ghost Donkey next door and the seafood-focused intimate izakaya menu at The Poni Room located downstairs at Saxon + Parole

https://www.theponiroom.com/

http://www.ghostdonkey.com/
Dining Style
Casual Dining
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Cuisines
American, Global, International, Steak
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Hours of operation
Brunch
Sat, Sun 10:00 am–3:00 pm
Dinner
Mon, Sun 6:00 pm–10:00 pm
Tue–Thu 6:00 pm–11:00 pm
Fri, Sat 5:00 pm–11:00 pm
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Phone number
(212) 254-0350
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Brad Farmerie
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Neighborhood
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Cross street
Bleecker Street
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Parking details
No Parking
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Public transit
6 Train to Bleecker St B/D/F/M Train to Broadway-Lafayette St or 2nd Ave N/R Train to Prince St
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine