Salt + Marrow Kitchen

4.1
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233 Reviews
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$30 and under
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American
Salt & Marrow Kitchen is home to the first, and only, Grillworks in the Augusta area. Praised by James Beard and noted chefs throughout the country, the American artisanal wood-fired grill with signature cast aluminum crankwheels will allow the culinary team to adjust the height of the cooking surface. Salt & Marrow Kitchen will be open daily for breakfast, lunch, dinner and weekend brunch. Special events, are offered throughout the year. Salt+Marrow Kitchen is the Crowne Plaza North Augusta’s signature restaurant, located on the first floor of the hotel with a street entrance for local guests and views of SRP Park, home of the Augusta Green Jackets, and Riverside Village.
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What 233 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
4.1
food
4.0
service
4.2
ambience
3.7
value
Noise · Moderate
81% of people would recommend it to a friend
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ML
MatthewL
1 review
Dined 3 days ago
Overall5food5service5ambience5

Loved it! Great food and service and the rooftop view was absolutely amazing! A must to go place with your significant other. Very romantic.

GH
GregoryH
1 review
Dined 5 days ago
Overall5food5service4ambience5

The food was excellent and that staff was very friendly. The rooftop sitting area was a wonderful view.

JP
JPK123
Atlanta
31 reviews
Dined on July 25, 2020
Overall4food5service4ambience4

The food was delicious, the servers were good, and the wine selection was great. However, it took about 45 minutes to get an appetizer and 45 extra minutes to get the meal. We liked the restaurant, but thought this was a long time to wait. Some friends commented this was an issue when they dined at Salt & Marrow. We may return, but will hesitate because of the slowness.

LC
LatoshaC
1 review
Dined on July 25, 2020
Overall1food1service1ambience1

We only ordered appetizers we arrived at 7:45 we finally left around 9:30 and never recieved our order never going back there and they were not busy at all....

SM
ShekeviaM
1 review
Dined on July 25, 2020
Overall3food3service2ambience5

The restaurant itself is really nice. Went with my family after celebrating my sisters graduation considering it was early (11am) we weren’t able to enjoy the roof top. It’s only open for dinner. I’m not sure if the staff wasn’t prepared for a party of 11 considering Covid, but my dad and brother in law never received their food which were really easy breakfast/brunch items. They both ordered the southern breakfast. Two of my friends ordered the steak & potatoes and the steak was literally smaller than a sausage patty with a very large portion of potatoes. It was really a joke. Return those plates to the kitchen because that was just not acceptable. We were later informed the chef cooked the “wrong” steak. When time to close out most of the checks were incorrect. It took a while to get drinks. All in all i would that again for the roof top experience, but not for brunch.

OT
OpenTable Diner
Atlanta
1 review
Dined on July 23, 2020
Overall5food5service5ambience5

Very good!

OT
OpenTable Diner
Atlanta
1 review
Dined on July 10, 2020
Overall5food5service5ambience5

We went on a couple’s dinner to celebrate my boyfriend’s new job. I chose Salt & Marrow for the view and the ambience and he loved every bit of it. We sat on the rooftop. There was a large birthday party there so it was a little noisy but we didn’t mind it all. They actually added more entertainment for us lol. The food and drinks were wonderful. We will definitely be going back again.

TN
TerryN
Hawaii
2 reviews
Dined on July 10, 2020
Overall3food2service3ambience4

We actually went up to the Jackson’s Bluff area. The bar did not have all of the ingredients for the drinks that it had on the menu. There were no fans or misters to compensate for the heat. The server was lacking the hospitable attitude. The menu is limited and not very appealing. Overall, our experience was OK. We will try it again to give them another chance.

OT
OpenTable Diner
1 review
Dined on July 3, 2020
Overall2food2service3ambience4

The fried green tomatoes were not done. The server took photos of the uncooked tomatoes! The cooks lost my ticket so I didn’t receive part of my order! The spinach dip was the BEST! I will only order drinks and spinach dip from there! The atmosphere is the main reason I’ll visit again!

OT
OpenTable Diner
1 review
Dined on July 3, 2020
Overall4food5service5ambience5

The only issue I had when I arrived was that my reservation could not be found. The hosts found a table for me and honored the reservation.

