Salted. On the Harbor

4.6
160 Reviews
$31 to $50
Contemporary American
Executive Chefs Allison Fasano and John Brill have carefully curated a new American menu. Featuring all day brunch on Saturday & Sunday.

We are currently closed on Mondays & Tuesdays for the winter. Our lovely staff hopes to serve you soon!

Any outdoor reservations are under infrared heaters, open air, sidewalk seating, not enclosed. Should you reserve outdoor seating, please dress warmly!

Brunch reservations are 1 hour for up to 5 people, hour and a half for 6 or more people.

Please note, we must stay close to these time slots in order for us to safely seat everyone. We only hold tables for 5 minutes if we do not receive a phone call that you will be late. Unfortunately, given the time constraints on each reservation, should you be late, it will not extend your reservation.

We appreciate your business and your understanding at this time!

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 160 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.5
food
4.4
service
4.4
ambience
4.2
value
Noise · Moderate
93% of people would recommend it to a friend
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CD
vipChristinaD
New York Area
8 reviews
Dined a day ago
Overall4food5service5ambience4

Really yummy!

OT
vipOpenTable Diner
New York Area
38 reviews
Dined 2 days ago
Overall4food5service5ambience4

Since we were boating over from CT, I was looking for a Northport restaurant we could walk to from the docks. This was hit or miss, but felt like we hit the jackpot! Servers were great (thanks Sam) and food was pretty much a 10 across the board. Especially enjoyed the ahi tuna nachos which were a tasty change from typical heavy nachos. Will definitely try to return if weather and tides are in our favor.

OT
vipOpenTable Diner
New York Area
1 review
Dined 2 days ago
Overall5food5service5ambience5

Outstanding atmosphere with great service and food!

A
Anonymous
New York Area
4 reviews
Dined 2 days ago
Overall4food4service4ambience4

Had a wonderful time! Service, food and drinks were great. Have the eggplant meatballs!!! Lobster fries were great too! Only problem we experienced was that we had to wait for a linen napkin, even though our appetizers were served. We found it very odd.
A restaurant like this needs to have more supplies on hand. We watched for the delivery of linens, and even had to ask twice for a napkin (even though they arrived). Thank goodness we had an otherwise good experience; otherwise, this would have been a dealbreaker.

OD
OliviaD
New York Area
2 reviews
Dined 3 days ago
Overall5food5service5ambience5

Went here with a birthday with a party of ten and we had the bench area right to the left of the entryway it was great having our own space! The food was amazing everything was so flavorful and seasoned well. The waitress was attentive. 10/10 would go back

W
vipWalt46
New York Area
108 reviews
Dined 3 days ago
Overall2food2service5ambience1

Mediocre food, very noisy setting, saved , a bit, by great staff. Seems to be a place for the young drinking crowd with money to burn.

OT
OpenTable Diner
New York Area
7 reviews
Dined on July 25, 2021
Overall5food5service4ambience4

Was very surprised in a good way. Creative and good food, you leave feeling satisfied not stuffed with heavy food. Bottom line try it you will like it.

C
vipCandy
New York Area
28 reviews
Dined on July 25, 2021
Overall2food4service2ambience2

Gave it a shot. Food was very good. Wait time, seating, noise, service all greatly lacking.

D
Dawn
Orlando
1 review
Dined on July 25, 2021
Overall5food5service5ambience5

The atmosphere, food, and service were all outstanding! It's the perfect place to sit, relax and catch up with friends or family. We love it there!

TS
ToniS
New York Area
13 reviews
Dined on July 23, 2021
Overall5food5service5ambience4

Great food. Great Servers!

j
jennak
1 review
Dined on July 17, 2021
Overall2food2service1ambience2

Very slow service (pleasant wait staff). AC not keeping up with temperature. Food average. Cost high. I was hit with a credit card fee for a $120 brunch, that's not right. Noisy.

d
vipdg13
New York Area
18 reviews
Dined on July 10, 2021
Overall5food5service5ambience5

Food & service were very good! Will definitely go back!

n
nancy
New York Area
7 reviews
Dined on July 9, 2021
Overall4food4service5ambience3

Lobster taco was especially delicious!

TB
TaraB
1 review
Dined on July 8, 2021
Overall5food5service5ambience5

It was a great lunch overall! My family and I thoroughly enjoyed the setting, drinks, service and most importantly the food. Thanks.

