Signature Cocktail
TroublemakerCAD 20.00
Cazadores Blanco tequila + pineapple + lime + jalapeno
Smashed BlueberryCAD 22.00
Mezcal + Cointreau + thyme syrup + lime + lemon juice
Empress SourCAD 20.00
Empress gin + sage honey syrup + lemon juice
Spicy MuleCAD 22.00
Kettle One + ginger mint syrup + ginger beer + mint
Sash & TonicCAD 22.00
Bombay Sapphire + house made tonic syrup + soda topped with Bombay Bramble
Robin #5CAD 22.00
Raspberry infused vodka + Grand Marnier + cranberry-lime juice
Heard It Through the GrapevineCAD 22.00
Grey Goose + Violette + St. Germain + grapes + prosecco
Strawberry RefresherCAD 20.00
Rum + smash strawberries + basil + lime + agave
Sharing
Cornbread + Honey ButterCAD 10.00
Sash SlidersCAD 24.00
Comté + crisp onions + curry mayo
Crisp CalamariCAD 18.00
Paprika + cumin + spicy tomato sauce
Foie GrasCAD 42.00
Brioche + blueberry + chocolate
Shrimp PizzaCAD 28.00
Texas white shrimps + garlic + parsley + mozzarella
Fresh Grilled SardinesCAD 24.00
Cucumber relish + lemon
Rock ShrimpCAD 28.00
Creole mayo + matchstick chips + yuzu
Local Perch + Tomato Water VinaigretteCAD 28.00
Lightly dusted perch + mango pineapple salsa + waterborne greens
Raw to Share
Caviar + Accoutrements
OystersCAD 4.25
Selection of East + West Coast + mignonette
Tuna TatakiCAD 36.00
Cucumber ribbons + horseradish + citrus + spicy mayo + coriander
Shellfish PlatterCAD 58.00
East Coast oysters + tuna tataki + poached prawns + octopus salad
- Add LobsterCAD 46.00
Soups and Salads
Cold Summer Vegetable GazpachoCAD 19.00
Avocado + patty pan squash + creme fraiche
Chilled English Pea SoupCAD 18.00
Lemon ricotta + crisp zucchini blossom
Caesar SaladCAD 20.00
Bacon + croutons + hen’s egg
Arugula + Parmesan ShardsCAD 19.00
Orange + lemon zest + EVOO
Sash Chop SaladCAD 20.00
Strawberries + cucumber + crisp lettuce + mint + dijon vinaigrette
Burrata + Summer TomatoesCAD 28.00
Sundried tomato puree + roasted garlic + reduced balsamic
Pasta
Linguini Alle VongoleCAD 42.00
BC Clams + Chardonnay + lemon + parsley + chili
Cavatelli + ParmesanCAD 32.00
Broccoli + sugar snap peas + sweet peppers + reduced cream
Rigatoni A La VodkaCAD 36.00
Smoked pork belly + tomato fondue + pecorino
Tagliolini + Texas White ShrimpCAD 39.00
Vermouth + shrimps + tomatoes + cippolini + garlic parsley butter
Land + Sea
Chilean Sea BassCAD 44.00
Coconut + Madras curry + crisp okra
French Dover SoleCAD 49.00
Orange + parsley + meunière sauce
Blue Fin Ahi Tuna SteakCAD 44.00
Tempura enoki mushroom + cucumber relish + soy + lemon butter
Lake Huron PickerelCAD 39.00
Garlic scapes + preserve chili + ramp garlic butter
Chicken SupremeCAD 42.00
Morel mushroom + crispy potatoes+ truffle jus
Gunpowder Lamb ChopsCAD 40.00
Sambar + pumpkin + cumin + curry leaves
Steaks
Steaks are dry aged for a minimum of 45 days to ensure tenderness and flavour. Steaks include herb butter + rosemary.
USDA Prime StriploinCAD 60.00
10 oz
Milk Fed French Rack Veal ChopCAD 65.00
14 oz
Prime Grade Bone-In Rib SteakCAD 185.00
2.5 lbs [Serves 2]
Sauces
PeppercornCAD 6.00
Sash's Hot SauceCAD 4.00
Creole GarlicCAD 4.00
ChimichurriCAD 4.00
Parmesan Dill RanchCAD 4.00
Sides
Wild Mushroom Fricassee + ParmesanCAD 24.00
Rapini + Garlic + LemonCAD 18.00
Garlic Scapes + Preserved ChilisCAD 18.00
Orzo + Roasted Baby Tomatoes + ParmesanCAD 18.00
Coconut Rice + Broccoli + Curry LeavesCAD 14.00
Fresh Cut Fries + Parmesan Dill RanchCAD 14.00
Saki Marinated Onion Rings + Creole MayoCAD 14.00
Truffle Fries + Parmesan + Truffle MayoCAD 18.00
