Sangria 71 of Island Park
OpenTable will prompt you for your indoor or outdoor preference unless outdoor is already reserved to max capacity, in which case your reservation will be defaulted to indoor dining. We thank you in advance for respecting your reserved time.
BOTTOMLESS BRUNCH SUNDAYS$0.01 per person
Multiple dates availableBottomless Brunch Sunday's beginning 4/11, 11:30am-2pm! Brunch entrees starting at just $15 + Add $14 or $16 for 90 minutes bottomless! Mimosa, Bloody Mary, Bellini's, Screwdriver's, Sangria and more! *Bottomless package only available with the purchase of a brunch entree *whole table must participate
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Pulled & Seasoned in Saffron Sofrito
Seafood Paella Cooked onsite in a 5ft Authentic Paella Pan. Paella Marinera or Valenciana. Clams, mussels, shrimp, scallops, Chorizo, Chicken and mixed Vegetables in Saffron Rice). This is the traditional and most popular Paella, we can make it with many different ingredients, meat lovers, lobster etc. Ask about other options which are available
Filet Mignon Kabobs
They need to improve the service
Amazing food! Great drinks! Will go back.
Great food and great service
Service was wonderful. Food was great!
Disappointed. Date night with my wife. Streak with peppers and onions no taste what so ever. Peppers and onions not cooked down and steak had NO seasoning.
Food was delicious and service was friendly and efficient
Excellent food and service, especially the lovely hostess!!
The food made me sick to my stomach, I threw all of my food up as soon as I got home.
This was our second time at Sangria 71. We got the lamb chop small plate which is pricey at $19 for three chops but last time they were pretty big and really tasty so we got them again, This time they were really small. I realize that sometime it depends on the food supply but if they are so small they should give an extra chop, The Sangria tasted good but this time when we got it the picture was half filled with ice. The seafood combination was really good. Service was slow but that is probably due to overall staff shortages so I really can't blame anyone there.
Was not happy with the paella, this is the 2nd time I have tried it and thought perhaps the last time was just bad day but unfortunately it was the same. The meats and sea food were very dry with the exception of the scallops which were very nice. The flavor was bland for a mixed seafood and meat paella. Atmosphere and service was great
All our food was bland. Nothing seemed to be seasoned, which was a big disappointment. Also, all of our food came out more or less at the same time. It all felt very rushed. (And no, we did not order anything that would be considered tapas, and would therefore, according to custom, come out whenever the kitchen had it ready.)
We enjoyed our time at sangria 71 very much. The restaurant is very nice and spaced well. The service was excellent. I have eaten at the Williston Park location many times and I feel the food is better there.
The food was outstanding. We dined outside and the wait staff as well as the manager kept checking on us to make sure we were comfortable and being well taken care of. A special shout out to our waiter Ricardo who was so personable and attentive.
Great place, cute decor, great food, very reasonably priced….large portions, great service and super friendly staff! Really enjoyed it!
First time there. Food was very good. Paella could have been hotter. Service was also very good.
A great place for happy hour
Great foods & drinks, good service and friendly. Always busy on Friday and Saturday, but Sunday is not so busy, it's good time to go.
Seated outdoors in 3-sided tent as requested and celebrated a friend’s birthday. Food was tasty and service was friendly and attentive. We will return.
Brian was our server. Very attentive. We ordered off menu as my husband enjoys the chicken villaroy very much. Will definitely be back!
We ate in the Island Park location on a Saturday night. Food ok- had stuffed filet of sole which was bland and skimpy on the stuffing. Rice came out cold. The bread was stale- 2 members of our party declined for fear of front tooth displacement. We’ve eaten at the Commack location which was better food and service.
We were celebrating birthdays and Anniversary. Waitress brought out 2 delicious slices of tres leches with candles.
We were charged 10 dollars per slice.I thought they should have provided a little something extra for no charge.
Celebrating friends birthday. Food was delicious dinned outside. Was very nice. We all enjoyed
Delicious, Castilian style Spanish food served in great surroundings by competent, professional staff. Great variety on the menu with tapas, paella, and seafood and meat choices. Camarones Pil Pil and Chorizo Sangria are terrific appetizers.
We have been here many times before but never for brunch. I had the crab and avocado tower it was delicious!
Also for an additional $16 you can have bottomless brunch drinks, I had Bellinis , great with my meal.
Loved it here. Outdoor tent decorated so nicely and interior too. Food is delicious.
My partner and I have eaten there at least five times. We ate the last indoors and it was our first time. We were both pleased with the ambiance . The food was delicious. Hey young man who I believe was the manager And asked if everything was OK. A very nice touch.
Food is the best around. Service left a little to be desired but it’s a beautiful place. A little on the louder side, but cannot stress how good the food is!
Delicious paella and mariscada. Love the garlic sauce.
Third time here (once for dinner, twice for brunch) and great each time! Staff, service, all wonderful! We'll be back again & again!
They honored my reservation. The food was delicious and the service was good.
Nice outdoor dining, good food and service. went at lunchtime
Easy to make reservations online with OpenTable. No waiting and was able to sit inside. Staff greet you and beautiful friendly atmosphere. Food is delicious and Sagria are amazing.
Hostess needs better people skills. Reservation at 8. Told that we would have to wait. Had to ask how long. She seemed annoyed at my question. Wait was only 20 minutes and that’s fine. Just think she could have been more professional.
Excellent meal and will definitely be back! The staff and food were all superb.
We wanted to go out for a nice dinner before a holiday that involved fasting. THe dinner had to carry us until the next evening. Sangria 71 fit the bill. Ricardo was an attentive and well informed server. He took very good care of some unusual allergies, arranging for the kitchen to make a separate dish without the allergens. We told him what time we had to leave for services, and he kept reminding us we were getting near the time. A wonderful evening from a gem of a restaurant
I have eaten here at least five times and every experience is excellent. The food is excellent. We have eatenOutside each time I look forward to my next visit where I intend to eat inside.
Always great food and service! Has been a favorite and the first choice when choosing to dine out. The outdoor seating was a very comfortable situation during these crazy times.