BG
BetteG
New York Area
14 reviews
Dined on July 7, 2021
Overall4food4service5ambience3

Food and service were very good. Sat outside and the tables are on the sidewalk which is not great.

OT
vipOpenTable Diner
New York Area
18 reviews
Dined on July 4, 2021
Overall4food3service4ambience4

Went here for the lobster roll after reading good review. Way too much mayonnaise. A big portion of the lobster salad but not my preference. Edamame guacamole was great. Good service. I’ll give it another try but will order something else next time.

GM
GregoryM
Naples
3 reviews
Dined on July 1, 2021
Overall5food5service5ambience4

Always outstanding. The chefs lead by executive chef Alison Fasano, prepare thoughtfull fare with a ton of flavor. Love this place.

L
Lorid
New York Area
7 reviews
Dined on June 27, 2021
Overall5food5service5ambience5

Food, service and location 5 stars. Not too happy about an automatic credit card fee on the check and the gratuity suggestions were, 20,25 & 30%. Pretty forward.

NL
NickL
New York Area
2 reviews
Dined on June 26, 2021
Overall5food5service5ambience5

Really good experience. We took a 40 minute drive from Sayville. Did sidewalk seating. Waiter was attentive. Good value for the money. Dessert (Italian rainbow cheesecake) was unbelievable. Lobstah fries were outstanding. I had the thic chic for an entree. Delicious. Nothing negative to say. We will go back.

OT
vipOpenTable Diner
New York Area
2 reviews
Dined on June 25, 2021
Overall3food5service1ambience4

The food was phenomenal. The service was terrible. Our waitress spent the entire time talking to the table right next to us (assuming people she knew) and forgot multiple things. Someone else brought us our entrees, forgot a side we ordered but our waitress NEVER checked on us to see if everything came out okay. We had to ask another waiter who walked by us to check on the side we ordered and our waitress STILL never checked on us. She came over when we were done with our meals & our drinks were empty for a while. She then apologized & blamed her lack of attention on a table of girls inside which was number one unprofessional to do and number two a lie because we saw her TALKING to the table NEXT TO US the entire time. If it wasn’t for the food being so good I would never go back.

OT
OpenTable Diner
Raleigh
2 reviews
Dined on June 24, 2021
Overall5food5service5ambience5

Great food. Sat outside. Unique choices.

Report
TM
TrishM
Los Angeles
3 reviews
Dined on June 20, 2021
Overall3food3service2ambience5

The food was alright by didn’t come as described. For the price we were paying we expected to receive at least what was on the menu. My husband ordered the breakfast sandwich and the roll looked like it came from the bagel store. I had the lobster hash and there was no guacamole and the tomato salsa was non existent. Not sure we paid the ‘market value’ for the lobster either. My girls share the blueberry pancake and it was flavorless (and they aren’t picky). The service and wait for food was abysmal. The wait staff was ok, but at the end we overheard them being rude to each other and it was very off putting. Maybe we just hit an unlucky day - but we are unlikely to return .

m
vipmary
Las Vegas
20 reviews
Dined on June 19, 2021
Overall4food4service5ambience3

Party of 10 to jammed in a table. So loud. Service amazing. Food order messed up for 2 people. They are still getting their act together. No desert drinks ?? No expresso?? Wow.

AA
AubreeA
New York Area
2 reviews
Dined on June 19, 2021
Overall5food4service4ambience4

Great location, delicious drinks, fun & eclectic food choices, and very friendly service!

OT
OpenTable Diner
1 review
Dined on June 19, 2021
Overall5food5service5ambience4

Excellent service and the food was delicious.

EK
EricK
1 review
Dined on June 19, 2021
Overall5food5service5ambience5

Absolutely delicious meal, lobster eggs Benedict and the smores Nutella French toast were incredible. Service staff was attentive and friendly. Can't wait to come back and try something else!

V
Victor
New York Area
1 review
Dined on June 17, 2021
Overall5food5service5ambience5

The Ahi Tuna Nachos are ridiculous. Can’t go wrong with any taco.

KM
vipKevinM
New York Area
28 reviews
Dined on June 13, 2021
Overall4food4service4ambience4

Enjoyed our food. Crab cake but was great. Waitress was very attentive.

BW
BrittneyW
1 review
Dined on June 13, 2021
Overall5food5service5ambience5

We ate outside. It was beautiful and the service was great!