RM
RyanM
Colombia
1 review
Dined on July 2, 2020
Overall4food4service5ambience4

This was my wife and my second visit to this fine establishment, but instead of an anniversary it was to celebrate a birthday. This time around we each had a fish craving so we went with the halibut for my lovely bride and I went with the Branzino. Of the two the halibut was the most flavorful and delicious. The Branzino, however, was also fantastic. This was my first time with a whole fish on my plate. I did substitute the sides with mashed potatoes and collards which made the bed for the branzino.
We were very blessed to have Sarah as our server again and she was just as phenomenal as our last visit. We also had the privilege to meet the sous chef for Salt & Marrow, Keith. Keith represented the kitchen and Chef Dominic exceptionally well. My wife and I were very impressed.
We will definitely return.

OT
OpenTable Diner
1 review
Dined on July 1, 2020
Overall5food5service5ambience5

Everything was delicious and the view was great.

BJ
BenJ
1 review
Dined on June 30, 2020
Overall5food4service4ambience3

Food, restaurant, and staff were wonderful. Only concern was uncomfortable chairs up on the balcony. Look forward to coming again.

OT
OpenTable Diner
1 review
Dined on June 27, 2020
Overall5food5service5ambience5

It was a lovely experience

WC
WilbertCooperSr
1 review
Dined on June 26, 2020
Overall5food5service5ambience5

Salt & Marrow is our favorite restaurant because of the delicious food and great service. The rooftop dining is second to none.

OT
OpenTable Diner
Detroit
1 review
Dined on June 25, 2020
Overall1food4service1ambience3

Service and drinks were subpar. The craft cocktails were very watered down and service was slow during a not very busy time.

B
Betty
Atlanta
3 reviews
Dined on June 20, 2020
Overall1food1service1ambience3

We waited over 15 minutes on a server to take our drink orders. We left and went to Frog Hollow, where service is always exceptional. Will never go back to Salt and Marrow. Menu was unimpressive as well.

OT
OpenTable Diner
1 review
Dined on June 19, 2020
Overall4food5service5ambience5

My birthday

MK
MikeK
1 review
Dined on June 19, 2020
Overall5food5service5ambience5

The food was phenomenal! Very well prepared, beautiful presentation, and absolutely delicious! We were seated on the rooftop with a nice view of the river and sunset. Will definitely be going back.

OT
OpenTable Diner
Atlanta
1 review
Dined on June 18, 2020
Overall5food5service5ambience5

Much better this time! Have been three weeks in a row!

JN
JasonN
1 review
Dined on June 13, 2020
Overall3food3service3ambience3

The kangaroo was great but my wifes shrimp and grits were terrible. The "gravy" was basically damage juice with no other flavor. The entire dish lacked flavor that you look for in a southern dish.

E
Erin
Atlanta
1 review
Dined on June 13, 2020
Overall5food3service5ambience5

Amazing service and view! Would 10/10 recommend for another date night!

V
Veggie2
Atlanta
2 reviews
Dined on June 13, 2020
Overall1food1service1ambience2

After waiting over an hour and 45 minutes to get food, it was cold over salted and overall not worth the money.

OT
vipOpenTable Diner
Washington DC
2 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

Amazing food, drinks, and service!

OT
OpenTable Diner
Atlanta
2 reviews
Dined on June 12, 2020
Overall3food5service2ambience4

Food was excellent, service is usually good however this time was not.

OT
OpenTable Diner
1 review
Dined on June 12, 2020
Overall4food4service4ambience4

We had a wonderful time on the rooftop bar, Jackson's Bluff. There were 7 in our party and we had drinks and appetizers. Our server and bartender we excellent! Thank you!

