Salt & Iron

4.8
1515 Reviews
$31 to $50
Seafood
Located in the heart of Downtown Edmonds, Salt & Iron brings the comfort of American Northwest cuisine. The brainchild of partners Andrew Leckie and Shubert Ho, their mission is to provide a comfortable dining experience that includes local oysters, steaks and great American cuisine.
Salt & Iron's dining room designed by visionary firm Inspired Interiors of Edmonds, brings a brighter and more welcoming dining atmosphere to the Downtown core. It's located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmers' Market and the Edmonds Art Walk take place. A full bar provides craft cocktails, local wines and draft beers to accompany the dining experience.

Support Salt & Iron during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
What 1515 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.8
food
4.8
service
4.6
ambience
4.4
value
Noise · Moderate
98% of people would recommend it to a friend
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K
Kelsey
Raleigh
1 review
Dined 4 days ago
Overall5food5service5ambience5

Great experience! Would visit again and again!

SJ
SallyJ
1 review
Dined 5 days ago
Overall5food5service5ambience3

We were there for brunch. Food was tasty and great service. I would go back again for dinner some time.

JR
JeffR
1 review
Dined 5 days ago
Overall3food5service2ambience4

Food was great, but two of four dishes were served cold; had to sen back. As a result, we didn't get to eat together; diminished experience.

Also, what's with the 3% for management. If that's covering credit card processing, it should be included in overhead, not shared with customers. Get that off the menu and website.

Disappointed...

JC
vipJennyC
Seattle
3 reviews
Dined 7 days ago
Overall5food5service5ambience4

We were seated by the door but everything else was great

KV
KelseyV
1 review
Dined on April 6, 2021
Overall5food4service5ambience5

Food was delicious! Service was great and it wasn’t too noisy.

DS
DonnaS
Seattle
4 reviews
Dined on April 5, 2021
Overall3food3service4ambience5

This is the first time my experience wasn't that great. One of our halibut steaks was totally raw in the middle (not rare but raw). They forgot a wine order (happens, I know). Usually this place is worth the $. Just overall "eh" experience. I'll for sure go again as hopefully this was a one time bad day.

OT
OpenTable Diner
Seattle
1 review
Dined on April 5, 2021
Overall5food5service5ambience5

Top notch steak and seafood!!

DU
DUFFY
1 review
Dined on April 4, 2021
Overall5food5service5ambience4

This place can compete with any A list Seattle Restaurant. We're going to be new regulars going north to this place. Streets are clean.

K
Kellys
Vancouver
1 review
Dined on April 4, 2021
Overall5food5service5ambience5

Our favorite restaurant in Edmonds! Have never had a bad meal or bad service.

BA
BethA
1 review
Dined on April 4, 2021
Overall5food5service5ambience5

We had a wonderful brunch! The biscuits are to die for, and the eggs benedict was incredible. Oh, the coffee is amazing too! Can’t wait to try out the dinner menu some time. Service was outstanding!

AZ
AshleyZ
Seattle
23 reviews
Dined on April 4, 2021
Overall5food5service5ambience5

My family and I visited Salt catering to my toddler! We can't wait to come back and try dinner.

YP
YaraP
Seattle
1 review
Dined on April 3, 2021
Overall5food5service5ambience5

Food and drinks were delicious. The steak is always perfectly cooked and the seafood was absolutely yummy! Great portions and quality for the price. The service is always great as well. This last time we had a server named Oscar who was exceptional!

MM
MarkM
Seattle
9 reviews
Dined on April 3, 2021
Overall2food2service2ambience2

I ate at Salt and Iron a couple of times of month pre-pandemic and thoroughly enjoyed their food. We had breakfast there a few days ago and were very disappointed. The quality of the meal had declined significantly as had the service. We haven't given up on Salt & Iron, but probably won't return until the pandemic is under control and the restaurant has sufficient time to back up to speed.

AL
ALeeB
Seattle
2 reviews
Dined on April 3, 2021
Overall4food4service4ambience4

The S&I Bloody Mary is a delicious treat with the chicken fried chicken or chicken and grits!

OT
OpenTable Diner
Seattle
1 review
Dined on April 2, 2021
Overall5food5service5ambience5

Incredible food, so many different unique flavors in each dish.

JC
JamesC
Seattle
1 review
Dined on April 2, 2021
Overall5food5service5ambience3

The prix fixe meal, the service, and the experience were outstanding. We are looking to going back soon.

TP
TravisP
1 review
Dined on April 1, 2021
Overall5food5service5ambience4

Our server Dana, was the best yet! He brought easy conversations and laughs all around.

KK
vipKatherineK
Seattle
36 reviews
Dined on April 1, 2021
Overall5food5service5ambience5

Highly recommend. Great outdoor options. The food was lovely, service was on point and the downtown Edmonds is too cute.

J
John
San Francisco
4 reviews
Dined on March 31, 2021
Overall5food5service5ambience4

Salt & Iron had been on my list of date night places for quite some time now, and I have to say, it was well worth the wait. My fiancée and I absolutely loved the food, the outdoor dining is very socially distanced with the perfect sized heaters for the table. We will definitely be back.

OT
vipOpenTable Diner
London
28 reviews
Dined on March 31, 2021
Overall5food5service5ambience5

The food was amazing. Our server was really outstanding.

R
Ryan
Seattle
5 reviews
Dined on March 28, 2021
Overall5food5service5ambience5

Great Restaurant! Our server was amazing!
We made a reservation for outside on a day that turned out to be a rainy wind storm. We were sat at a smaller table subject to the sideways rain. Our server made a point to move us without asking to a completely sheltered table with a personal heater. She was kind, warm and efficient. I would come back for the service alone. That being said, chicken fried chicken would also be a solid reason to return.
Fantastic experience!

