SAVIDA - Permanently Closed

Starters & Mains

Mezzes

• MezzesUSD 6.00

  Our Server will bring to your table a selection of small plates called "Mezze" We never know in advance what they will be, so prepare yourself to be surprised! Served with freshly baked bread

Appetizers

• Soup of the DayUSD 11.00

• Ceviche of the DayUSD 16.00

• Hollander MusselUSD 15.00

  lemon grass, ginger, white wine and chili flakes

• Roasted Heirloom CauliflowerUSD 15.00

  honey, anise and seasoned labaneh

• Morrocan CigarsUSD 16.00

  Short ribs, mushroom, ras el hanout and harissa aioli

• Falafel BasketUSD 10.00

  Amba and seasoned tahini

• Grilled Spanish OctopusUSD 19.00

  Salsa verde, baby arugula, sumac pickled onion & fennel

• Fried CalamariUSD 16.00

  Sriracha aioli

Salads

• Chopped SaladUSD 14.00

  Cucumber, tomatoes, red onions, mixed herbs, radish, kalamata olives, lemon, olive oil dressing

• Savida SaladUSD 14.00

  Gem lettuce, red onions, fennel, cucumber, roasted peppers, feta cheese, apples with red wine vinaigrette

• Caesar SaladUSD 14.00

  Baby romaine, eggless caesar dressing, crispy parmesan and croutons

Salads Add Ons

• ChickenUSD 8.00

• SalmonUSD 11.00

• OctopusUSD 10.00

• FalafelUSD 6.00

• ShrimpUSD 9.00

• KebabUSD 10.00

Entrees

• Market FishUSD 34.00

  Grilled with a choice of sauce and side Seasonal and extraordinarily fresh Your server will let you know about today's selection

• Dover SoleUSD 48.00

  Pan seared with a choice of sauce

• Faroe Island SalmonUSD 29.00

  Simply grilled with a choice of sauce and side

• Nova Scotia Wild HalibutUSD 33.00

  Poached in roasted tomatoes, peppers, harissa, garlic, Israeli Couscous and cilantro

• Pan Seared Sea ScallopsUSD 31.00

  Crispy and puree jerusalem artichoke and hazelnut vinaigrette

• Fish Kebab with Cherry TomatoesUSD 27.00

  Grilled with Olive oil, sage, red chili flakes with orange, lemon zest with a choice of side

• Pargiot al Ha'eshUSD 29.00

  shawarma spice and choice of a side

• Grilled Prime Hanger SteakUSD 32.00

  Portobello mushrooms, caramelized shallots, harissa glaze and bone marrow canoe

• Braised Boneless Short RibsUSD 32.00

  Mushroom farrotto, grilled scallion butter with Silan teriyaki sauce

• Grilled Lamb Kebab KoftaUSD 31.00

  Roasted tomatoes, red pearl onions and tahini and pinenuts

• Ricotta GnocchiUSD 24.00

  Grilled tomatoes, garlic, olive oil, zaatar, zucchini, preserved lemon and pine nuts

Fish Display

• Today's Catch

  Daily fresh seafood by the pound

  • M/P

Sides

$7

• Green Basmati Rice

• Baked Potato Wedges

  Rosemary, lemon

• Stewed Okra

  Tomato, mint

• Grilled Asparagus

  Served with tapenade

• Freekeh Majadra

  Smoked green wheat, lentils with caramelized onions and roasted almonds

• Hand-Cut Fries

  Sumac

• Greek Mac & Cheese

  Kefalograviera, seasoned bread crumbs

Sauces

• Chermoula

• Ladolemono

• Mashwiya

• Salsa Verde

• Ponzu

Cocktails

$14

• Mediterranean Mule

  Fig infused Vodka, lemon and elderflower liqueur, topped with ginger beer. Served over ice in a copper mug. Garnished with lemon

• Spicy Apri-Garita

  Tequila, lime, apricot puree, triple sec and jalapenos. Shaken with ice and poured into a crystal glass

• Yasso

  Ouzo, lime and fresh mint, topped with pomegranate juice. Shaken and poured into a crystal glass

• Bourbon Fizz

  Bourbon, apple cider, cinnamon syrup, lemon and egg whites. Shaken with ice and poured into a crystal glass. Garnished with a cinnamon stick

• Brazilian Pop

  Leblon cachaça, triple sec, lime and basil, topped with blood orange soda. Shaken and strained into a martini glass. Garnished with lemon

• Lavender Martini

  Gin, lavender syrup, lemon and lillet blanc. Shaken with ice and strained into a martini glass. Garnished with lemon

Drinks

• All BeerUSD 8.00

• Draft BeerUSD 7.00

• Flat WaterUSD 7.00

• Sparkling WaterUSD 7.00

• Soft DrinksUSD 5.00

Wines

Sparkling

• Cremant de Bourgogne Rose, Victorine de Chastenay (France)

  • GlassUSD 13.00
  • BottleUSD 55.00

• Conca del Riu Anoia Brut Blanc de Blancs, Raventos I Blanc (Spain) 2016

  • GlassUSD 14.00
  • BottleUSD 59.00

• Montlouis Petillant 'Brut Tradition', D. de la Taille Aux Loups (France)

