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195 Reviews
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$31 to $50
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The name “Sassella” comes from a hamlet of 60 residents known for its vineyards near where Chef Cristian Pontiggia grew up. In addition to working at two Michelin Star restaurants in Europe, Lombardy native Chef Cristian Pontiggia has received several awards from La Confrérie de la Chaîne des Rôtisseurs, an international gastronomic society. The Italian government recognizes him as a Master Chef, and he holds a culinary degree that certifies him as a Doctor of Enogastronomy.
Dining Style
Fine Dining
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Hours of operation
Mon–Sat 11:30 am–2:30 pm
Mon–Sat 4:30 pm–9:00 pm
Mon–Sat 5:00 pm–9:00 pm
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Phone number
(505) 982-6734
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Chef Cristian Pontiggia
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Private party facilities
Please Contact: Evan Dalzell - Manager Marci Kokin - Maitre d'
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Please Contact: Evan Dalzell - Manager Marci Kokin - Maitre d'
Open Google Maps
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Cross street
North Guadalupe Street
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Parking details
Lot behind Sassella | Metered Parking on , Griffin St, E Palace Ave, W San Francisco St | Parking Garage 216 W San Francisco & Sandoval St. | Please Be Aware: There is currently a temporary partial road closure on Johnson St where it joins with Grant St | Johnson St. is still accessible via N. Guadalupe St with open access to Sassella
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Wheelchair Access, Wine