FI
FoodieInSeattle
Seattle
10 reviews
Dined on March 28, 2021
Overall5food5service5ambience5

Great place for brunch! The avocado toast is a treat, and the corned beef hash is tasty. Service is fairly quick and the environment is clean and pandemic safe. I've been here many times, including dinner. Give it a try if you're in the Downtown Edmonds area.

H
Houdini
Seattle
1 review
Dined on March 28, 2021
Overall4food4service5ambience4

We went for brunch and ate al fresco. Service was great and the food was very good. I could go back there and just have their biscuits - the best biscuits I have ever eaten.

LR
LauraR
1 review
Dined on March 27, 2021
Overall5food5service5ambience5

Our experience at salt and iron was wonderful. The food, service, and drinks were fantastic. It never disappoints! We will certainly be back soon.

DS
DaveS
Chicago
3 reviews
Dined on March 27, 2021
Overall4food4service4ambience4

I'm glad to see Salt and Iron return! Understandably a new chef from the before-COVID times but the food quality is still excellent. We especially loved the salads this time.

We were a bit bummed that desert had sold out by the time we ate but it's understandable given the circumstances, won't hold that against them at all and they let us know the situation early in dinner, which was a thoughtful gesture.

Was one of our favorite Seattle area restaurants pre covid and still is now.

N
vipwineNdine
Los Angeles
45 reviews
Dined on March 27, 2021
Overall5food5service5ambience5

This was our 2 + 2 day. 2 shots plus 2 weeks celebrated by dining indoors for the first time in over a year. It was the ultimate.

AZ
AmyZ
Seattle
1 review
Dined on March 27, 2021
Overall5food5service5ambience4

Outdoor dining was great and the service was wonderful!

CK
vipChrissyK
Seattle
1 review
Dined on March 26, 2021
Overall5food4service5ambience4

Excellent service! We had a great time!

S
Stephanie
Seattle
1 review
Dined on March 25, 2021
Overall5food5service5ambience4

The food was really good, two of us got the surf n turf. I got the filet and my mom got the flat iron, both were very tasty, and the scallops were done perfectly. Our drinks were great - I got the ¿como se dice ? And we also had an Irish coffee. Dessert was good too. It all came out very quickly which is a plus ! Service was excellent- can’t wait to go back

c
christinap
Seattle
6 reviews
Dined on March 25, 2021
Overall5food5service5ambience5

Finding a place with outdoor dining and heaters is great! Finding it with excellent food is even better. We had their lamb and it was fabulous! The staff was very cordial and also efficient.

H
Helpful
1 review
Dined on March 24, 2021
Overall3food3service3ambience2

The server (Ryder) spoke to us every time we past the table. It was like he wanted us to leave. It was such an aggressive service. He also did not pack out our small plates.

The food was bland and without impact. It was too bad, I make a purpose to support small and local.

We won’t be returning.

OT
OpenTable Diner
1 review
Dined on March 23, 2021
Overall5food5service5ambience4

The food was amazing and our server was really nice. Efficient, and she gave us a free dessert for our wedding anniversary. Salt and Iron is one of our favorite restaurants for sure.

BV
BarbaraV
Seattle
1 review
Dined on March 23, 2021
Overall5food5service4ambience4

excellent menu and delicious food and cocktails. Very noisy near the bar and a especially loud table

PT
PatT
Seattle
5 reviews
Dined on March 21, 2021
Overall5food4service5ambience5

We went to Salt and Iron for our anniversary and it was a great experience. The only complaint is the limited menu but otherwise it was great! I had the lamb, which was super tender! My husband had a steak and the coconut creamed spinach. It was awesome! We ordered a dessert to share and they brought us each a complimentary glass of sparkling wine to celebrate our anniversary! That was a very nice touch! With social distancing we had a quiet little corner to ourselves! It was very nice!

DS
DebraandSteveK
Seattle
24 reviews
Dined on March 21, 2021
Overall5food5service5ambience5

Another AWESOME dinner at Salt & Iron. We had a great selection of food - everyone enjoyed!

RA
RonA
1 review
Dined on March 21, 2021
Overall5food5service5ambience5

We chose this restaurant for my son’s 30th birthday. We enjoyed our cocktails, broccolini and calamari very much. Two of us had the moist and delicious chicken entree, one savored the sausage and bean dish, and two had the signature New York steak, shrimp and scallop entree. We were all very pleased with our choices, as well as the several desserts we tried. Terrific, memorable meal and ambiance.

KM
KarenM
1 review
Dined on March 21, 2021
Overall5food5service5ambience5

Great Sunday Brunch! During Covid restrictions, we ate in their expanded outdoor seating. Very bright and comfortable, even in March, with individual 'bays' with their own heater. Very tasty meals! Looking forward to our next visit!

BP
BarbaraP
Seattle
1 review
Dined on March 20, 2021
Overall5food5service5ambience4

It was an enjoyable evening with a very accomodating server. Food was scrumptious.

y
yum6
Seattle
1 review
Dined on March 20, 2021
Overall5food5service5ambience5

Amazing steak!

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S
Samantha
1 review
Dined on March 20, 2021
Overall5food5service5ambience4

Delicious food. Got lucky with weather for the outdoor dining as well.

FAQs

You can order delivery directly from Salt & Iron using the Order Online button. Salt & Iron also offers takeout which you can order by calling the restaurant at (425) 361-1112.

Salt & Iron is rated 4.8 stars by 1515 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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