Savona - King of Prussia
Consistent, creative, high quality dining, and seamlessly orchestrated service has been the hallmark of Savona - King of Prussia's success for over 20 years…..
A marble bar, sexy outdoor patio and upstairs wine lounge will set the stage for a spirit of relaxation and conviviality. Executive Chef, Drew Masciangelo continues to employ his "farm to table" approach with a soulful regional Italian menu inspired by his Abruzesse heritage. All selections are prepared with simplicity, consistency and the attention to detail Savona has provided for decades.
So... sit back...relax...swirl a glass of vino from the largest wine cellar in PA and enjoy the new Savona!
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The staff at Savona went above and beyond to make our great grandfather’s 84th birthday a memorable experience. The food was outstanding, and I would highly recommend the ambiance for large crowds and special occasions. The chef made sure our dishes were perfect, and completed the afternoon with champagne and dessert. It was a wonderful day.
We have eaten at Savona twice before and were amazed at the food and service, it has a expansive wine list and the staff are the very attentive, professional, and absolutely unobtrusive.
This time we went for Brunch for my sons birthday, the food was exquisite and the service from
our arrival to our departure was highly professional.
Our shellfish tasted as if it had just been caught, the selection of "Benedict's" are amazing, I had a Steak and Eggs that was to die for. Do not miss this wonderful "Occasion Restaurant Experience" Delightful.
Food was excellent but we felt rushed. We were trying to enjoy conversation with our friends and food came very fast and waiter kept coming back. Drinks were overpriced also
Awesome food, fantastic service and an overall amazing night out!
The food was comforting, fresh, and also fun, our servers were very attentive and helpful, even making an iced coffee for me when there wasn't one on the menu! The live jazz trio was the icing on the cake. We will be back for brunch soon!
Outstanding....back in a month!!!! Thanks to Karena nd team for taking great care of us.
So disappointed in this restaurant! Pass this restaurant all the time - and it looks so beautiful. Heard it was good from friends who frequent other 'higher end' restaurants in the same area. So hired a sitter for date night and can say the bronzino was excellent - everything else was fair to poor. Octopus was raw - sent it back for more char - and it came back, but still was gross (you would think the watiress or gm would notice we sent it back and still did not eat entire portion and apologize or replace). There were cobwebs above our heads - you would think they would take more care of details like this in any restaurant - let alone one that charges for water (without asking you). You also have NO CHOICE but to use their valet car service. Their 'homemade' pasta was not warm and had very little flavor. The artichokes were fine - but felt like something more our of applebees than a fine restaurant. Spent $200 with few drinks and no dessert - most of all, just would never go back here, was not good!
We absolutely loved our dinner experience at Savona this evening!
We loved it here..food was delicious..great bottle of wine...great desserts...excellent service..friendly staff..highly reccomend!
My wife and I went here for the first time tonight. Cara was our server. Let's just say she received a 25% tip. :) Every employee was very nice and personable. They have a dedicated water person ensuring that you are never thirsty. Chef Andrew came to our table to discuss the gluten free options that appear safe for Celiac sufferers. He sat down next to my wife, giving a true sense of caring. I ordered the Fritto Misto which was the best I've had in a long time. I also ordered scallops as my main meal with creme brulee for dessert. My wife had Shrimp Cocktail, Halibut that she stated was the best fish she's ever had, and a banana split for dessert. The meal, without tip, was $130. No drinks. Would we go here again? Yes we definitely would. Came away with a smile on our faces while we tipped valet. :)
We celebrated our friend’s 60th birthday. A memorable evening. Savona never disappoints.
Great food and loved hearing live music during Sunday brunch.
Service was excellent, food good, good portion size, and overall great dining experience
Nice atmosphere. Service was very good. Food selection was limited especially Italian dishes however the food was well prepared, enjoyable.
Sabina serves a very delicious Sunday brunch. Live music as well
The restaurant is located in a beautiful house and the setup is nice too. Not sure if it’s the restaurant week that the kitchen has been super busy or not, the food was not as good as expected. A nice place to dine but not as good as the reviews suggested.
Food was good, restaurant looks great but noise level needs to come down a few notches. Hard to have a conversation.
We visited Savona during restaurant week with our son and his girlfriend as a start to my husband’s birthday weekend! Three of us ordered from the special menu. There were good options for one person who has celiac’s and needed a gluten free menu. The food, service, and ambience were wonderful, and we would recommend!
Always a great experience from food quality, wine to service. We love it here.
Great dinner. Service was awesome. Overall experience will bring me back.
The food was very good and the service excellent, but the noise level was extreme. There seemed to be no sound absorbing material, it got so noisy I could not hear the person next to me. The food and service do not justify the noisiness.
Best fried artichokes ever! Service was attentive, nice window seat on a sunny day.
Superb Fried Artichokes and Eggplant Napoletana. Outstanding staff service, notably by Clare.
Very pleasant brunch
Hamburger was not as good as the rest of the brunch food
I would recommend Savona based on my previous 3 meals there, but we were disappointed at this last visit. All the elements we loved at our previous meals there, were somewhat lacking this time. Our server was very friendly, but it took too long to get our drinks, our plates were not cleared on a timely basis and the food lacked to sparkle we experienced in the past. Perhaps the chef was on vacation? We will come again but may take a bit of a hiatus.
Great food. We sat upstairs which is quieter and less interesting than downstairs. Wait staff tried a little too hard to be funny. Minor bit of a coat mix up with the hostess. Food more than made up for the littel hiccups and personal preferences.
Wonderful as always! Drew is a master and its always a great treat being at SAVONA! PEPE is the best bartender!
Wonderful experience! Will definitely be back. Thank you.
Staff and service were cordial, friendly and service outstanding.
Excellent brunch. Food and service we're outstanding. Our server, Sebastian, was terrific and made it a fun experience.
Sunday Brunch was lovely. Soft jazz trio in the background. Food and drinks were delicious with beautiful presentations.
Great place for a date night. Would highly recommend
Savona is one of my all-time favorite restaurants. It has a lovely setting on a hilltop and great ambiance. We sat upstairs, which I like. The service of Claire and Jim was superlative. My companion and I liked our tuna crudo appetizer, the baby chicken entree and brussels sprout side dish. I thought the eggplant neopolitan was too dry with kind of a hard texture to it and it needed more sauce. Beware that valet parking is required.
We heard about savona so went to check it out.We fell inlove with the place feom day 1.(so much that i chose Savona as the restaurant where i would propose to my girlfriend) The food,service and overall experience is ALWAYS immaculate!!! My favorite restaurant in philadelphia!
Good brunch with live jazz; we would definitely go again!
From The moment we walked in the door the service was amazing. everything from drinks at the bar to appetizers and dinner were exactly what we’re looking for. Can’t wait to go back
Everything was great for the waiter. Nice guy but zero personality and knowledge of the menu.
The food was fabulous and had a great presentation. The drinks we unique and delicious along with the desserts.