RM
RyanM
Colombia
2 reviews
Dined on June 11, 2020
Overall4food4service5ambience5

I surprised my lovely wife with dinner here on the rooftop for our wedding anniversary. The atmosphere was fantastic. We were both thoroughly impressed.
Miss Sarah W. was our server and she definitely added to making this night special for the two of us.
We started off with an appetizer of Fried Manchester Quail, though we were torn between it and the Roasted Blackberry Oyesters, and my bride ordered the shrimp and grits which she enjoyed quite a bit.
I, on the other hand decided to be a bit more adventurous and ordered the Blackened Kangaroo. It was definitely interesting, but I can't say I was entirely satisfied with it; although I wasn't really sure what to expect. It was a little tough for my liking, but the bed of grits and roasted kale was pretty tasty.
The wonderful Miss Sarah did offer to bring another dish if I wasn't satisfied, but I was determined to go through with the kangaroo. Ultimately I was glad I tried it at least.
We can not praise Miss Sarah enough. She was fantastic and really did make the night special for us without even knowing it was our anniversary.
We will definitely be back (I want to try that stuffed lobster, and hopefully we will have her as our server again.

D
David
Charleston
1 review
Dined on June 6, 2020
Overall5food5service4ambience4

Waitress service was excellent as was the food and ambience
The only disappointment was the hour it took to prepare our dinner

OT
OpenTable Diner
Atlanta
1 review
Dined on June 6, 2020
Overall5food5service5ambience5

Sat outside, service and food were great and the view was terrific

VP
VincetteP
1 review
Dined on May 30, 2020
Overall2food1service2ambience4

Waited 1 hour for spinach dip,only received maybe 10 crackers...Shrimp and grits were runny

KH
KimberlyH
1 review
Dined on May 30, 2020
Overall5food5service5ambience5

The food was an open usual. The steak was cooked to perfection. The vegetables were fresh and crisp.

OT
OpenTable Diner
Atlanta
5 reviews
Dined on May 29, 2020
Overall3food3service3ambience5

So I have heard very mixed reviews about this restaurant before closing to dine here. Indoor seating was not available due the virus. We sat on the roof top with a beautiful view of the savannah river and the sunset. They did not have a cocktail or wine list but we were told the have a full bar. We ordered the oyster appetizer ( do not order) they were saturated in butter. Salads were not available due to the virus. We both chose the filet mignon ordered medium rare, after an extremely long wait the steaks and sides arrive. They were cooked well done however I will say they were extremely tender. I don’t believe we will be back for dinner maybe cocktails for the beautiful view. I hope they improve

OT
OpenTable Diner
1 review
Dined on May 29, 2020
Overall5food5service5ambience5

They did a great job 👌🏼

j
jeanineb
1 review
Dined on May 23, 2020
Overall5food5service5ambience5

I love everything.Its the most prettiest view in the csra. The wine and food was superb

BR
BarbaraR
Charleston
1 review
Dined on May 16, 2020
Overall5food5service5ambience5

We enjoyed a great dinner, great service and a great view!

JA
JoseA
1 review
Dined on May 15, 2020
Overall4food3service4ambience5

The rooftop dining experience was excellent! The only drawback was the food was a little bland. Thoroughly cooked, but that’s about it. I had the chicken, collard greens, and Mac n cheese.

DC
DeanC
1 review
Dined on March 14, 2020
Overall3food3service4ambience3

My Wife and I went to Salt + Marrow on the Saturday that the Nation was declared a state of National Emergency. The restaurant was mostly empty when we arrived but it took us almost two hours to get our food and when we did get it it wasn't exactly what we ordered. Our server was very kind and even gave us extra alcoholic beverages to ease our wait time. That does help. overall I would give them another chance but I would wait a while before I do that.

OT
OpenTable Diner
1 review
Dined on March 5, 2020
Overall5food5service5ambience5

Great food and service

OT
OpenTable Diner
Atlanta
1 review
Dined on February 29, 2020
Overall4food4service4ambience4

Great experience and nice location. My wife and I enjoyed the food and the atmosphere. Would definitely go again.

E
Eatitup
Hawaii
11 reviews
Dined on February 22, 2020
Overall4food4service4ambience3

This place has a small menu but the items we ordered were delicious. My only complaint is that the portions are small for the price but it’s the perfect size for a date night.

FAQs

Salt + Marrow Kitchen offers takeout which you can order by calling the restaurant at (803) 349-8401.

Salt + Marrow Kitchen is rated 4.1 stars by 233 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.