  • BottleUSD 70.00

• Champagne Brut 'Selection Belles Annees', Pierre Gimonnet (France)

  • BottleUSD 120.00

White

• Moscofilero, Skouras (Greece) 2017

  • GlassUSD 12.00
  • BottleUSD 54.00

• St Veran 'Les Pierres Grises', Domaine Delaye (France) 2017

  • GlassUSD 13.00
  • BottleUSD 59.00

• Sauvignon Blanc, Mahi (New Zealand) 2017

  • GlassUSD 14.00
  • BottleUSD 63.00

• Pinot Grigio, San Pietro, Sudtirol Alto Adige 2017

  • GlassUSD 11.00
  • BottleUSD 50.00

• Loureiro, Aphros (Portugal) 2017

  • BottleUSD 50.00

• Riesling Feinherb, Selbach-Oster (Germany) 2016

  • BottleUSD 57.00

• Assyrtiko 'Aspa', Santo Wines (Greece) 2015

  • BottleUSD 60.00

• Chablis, Domaine Pinson (France) 2017

  • BottleUSD 68.00

• Sancerre 'Les Grands Monts', Isabelle Garrault (France) 2017

  • BottleUSD 71.00

• CVNE, Rioja Monopole Clasico Blanco (2015)

  • BottleUSD 74.00

• Gruner Veltliner 'Fass 4', Ott (Austria) 2017

  • BottleUSD 80.00

• Old Vines White, Mullineux (South Africa) 2017

  • BottleUSD 94.00

• Chardonnay, 'Russian River' Ramey Cellars (California) 2015

  • BottleUSD 115.00

• Les Heritiers du Comte Lafon Pouilly-Fuisse (France) 2017

  • BottleUSD 125.00

Rose

• Sabine Rose, Gotham Project (France) 2017

  • GlassUSD 12.00
  • BottleUSD 45.00

Red

• Malbec 'Terroir Valle de Uco', Altos las Hormigas (Argentina) 2016

  • GlassUSD 12.00
  • BottleUSD 54.00

• Cabernet Sauvignon 'Paso Robles', Bishop's Peak (California) 2016

  • GlassUSD 15.00
  • BottleUSD 67.00

• Pinot Noir 'Sonoma County,' Banshee (California) 2016

  • GlassUSD 16.00
  • BottleUSD 72.00

• Syrah 'Syrocco', Thalvin / Graillot (Morocco) 2016

  • GlassUSD 14.00
  • BottleUSD 54.00

• Bourgogne Rouge Passetoutgrain, Dureuil-Janthial (France) 2017

  • BottleUSD 68.00

• Barbera d'Alba 'Serraboella', Cigliutti (Italy) 2015

  • BottleUSD 65.00

• Xinomavro 'Ramnista', Kir-Yianni (Greece) 2015

  • BottleUSD 72.00

• Pinot Noir 'Willamette Valley,' Ken Wright (Oregon) 2015

  • BottleUSD 76.00

• Saint Emilion, Chateau la Grangere (France) 2012

  • BottleUSD 80.00

• Hautes Cotes de Nuits Rouge, Cyprien Arlaud (France) 2016

  • BottleUSD 88.00

• Galil Mountain Winery Yiron (2015)

  • BottleUSD 91.00

• Serio e Batista Borgogno Barolo (2015)

  • BottleUSD 98.00

• Rioja Reserva 'Vina Ardanza', La Rioja Alta (Spain) 2009

  • BottleUSD 100.00

• Etna Rosso 'Pettinociarelle,' Famiglia Statella (Italy) 2016

  • BottleUSD 107.00

• Clos, Bellane, Chateaneuf-du-Pape Urgonien (2016)

  • BottleUSD 130.00

• Cabernet Sauvignon 'Napa Valley,' Cross Barn by Paul Hobbs (California) 2015

  • BottleUSD 150.00

• Tenuta Santa Maria alla Pieve Amarone della Valpolicella Classico Reserva (2013)

  • BottleUSD 180.00

Dessert

$12

• Valrhona Flourless Chocolate Cake

  Greek coffee gelato, crème anglaise and coco crunch

• Kanafeh

  Ricotta, halumi, lemon zest, rose water syrup, toasted pistachio and honey anise gelato

• Rose Water Pannacotta / Malabi

  Rose water custard with earl grey caramel, toasted peanuts and pistachio

• Apple Tart Tatin

  Gala apple and cinnamon with vanilla gelato

• Savida Sundae

  Vanilla gelato, caramelized rice crispies, pistachio, almonds, silan and shredded halva

• Sticky Toffee Pudding

  Date sponge cake, toffee sauce, walnuts and tiramisu gelato

• Gelato and Sorbeto

Coffee & Tea

• EspressoUSD 4.50

• CoffeeUSD 3.50

• TeaUSD 4.00

Dessert Wine

• Domaine CauhapeUSD 13.00

  Jurancon Moelleux, Ballet d'octobre (2017)

• Tony Fonseca (10 Year)USD 15.00

  Digestif

• Hennessy V.S.USD 14.00

• Remy Martin V.S.O.PUSD 15.00

• CalvadosUSD 12.00

  Grappa

• PoliUSD 15.00

  Arzenta Torcolate, Vespaiolo or Moscato