House Specials
Mussels Diablo$500.00
Fresh mussels with a spicy red diablo sauce.
- With pasta$580.00
Steamer Clams$680.00
Fresh steamer clams with Mamma Galluzzo's white wine-butter-herb sauce.
- With pasta$750.00
Tony Soprano's Special$400.00
Three large homemade meatballs in marinara sauce over spaghetti.
Mama's Sunday Gravy$450.00
Our homemade meatball, Italian sausage, herb roasted pork and braised beef bolognese sauce over spaghetti. Just like grandma made!!!
Italian Porketta$500.00
Marinated pork shank grilled and then slow cooked in a wine and herb sauce topped with a chipotle-cilantro sauce. This savory dish is served with grilled asparagus and fettuccine alfredo. You will not need a knife for this one!!!
Lasagna$600.00
Made with our own Italian sausage, a blend of four cheeses, baby spinach, and our fresh pasta sheets, covered with Galluzzo's famous marinara sauce.
Appetizers
Bruschetta$200.00
Crostini topped with tomato, basil, garlic, extra virgin olive oil and balsamic vinaigrette, sprinkled with parmigiano cheese.
Calamari Italiano$380.00
Calamari frittati with two dipping sauces: chipotle-raspberry and ranch.
Grilled Shrimp$400.00
Our specially selected shrimp topped with herb-garlic butter and pesto.
Stuffed Mushroom$450.00
Jumbo portobello mushroom stuffed with scallops, sea bass and shrimp with tarragon-infused crostini served over a ladle of lemon-sherry sauce and topped with a balsamic cream.
Salads
Mista$280.00
Mixed greens, roma tomatoes and red onions tossed with our famous Galluzzo's balsamic honey vinaigrette and topped with parmigiano.
Spinach and Pear Medley$300.00
Fresh spinach with thinly sliced red onion, tossed with raspberry vinaigrette and topped with crumbled gorgonzola, sliced pear, chopped walnuts and pancetta.
Caesar Salad$400.00
Classic Caesar salad.
Vegetarian Entrées
Ravioli Quattro Formaggi$350.00
Raviolis stuffed with a blend of four cheeses, spinach and fresh basil, topped with Galluzzo's famous marinara sauce.
Pasta Primavera$400.00
Sautéed wild mushrooms, spinach and calamata olives in our homemade marinara sauce, served over spaghetti.
Pasta Aioli$500.00
Sundried tomatoes, garlic, artichoke hearts and spinach in a garlic oil sauce, topped with walnuts and roasted garlic chips, served over spaghetti.
Chicken Entrées
Chicken Piccata$400.00
Thinly sliced chicken breast with capers and roma tomatoes in a lemon-sherry sauce over spaghetti.
Chicken Fettuccine Alfredo$450.00
Fettuccine tossed with a butter-parmigiano cream sauce with wild mushrooms and grilled chicken breast.
Chicken Gorgonzola$500.00
Sautéed chicken breast served over rigatoni pasta, tossed in a gorgonzola and brandy cream sauce.
Meat Entrées
Ravioli Quattro Formaggi with Bolognese$400.00
Raviolis stuffed with a blend of four cheeses, spinach and fresh basil topped with Galluzzo's bolognese sauce.
Baked Rigatoni$500.00
Sliced chicken breast and Italian sausage tossed rigatoni with ricotta and marinara, topped with melted mozzarella and parmigiano.
Spicy Shrimp and Sausage Diablo$550.00
Sautéed shrimp and Papa Galluzzo's homemade fennel sausage in a spicy red sauce over fettuccine.
Ravioli Prosciutto$600.00
Raviolis filled with a blend of goat cheese, ricotta, prosciutto and fresh basil tossed with a sweet marsala cream sauce, sprinkled with walnuts, parmigiano and crispy prosciutto.
Lamb Ravioli$600.00
Three jumbo raviolis stuffed with herb roasted lamb, mushrooms and mascarpone cheese over our famous marinara sauce, topped with alfredo sauce, gorgonzola and walnuts.
Seafood Entrées
Padre Jim's Pesto Shrimp$450.00
Grilled shrimp tossed with fettuccine and homemade pesto sauce, topped with shaved parmesan.
Shrimp Fettuccine Alfredo$500.00
Fettuccine tossed with a butter-parmigiano cream sauce with wild mushrooms and grilled shrimp.
Shrimp Scampi$550.00
Sautéed shrimp in extra virgin olive oil, garlic and mixed mushrooms in a light butter lemon-sherry sauce, served over spaghetti.
Amaretto Shrimp Ravioli$600.00
Homemade raviolis stuffed with mascarpone, gorgonzola and shrimp tossed in an amaretto cream sauce, topped with walnuts and gorgonzola.
Seafood Puttanesca$700.00
Fresh catch of the day, mussels, clams, shrimp and scallops with olives and capers in a spicy red puttanesca sauce over fettuccine.
- With white sauce$750.00
Desserts
Cannoli$250.00
Chocolate Mousse$350.00
Tiramisu$400.00