OT
vipOpenTable Diner
New York Area
2 reviews
Dined on June 13, 2021
Overall3food3service3ambience3

Like most downtown Northport restaurants, just okay.

CJ
ConwellJ
New York Area
5 reviews
Dined on June 12, 2021
Overall4food5service4ambience4

Food was delicious. Wait staff worked so hard . Busy night in Northport on a Saturday in June. Highly recommend.

p
vippaml
New York Area
39 reviews
Dined on June 11, 2021
Overall4food4service5ambience3

It was a lovely day and the ladies working were wonderful!! The Mediterranean Salad was good but it needed more salad greens. The salmon was cooked and seasoned perfectly. I expected a bigger salad for $22.
The noise is because bee ate outside and the streets were busy within a lot of trucks and deliveries!! It felt more like Manhattan then Northport Harbor.

OT
OpenTable Diner
New York Area
2 reviews
Dined on June 6, 2021
Overall4food4service4ambience4

Delicious, fun spot. Great ambiance. Lobster fries and craft cocktails are delicious!

s
shopndine
New York Area
25 reviews
Dined on June 5, 2021
Overall5food5service5ambience5

Great little place for a casual meal. Loved the salads and ahi tuna burrito bowels. Mix up on our outside table but it was quickly fixed.

AN
ANGELAF
New York Area
3 reviews
Dined on June 5, 2021
Overall5food5service5ambience5

Great menu choices.. cocktails were delicious too..

TK
TraceyK
1 review
Dined on June 5, 2021
Overall5food5service5ambience5

We arrived a few minutes early for a lunch reservation on a Saturday and were seated immediately. The staff were all friendly and our server was excellent. She answered our menu questions and offered food and cocktail recommendations. We decided on the "Lawbsta" Fries, Al Pastor Pork Carnitas & Shrimp Tempura tacos. You get 2 tacos per serving so we each tried a pork and a shrimp version, everything was outstanding. So fresh and flavorful. The fries had a nice amount of lobster on top and we both agreed it was the best fry dish we ever had. The cocktails we chose were the Salted Passionfruit Margaritas and the Perfect Paloma, both strong and tasty. We can't wait to return, so glad such a wonderful place opened up in Northport.

r
viprtdrew
New York Area
11 reviews
Dined on June 4, 2021
Overall4food5service4ambience4

Had been looking forward to going to Salted on the Harbor. We had gotten takeout from there during the pandemic but I finally got to go in person. Was treating a friend to a birthday lunch and we both looked forward to having the much raved about lobster rolls. They did not disappoint. The lobster meat (big chunks of it) overflowingly filled the brioche bun. We ordered it with the side salad, not the fries. It was maybe the best I've had - a minimum amount of mayo, really the main star were the large chunks of moint lobster. Service was attentive. It wasn't inexpensive ($$$) but if you want a special treat go for it. We left very happy.

a
acapellacuz
Philadelphia
2 reviews
Dined on June 3, 2021
Overall4food4service4ambience4

Good new restraint in Northport Harbor! Blend of modern tacos and tasty seafood options. Overall the food was delicious and we would go back to try again! There were some flies in-house and it was a bit noisy for the upscale ambience they are going for but overall a good new addition to the village vibe!

DF
DonnaF
New York Area
8 reviews
Dined on May 30, 2021
Overall5food5service5ambience5

Nice place good different memu

WH
WendyH
New York Area
4 reviews
Dined on May 28, 2021
Overall4food4service2ambience4

I had dinner with a friend I haven’t seen in some time. I had wanted to try Salted ever since it opened as it had great reviews.

We were seated promptly for our reservation. The waitress came over and asked for our drink order straight away. I asked for lemon for my water. she brought the drinks no lemon. She came back again for our order it felt very rushed. we said we were not ready. I asked for the lemon again. She came back 5 mins later, so we ordered apps to save her from coming back yet again, still no lemon (third time of asking).
Maybe 10 mins later came back for entree order before apps were served. We gave in and gave the order. Guess what still no lemon - I gave up asking. We had eggplant meatballs for app which were delicious. Followed by Filet Mignon, my friend had app of sliders she said were just ok. Waitress was undertrained and kept rushing us. I wouldn’t rush back, service took away from the whole general experience

FAQs

Salted. On the Harbor offers takeout which you can order by calling the restaurant at (631) 651-2600.

Salted. On the Harbor is rated 4.6 stars by 160 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.